Digestive System Lab #9

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34 Terms

1
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What is the system of organs that form a continuous “tube” or “tract” which begins at the mouth and ends at the anus?

Digestive Tract or Gastrointestinal (GI) Tract

2
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What organs are connected to the GI tract and assist in the digestive process?

Accessory Digestive organs

3
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What are the functions of the digestive system?

  1. Ingestion

  2. Digestion

  3. Propulsion

  4. Secretion

  5. Absorption

  6. Elimination

4
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What is the overall goal of the DS?

obtain nutrient molecules needs to energy production for the body

5
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The digestive stem transfers external environmental material to the internal environment to aid in the body’s maintenance of?

water, electrolyte, glucose, and nutrient balance

6
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What are the main fuels for the body?

carbohydrates, fats, and protein

7
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What is the smallest form of the nutrients?

absorbable units

8
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What is smallest unit of protein, carbohydrates, and fats?

simple sugars, fatty acids, and amino acids

9
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What are the two processes of digestion?

mechanical and chemical digestion

10
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What form of digestion involves the physical manipulation of the bolus of food in order to break into smaller pieces?

mechanical digestion

11
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Where does the main area of mechanical digestion takes place?

oral cavity

12
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Why is it important for the mouth and teeth to breka down food?

ease swallowing and increase surface area

13
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What digestion involves using enzymes to break down the food?

chemical digestion

14
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Where are the main areas of chemcial digestion located?

oral cavity, stomach, and small intestine

15
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What does the oral cavity use to break down starch?

amylase

16
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Where is protein broken down?

stomach

17
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What breaks down protein in the stomach>

pepsin

18
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Where are fats broken down?

small intestine

19
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What breaks down fat in the small intestine?

lipases

20
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What is digestion?

complex process using numerous enzymes and environments to degrade the food into its smallest absorbable units

21
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What can secrete enzymes?

main digestive organs or accessory organs

22
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What are the major accessory organs involved with contributing enzymes into the GI tract?

pancreas, liver, and gallbladder

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What does the pancreas secrete?

digestive juices that contain enzymes to breakdown lipids, proteins, and sugars

24
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What does the liver produce?

bile

25
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What does bile contian?

bile salts

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What do bile salts aid in?

breakdown of fat

27
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Where is bile stored?

gallbladder up until food enters the duodenum of the small intestine

28
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What do certain enzymes require for optimal activity and major influence on reaction rates?

pH

29
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What pH do amylase function at?

6.8-7.0

30
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What is optimal pH for pepsin?

2

31
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What is optimal pH of trypsin?

7-8

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What produces trypsin

pancreas

33
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How can stress affect the stomach?

stop the production of mucous which can lead to ulcers

34
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How do NSAIDS affect stomach acid?

Inhibit the production of the mucosal layer of the stomach