Organisation of living things - Mod 2

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51 Terms

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Colonial organism

Made up of many single celled organisms working together

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Dermal Tissue

Found on the outer layers of the stems, roots and leaves, protects the plant tissues.

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Differentiation

The process a cell goes through to become a specialised cell. This generally occurs as a cell matures.

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Epithelial Tissue

Is a tissue that covers body surfaces, protects organs and forms glands. Cells are densely packed and occur in sheets or layers.

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Ground Tissue

Found in plants, makes up the internal cells of a plant other than vascular tissue.

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Guard cells

Cells that surround stomates, that control their opening and closing.

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Meristematic tissue

Found at the tips of roots and shoots, is the site of cell division to produce new growth in plants.

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Multicellular organisms

An organism made of many different cells. Are usually eukaryotes (cells have organelles bound by a membrane).

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Phloem

A tube in plants (part of vascular tissue) that transports products of photosynthesis (sugars) in a two way direction.

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Specialised cells

Perform a specific function. These always form from stem cells.

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Stem cells

Cells that do not have a "job" yet. Can come from embryos, brain or bone marrow

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Stoma

Pores in leaves that allow for the exchange of gases. Opening (daytime) and closing (night time) of the stomate is controlled by photosyntheiszing guard cells.

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Transpiration

The evaporative loss of water from a plant.

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Unicellular organism

An organism made of one cell. Eg, bacteria. Are mostly prokaryotes (cells do not have membrane bound organelles eg, a nucleus) and some eukaryotes (cells do have organelles bound by a membrane eg, a nucleus).

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Vascular tissue

The tissue in plant that is organised into vessels to transport substances, such as sugar and water. Eg, xylem and phloem in plants.

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Xylem

A tube in plants (part of vascular tissue) that transports water in a one way direction (upwards from roots to leaves).

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tissue level

groups of similar cells that have a common function

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Organ

A collection of tissues that carry out a specialized function of the body

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organ system

group of organs that work together to perform a specific function

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meristematic tissue

plant tissue found only in the tips of shoots and roots; responsible for plant growth

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Volvox

colonial green algae

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Amoeba

a kind of single-celled organism in kingdom Protista able to move by itself

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vascular tissue

Plant tissue consisting of cells joined into tubes that transport water and nutrients throughout the plant body.

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root

An organ in vascular plants that anchors the plant and enables it to absorb water and minerals from the soil.

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stem

supporting structure that connects roots and leaves and carries water and nutrients between them

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leaf

The major sites of photosynthesis in most plants.

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artery

A blood vessel that carries blood away from the heart

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vein

A blood vessel that carries blood back to the heart.

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Open transport system

System without vessels and haemolymph instead of blood.

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closed transport system

A type of circulatory system in which the transport fluid (blood) is always enclosed within blood vessels and pumped consistently by the heat.

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Alveoli

tiny sacs of lung tissue specialized for the movement of gases between air and blood

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mucus

a slimy substance produced in the nose and throat to moisten and protect them

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Platelets

tiny blood cells that help your body form clots to stop bleeding.

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Haemoglobin

The protein that carries oxygen in the red blood cells.

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Bolus

A term used to describe food after it has been chewed and mixed with saliva

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Chyme

Partially digested, semi - liquid food mixed with digestive enzymes and acids in the stomach.

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villi and microvilli

increase surface area for absorption

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small intestine

Absorbs most nutrients; Main absorption organ of the digestive tract

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large intestine

Reabsorbs water and stores and eliminates undigested food

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saliva

The fluid released when the mouth waters that plays an important role in both mechanical and chemical digestion

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mechanical digestion

Physical breakdown of large pieces of food into smaller pieces

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chemical digestion

Process by which enzymes break down food into small molecules that the body can use

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Diffusion

Movement of molecules from an area of higher concentration to an area of lower concentration.

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transpiration-cohesion-tension

Theoretical basis for water movement in plants: evaporation of water from cells within leaves (transpiration) causes an increase in surface tension, pulling water up through the xylem. Cohesion of water occurs because of hydrogen bonding.

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Translocation

the movement of materials from leaves to other tissues throughout the plant.

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Transpiration

Evaporation of water from the leaves of a plant

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source to sink theory

The contents of the phloem tubes flow from the sources to these sinks, where the sugar molecules are taken out of the phloem by active transport.

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Trachea

Allows air to pass to and from lungs

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vascular bundle

plant stem structure that contains xylem and phloem tissue

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Autotroph

An organism that makes its own food

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Heterotroph

organism that obtains energy from the foods it consumes; also called a consumer