Week 5 : Part 3 - Water Recycling and Microbial Water Quality in Applied Microbiology

0.0(0)
studied byStudied by 2 people
0.0(0)
full-widthCall Kai
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
GameKnowt Play
Card Sorting

1/24

encourage image

There's no tags or description

Looks like no tags are added yet.

Study Analytics
Name
Mastery
Learn
Test
Matching
Spaced

No study sessions yet.

25 Terms

1
New cards

What are the main objectives of studying water recycling and wastewater microbiology?

To understand public health protection through water quality regulation, appreciate microbial water quality's role in recycled water management, and grasp basic principles of risk assessment and management.

2
New cards

What are some reasons for recycling water?

Drought, scarcity, security of supply, cost, and increase in population.

3
New cards

What types of water can be recycled?

Greywater, recycled/reclaimed water from sewage, industrial water, rainwater, and stormwater.

4
New cards

What are some uses of recycled water?

Drinking, augmenting drinking water supplies, dual reticulation for toilet flushing and gardening, irrigation for food crops, and wash down in construction.

5
New cards

What is dual reticulation in water recycling?

A system that uses separate pipes for recycled water, typically for non-potable uses like toilet flushing and garden watering.

6
New cards

What is the significance of the Australian Drinking Water Guidelines in water recycling?

They regulate unplanned potable water recycling, which is less conservative than guidelines for recycled water augmentation.

<p>They regulate unplanned potable water recycling, which is less conservative than guidelines for recycled water augmentation.</p>
7
New cards

How is water quality measured in Queensland's water recycling guidelines?

Water quality is classified from Class A+ to Class D based on E. coli levels, which relate to the level of treatment and quality of water.

<p>Water quality is classified from Class A+ to Class D based on E. coli levels, which relate to the level of treatment and quality of water.</p>
8
New cards

What are some examples of minimally processed food crops and their required water class?

Root crops like carrots require Class A water; pumpkins require Class B; crops like broccoli require Class A; and crops like avocados require Class C.

9
New cards

What are the main risks associated with recycled water?

Microbial hazards and chemicals, including concerns about long-term exposure to low levels of chemicals.

10
New cards

How is risk quantified in the context of water recycling?

Risk is calculated as exposure multiplied by effect, considering the likelihood of contact and the potential harm.

11
New cards

What is the cost relationship in pathogen reduction from water?

The cost of reducing pathogens increases exponentially as the concentration is reduced.

12
New cards

What microorganisms are of concern in raw sewage?

Bacteria (e.g., Salmonella, E. coli), viruses (e.g., Norovirus, Hepatitis A), protozoa (e.g., Cryptosporidium, Giardia), and helminths (e.g., Taenia, Ascaris).

13
New cards

What is the purpose of using reference pathogens in water recycling guidelines?

To specify microorganisms that represent a worst-case scenario for risk assessment based on occurrence, concentration, pathogenicity, removal in treatment, and survival.

14
New cards

What is the significance of health-based targets (HBT) in water recycling?

HBTs determine acceptable or tolerable risks, set health-based targets, and assess risks based on disability-adjusted life years (DALYs).

15
New cards

What does one DALY represent?

One DALY is equivalent to the loss of one healthy life year, accounting for the number of deaths and the age at which they occur.

<p>One DALY is equivalent to the loss of one healthy life year, accounting for the number of deaths and the age at which they occur.</p>
16
New cards

What is the main focus of hazard identification in risk management for water recycling?

Identifying microbial hazards and chemicals that pose a risk to human health.

17
New cards

What is the role of preventative measures in water recycling?

To reduce human health risks through practices like irrigating at night, using signage, and selecting appropriate irrigation methods.

18
New cards

What is the relationship between treatment levels and human health risk in water recycling?

Higher levels of treatment (e.g., tertiary treatment) reduce human health risks compared to lower levels of treatment.

19
New cards

What are some examples of treatment processes in water recycling?

Microfiltration, reverse osmosis, bioreactors, and UV treatment.

20
New cards

What is the impact of microbial hazards on public health in water recycling?

Microbial hazards are the main focus for human health risks, necessitating effective monitoring and treatment.

21
New cards

What is the significance of monitoring and reviewing risks in water recycling?

To ensure that risk management measures are operating correctly and effectively reducing health risks.

22
New cards

What is the risk of being killed in a car accident compared to catching a treatable viral infection from recycled water?

The risk of being killed in a car accident is a thousand times more likely than catching a treatable viral infection from recycled water.

23
New cards

What are some examples of preventative measures in irrigation for recycled water?

Irrigating at night, using appropriate signage, and selecting the type of irrigation method.

24
New cards

What is the role of microbial water quality in the management of recycled water?

It is crucial for ensuring the safety and health standards of recycled water used for various applications.

25
New cards

What factors are considered in risk assessment for water recycling?

Exposure likelihood, potential harm, and the effectiveness of risk management measures.