MCAT Biochemistry Chapter 11: Lipid and Amino Acid Metabolism

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45 Terms

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Lipid Digestion

  • occurs mostly intestine

    • Duodenum: emulsification occurs, the mixing of two normally immiscible liquids 

      • Aided by bile salts, pigments, and cholesterol 

      • Emulsion increases surface area of lipid for greater enzymatic activity

  • Pancreatic lipase, colipase and cholesterol esterase (from pancreas) hydrolyze lipid components to 2-monoacylglycerol, free fatty acids, and cholesterol

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Micelles

  • clusters of amphipathic lipids soluble in aqueous environments 

    • Aid in digestion, transport, and absorption of lipid soluble substances from duodenum to ileum 

    • Have water soluble exterior and lipid soluble interior 

    • Formed from free fatty acids, cholesterol, 3-monoacylglycerol, and bile salts

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Absorption of Lipids

absorbed as micelles

  • Micelles diffuse to brush border of intestinal mucosal cells where they are absorbed in mucosa, re-esterified to form triacylglycerols and cholesterol esters, and packaged into chylomicrons

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Lipid Mobilization

key transport proteins

  • hormone -sensitive lipase (HSL):

  • Lipoprotein lipase (LPL):

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hormone -sensitive lipase (HSL)

  • hydrolyzes triacylglycerols, yielding fatty acids and glycerol ; effective within adipose cells

    • key in lipid mobilzation

    • activated by glucagon and epinephrine

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Lipoprotein lipase (LPL)

  • necessary for metabolism of chylomicrons and very-low density lipoproteins 

    • Releases free fatty acids from triacylglycerols in lipoproteins 

    • inhibited by glucagon and activated by insulin

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Lipoproteins

  • ggreagates of apolilproteins and lipids

    • Named according to their density, which increases in direct proportion to the percentage of protein in the particle 

    • aid in lipid transport

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Lipoprotein Organization

  • From least dense to most

  1. Chylomicrons

  2. VLDL (Very low density lipoprotein)

  3. IDL (intermediate density lipoprotein

  4. LDL ( low density lipoprotein)

  5. HDL (high density lipoprotein) 

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Chylomicrons

transports dietary triacylglycerols, cholesterol, and cholesteryl esters from intestines to tissues

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VLDL (very low density lipoproteins)

transports triacylglycerols and fatty acids from liver to tissues

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IDL (intermiediate density lipoprotein)

  • remnants of VLDLs

    • pick up cholesteryl esters from HDL to become LDL

    • picked up by the liver

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LDL (low density lipoproteins)

picks up cholesteryl esters from HDL to become LDL

  • picked up by the liver

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HDL (high density lipoproteins)

picks up cholesterol aacumulating in blood vessels

  • delivers choleesterol to liver and steroidogenic tissues

  • transfers apolipoproteins to other lipoproteins

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Apoliproteins

  • Receptor molecules that are involved in signaling 

    • Has specific types that signal different lipoproteins along lipid transport pathway

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Lipid Transport in Lipoproteins

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Cholesterol

a ubiquitous component of all cells in the human body 

  • Plays major role in the synthesis of cell membrane, bile acids, and vitamin D

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Sources of Cholesterol

  • Most are derived from LDL or HDL but some may be synthesized (de novo) in the liver 

    • De novo synthesis is driven by acetyl CoA and ATP 

      • Citrate shuttle carries mitochondrial acetyl-CoA into cytoplasm, where synthesis occurs 

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Rate limiting Enzyme of CHolesterol Synthesis

  • 3-hydroxy-3-methylglutaryl (HMG) CoA reductase 

    • Involved in synthesis of mevalonic acid in smooth endoplasmic reticulum 

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Regulatin of Cholesterol Synthesis

  • Increased levels of cholesterol inhibit further synthesis (feedback inhibition)

  • Insulin promotes cholesterol synthesis 

  • Regulation of HMG-CoA reductase gene expression

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Special Enzymes of Cholesterol Transport

  • Lecithin-cholesterol acyltransferase (LCAT)

  • Cholesterol ester transfer proteins

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Cholesterol ester transfer proteins

  • transfer these to HDL; their addition to lipoproteins can form other lipoproteins (ex: IDL to LDL)

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Lecithin-cholesterol acyltransferase (LCAT)

  • enzyme in bloodstream activate by HDL apoprotiens

    • Adds a fatty acid to cholesterol, producing soluble cholesteryl esters 

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Fatty Acids

 long chain carboxylic acids; carboxyl carbon is the alpha carbon 

  • Named by number and isomerism (trans or cis) of double bonds

  • Capable of forming micelles or are esterified to other compounds 

  • 𝞪-linoeic acid and linoeic acid:

    • Polyunsaturated fatty acids important in maintaining structure and fluidity of cell membrane 

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Nontemplate Synthesis

process where production does not rely on coding of a nucleic acid 

  • describes synthesis of fatty acids

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Fatty Acid Biosynthesis

Occurs in liver; products are transported to adipose tissue for storage 

  • Major enzymes (acetyl-CoA carboxylase and fatty acid synthase) are stimulated by insulin

  • inhibited by glucagon and epinephrine

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Acetyl-CoA Shuttling

  • occurs when cell becomes energetically satisfieda and acetyl-CoA accumulates in mitochondrial matrix

    •  isocitrate dehydrogenase causes citrate accumulation 

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citrate Synthase and Acetyl-CoA Inhibitoin

  • slows citric acid cycle and causes citrate accumulation 

    • Citrate lyase splits citrate back in to acetyl-CoA and oxaloacetate 

    • Oxaloacetate can return to mitochondria to continue moving acetyl-CoA

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ACetyl-CoA Carboxylase

  • Activated in cytoplasm for incorporation into fatty acids

  • Requires biotin and ATO to function; adds CO2 to acetyl-CoA to form malonyl-CoA 

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Fatty Acid Synthase

  • Large multienzyme complex found in the cytosol that is rapidly induced in the liver following a meal high in carbohydrates (because of elevated insulin) 

    • Contains an acyl carrier protein that requires pantothenic acid (vitamin B5)

    • NADPH is requied to reduce acetyl group added to it 

  • utilizes process that is exact opposite of beta oxidation synthesis 

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Triacylglycerol (triglyeride) Synthesis

  • process of storing fatty acids 

    • Formed by attaching three fatty acids to glycerol 

      • Occurs primarily in the liver and somewhat in adipose tissue 

      • Are packaged and sent to adipose tissue as VLDLs

      • activated by insulin

      • injhibited by glucagon and epinephrine

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Fatty Acid CoA synyhetase

  • activates fatty acids before being metabolized to form fatty acyl-CoA,

    • prepares for beta-oxdiation

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Fatty Acid Oxidation

  • Fatty acid catabolism proceeds via beta-oxidation that occurs in mitochondria 

    • Branched-chain fatty acids may also undergo alpha oxidation 

    • Insulin inhibits beta-oxidation indirectly  while glucagon stimulates it 

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Fatty Acid Entry into Mitochondria

  • Short chain and medium chain fatty acids diffuse freely into mitochondria where they are oxidized

  • Long chains require transport via carnitine acyltransferase I 

    • Rate limiting enzyme of fatty acid oxidation 

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Beta-Oxidation of Fatty Acids (process)

  • Reverses the process of fatty acid synthesis by oxidizing and releasing molecules of acetyl-CoA 

  • Pathway utilizes repetition of four steps

    • Each four step cycle releases one acetyl-CoA and reduces NAD+ and FAD which are then used to make ATP in electron transport chain

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Beta-oxidation of Fatty Acids (yield)

  • Even numbered fatty acids yield two acetyl-CoA molecules

  • odd numbered fatty acids yield one acetyl-CoA and one propionyl-CoA 

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Oxidation of unsaturated Fatty Acids

  • Two additoinal enzymes are necessary because double bonds can disturb stereochemistry needed for oxidative enzymes to act on the fatty acid;

    • these enzymes have at most one double bond in their active site 

      • enoyl-CoA isomerase

      • 2,4-dienoyl-CoA

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Enoyl-CoA isomerase

  • rearrangese cis bonds at the 3,4 position to trans double bonds at the 2,3 position once enough acetyl-CoA has been liberated 

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2,4-dienoyl-CoA

 in polyunsaturated fatty acids, converts two conjugated double bonds to just one double bond at the 3,4 position to undergo rearrangement as monounsaturated fatty acid (via enoyl-CoA isomerase)

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Ketogenesis

Occurs in the mitochondria of liver cells when excess acetyl-Coa accumulates in the fasting state

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Ketolysis

catabolism of ketone bodies; acetoacetate picked up from blood is activated in the mitochondria by succinyl-CoA acetoaceetyl-CoA-transferase  (thiophorase

  • Liver does not possess this enzyme and is unable to catabolize ketone bodies it produces

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Ketolysis and Ketogenesis

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Ketolysis in the Brain


  • When ketones are metabolized to acetyl-CoA, pyruvate dehydrogenase is inhibited 

  • Glycolysis and glucose uptake in the brain decreases, spares essential proteins in the body

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Protein Catobilism

Used in extreme conditions when no other form of energy is present 

  • Proteolysis: breakdown of proteins 

    • begins in the stomach with pepsin and continues with pancreatic proteases trypsin, chymotrypsin, and carboxypeptidases A and B; all secreted as zymogens 

    • Brush border enzymes, dipeptidase and aminopeptidase, complete digestion in the small intestine 

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Absorption of free aminos, dipeptides, and tripeptides

  • Luminal membrane: Secondary active transport linked to sodium

  • Basal membrane: simple and facilitated diffusion into bloodstream 

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Catabolism of Body Protein

  • occurs in liver; lose amino group through transamination or deamination

  • Carbon skeleton used for energy

  • Remaining aminos can be potentially toxic to the body and removed via the urea cycle