Section 5: Ruminal Fermentation Products: VFA and Methane

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69 Terms

1
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What are the 3 major VFAs?

Acetate

Butyrate

Propionate

2
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How many carbons are in acetate?

2

3
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How many carbons are in butyrate?

4

4
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How many carbons are in propionate?

3

5
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How many carbons are in valeric acid?

5

6
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What is the pKa of VFAs?

<4.8

7
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As digestibility of diet increases what happens to concentration of VFAs?

It goes up

8
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What is the acetate : propionate in a forage diet?

3-5:1

9
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What is the acetate : propionate in a grain diet?

1.5-2:1

10
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Formic, acetic, propionic, butyric, and valeric are all products of what fermentation?

Products of carbohydrate, protein, and lipid fermentation

11
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Isobutyric, isovaleric, and 2-methylbutyric are all products of what fermentation?

Amino acid fermentation because they are branched chain

12
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What has to happen in order for proteins to become VFAs?

They need to be deaminated

13
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What VFA does proline become?

Valerate

14
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What VFA do carbohydrates become?

Valerate

15
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What VFA does valine become?

Isobutyric

16
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What VFA does leucine become?

Isovaleric

17
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What VFA does isoleucine become?

2-methylbutyric acid

18
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What two types of reactions occur to create branched VFAs from amino aicds?

Deamination

Decarboxylation

19
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What 5 VFAs are mostly metabolized by microbes in the rumen?

Formic

Valeric

Isobutyric

Isovaleric

2-methybutyric

20
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What % of produced VFAs are absorbed in the rumen?

80%

21
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What % of produced VFAs are absorbed in the omasum?

15%

22
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What % of produced VFAs are absorbed in the abomasum?

5%

23
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What are the 2 locations for metabolism of VFAs?

Gut epithelium and liver

24
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Rank butyrate, acetate, and propionate on how fast they will be absorbed via passive diffusion?

Butyrate

Propionate

Acetate

25
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What kind of relationship does pH and absorption of VFAs have?

Inverse (pH decreases absorption increases)

26
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What is SARA?

Subacute ruminal acidosis

  • high VFA concentration but not high enough to cause major clinical signs. Economic problem, does get diagnosed often

27
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What are the clinical signs of SARA?

Decreased fat content in milk

Reduction of eating

Decreased ruminal contractions

Pasty or soupy feces

Decreased milk productions

laminitis

28
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How can you prevent SARA?

increase forage content and buffers

29
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What is the metabolism of VFAs in the epithelium by %?

Butyric: 80%

Propionic: 20-50%

Acetic: <5%

30
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T/F lactic acid is gluconeogenic?

True

31
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What is formic acid converted into?

Methane

32
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What VFAs are minimally absorbed and mostly metabolized by the microbes?

Formic, isobutyric, isovaleric, 2-methybutyic, and valeric acid

33
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What are important growth factors for fiber-digesting bacteria?

Br-Chain VFAs

34
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What is the application of using Br-Chain VFAs as growth factors of fiber-digesting bacteria?

You can supplement the feed with proteins like soybean meal or alfalfa to offset the lower fiber quality grass in the winter

35
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What are the 5 ways VFAs can be used by ruminants?

  1. Krebs cycle (ATP production)

  2. Ketone body production

  3. Create long chain fatty acids

  4. Glucose production

  5. Amino acid synthesis

36
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What is the only VFA that is gluconeogenic?

Propionate

37
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How much ATP can be made from acetate?

10

38
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How much ATP can be made form propionate?

18

39
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How much ATP can be made from butyrate?

26

40
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What are the 2 ketogenic VFAs and which one is used more?

Acetate and butyrate

Butyrate is used more

41
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What are the two lipogenic VFAs and what is the main one?

Acetate and butyrate

Acetate is main lipogenic

42
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What is the only amino genic VFA?

Propionate

43
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How is acetate used to make ATP?

It is turned into acetyl-CoA then citrate and enters the citric acid cycle

44
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How does propionate enter the citric acid cycle?

Propionate TO Propionyl CoA TO Succinyl CoA

45
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T/F acetate can become pyruvate?

False

46
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T/F propionate can become pyruvate?

True

47
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What are the 3 main ketone bodies?

Acetone

Acetoacetate

Beta-hydroxybutyrate

48
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How are ketone bodies produced in monogastrics?

Via oxidation of LCFAs in the liver

49
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How are ketone bodies produced in ruminants?

From butyrate in ruminal epithelial cells

50
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What is ketosis?

Accumulation of ketone bodies in the blood

51
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What animal group is most susceptible to ketosis?

High-producing dairy cows in early lactation

52
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What is the cause of ketosis?

There is a negative energy balance and the cow needs to meet glucose demands for milk production so fatty acids are oxidized creating ketone bodies

53
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What VFA is not present enough when ketosis happens?

Propionic acid

54
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How can you treat ketosis?

Oral dosing of propionic acid or propylene glycol, IV glucose

55
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Rank acetic, propionic, and butyric based on how efficient their energy production is

Propionic (109%)

Butyric (77.9)

Acetic (62)

56
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What are the 3 main reasons why propionic acid is so important?

Reduce methane production

More energy than acetate

Only gluconeogenic fatty acid

57
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What type of diet will lead to an increase in propionic acid?

High grain

  • Lower ruminal pH promotes propionic acid

  • Starch-fermenters produce propionic acid

58
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What type of antibiotic can be added to feed to increase propionic acid production?

Ionophore antibiotics like monensin

59
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T/F methane is a waster product?

True

60
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How much energy is lost with methane production?

5% on grain based

15% on forage feed

61
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What is the reason why so much methane is produced?

It allows the rumen to dispose of excess hydrogen

62
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What are the 2 major ways to produce methane?

H2 and CO2

Formate acid

63
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What are the 2 minor ways to produce methane?

Methanol

AMines

64
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What are the 2 justifications for the inhibition of methane production?

Increase feed efficiency

Reduce global warming

65
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How does methane affect global warming directly?

By producing CO2 during atmospheric oxidation

66
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How can we inhibit methane production?

  1. Reduce H2 production

  2. Diversion of H2 to different electron sinks

  3. Inhibition of reduction of methanogens

67
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Can can fats be used to reduce methane production?

It you take the excess hydrogen in the rumen and create fats with it then there will be less emissions

68
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What is the role of 3-nitrooxypropanol (NOP) in methane reduction?

It can block the reaction of CO2 and H2 that forms methane. Not approved in the USA

69
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T/F NOP alters milk production?

False