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Enzymes
Proteins that catalyze reactions by lowering activation energy.
Catalyze
To accelerate a reaction.
Activation Energy
The energy required to initiate a chemical reaction.
Active Site
The specific region of an enzyme where the substrate binds.
Substrate
The substance on which an enzyme acts.
Denaturation
The loss of an enzyme's native structure, rendering it inactive.
Competitive Inhibition
A foreign molecule that blocks the enzyme's active site, preventing substrate binding.
Non-Competitive Inhibition
A foreign molecule binds to the enzyme at an allosteric site, changing the active site.
Autotrophs
Organisms that produce their own food.
Heterotrophs
Organisms that capture energy from organic compounds produced by other organisms.
Exergonic Reactions
Reactions that release energy.
Endergonic Reactions
Reactions that absorb energy.
ATP (Adenosine Triphosphate)
The energy currency of the cell, storing and transferring energy.
Photoautotrophs
Organisms that use light energy to create organic compounds via photosynthesis.
Chemiosmosis
The movement of protons across a membrane to generate ATP.
Calvin Cycle
The cycle that uses ATP and NADPH to convert CO2 into sugars.
RuBisCO
An enzyme that catalyzes the first step of the Calvin Cycle.
Fermentation
A process that regenerates NAD+ for glycolysis under anaerobic conditions.
Alcohol Fermentation
A process where pyruvate is converted to ethanol in yeast.
Lactic Acid Fermentation
A process where pyruvate is converted to lactic acid in muscles.
Electron Transport Chain (ETC)
A series of proteins that transfer electrons to produce ATP.
Proton Gradient
A difference in proton concentration across a membrane that drives ATP synthesis.