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Lipid Digestion
occurs mostly intestine
Duodenum: emulsification occurs, the mixing of two normally immiscible liquids
Aided by bile salts, pigments, and cholesterol
Emulsion increases surface area of lipid for greater enzymatic activity
Pancreatic lipase, colipase and cholesterol esterase (from pancreas) hydrolyze lipid components to 2-monoacylglycerol, free fatty acids, and cholesterol
Micelles
clusters of amphipathic lipids soluble in aqueous environments
Aid in digestion, transport, and absorption of lipid soluble substances from duodenum to ileum
Have water soluble exterior and lipid soluble interior
Formed from free fatty acids, cholesterol, 3-monoacylglycerol, and bile salts
Absorption of Lipids
absorbed as micelles
Micelles diffuse to brush border of intestinal mucosal cells where they are absorbed in mucosa, re-esterified to form triacylglycerols and cholesterol esters, and packaged into chylomicrons
Lipid Mobilization
key transport proteins
hormone -sensitive lipase (HSL):
Lipoprotein lipase (LPL):
hormone -sensitive lipase (HSL)
hydrolyzes triacylglycerols, yielding fatty acids and glycerol ; effective within adipose cells
key in lipid mobilzation
activated by glucagon and epinephrine
Lipoprotein lipase (LPL)
necessary for metabolism of chylomicrons and very-low density lipoproteins
Releases free fatty acids from triacylglycerols in lipoproteins
inhibited by glucagon and activated by insulin
Lipoproteins
ggreagates of apolilproteins and lipids
Named according to their density, which increases in direct proportion to the percentage of protein in the particle
aid in lipid transport
Lipoprotein Organization
From least dense to most
Chylomicrons
VLDL (Very low density lipoprotein)
IDL (intermediate density lipoprotein
LDL ( low density lipoprotein)
HDL (high density lipoprotein)
Chylomicrons
transports dietary triacylglycerols, cholesterol, and cholesteryl esters from intestines to tissues
VLDL (very low density lipoproteins)
transports triacylglycerols and fatty acids from liver to tissues
IDL (intermiediate density lipoprotein)
remnants of VLDLs
pick up cholesteryl esters from HDL to become LDL
picked up by the liver
LDL (low density lipoproteins)
picks up cholesteryl esters from HDL to become LDL
picked up by the liver
HDL (high density lipoproteins)
picks up cholesterol aacumulating in blood vessels
delivers choleesterol to liver and steroidogenic tissues
transfers apolipoproteins to other lipoproteins
Apoliproteins
Receptor molecules that are involved in signaling
Has specific types that signal different lipoproteins along lipid transport pathway
Lipid Transport in Lipoproteins
Cholesterol
a ubiquitous component of all cells in the human body
Plays major role in the synthesis of cell membrane, bile acids, and vitamin D
Sources of Cholesterol
Most are derived from LDL or HDL but some may be synthesized (de novo) in the liver
De novo synthesis is driven by acetyl CoA and ATP
Citrate shuttle carries mitochondrial acetyl-CoA into cytoplasm, where synthesis occurs
Rate limiting Enzyme of CHolesterol Synthesis
3-hydroxy-3-methylglutaryl (HMG) CoA reductase
Involved in synthesis of mevalonic acid in smooth endoplasmic reticulum
Regulatin of Cholesterol Synthesis
Increased levels of cholesterol inhibit further synthesis (feedback inhibition)
Insulin promotes cholesterol synthesis
Regulation of HMG-CoA reductase gene expression
Special Enzymes of Cholesterol Transport
Lecithin-cholesterol acyltransferase (LCAT)
Cholesterol ester transfer proteins
Cholesterol ester transfer proteins
transfer these to HDL; their addition to lipoproteins can form other lipoproteins (ex: IDL to LDL)
Lecithin-cholesterol acyltransferase (LCAT)
enzyme in bloodstream activate by HDL apoprotiens
Adds a fatty acid to cholesterol, producing soluble cholesteryl esters
Fatty Acids
long chain carboxylic acids; carboxyl carbon is the alpha carbon
Named by number and isomerism (trans or cis) of double bonds
Capable of forming micelles or are esterified to other compounds
𝞪-linoeic acid and linoeic acid:
Polyunsaturated fatty acids important in maintaining structure and fluidity of cell membrane
Nontemplate Synthesis
process where production does not rely on coding of a nucleic acid
describes synthesis of fatty acids
Fatty Acid Biosynthesis
Occurs in liver; products are transported to adipose tissue for storage
Major enzymes (acetyl-CoA carboxylase and fatty acid synthase) are stimulated by insulin
inhibited by glucagon and epinephrine
Acetyl-CoA Shuttling
occurs when cell becomes energetically satisfieda and acetyl-CoA accumulates in mitochondrial matrix
isocitrate dehydrogenase causes citrate accumulation
citrate Synthase and Acetyl-CoA Inhibitoin
slows citric acid cycle and causes citrate accumulation
Citrate lyase splits citrate back in to acetyl-CoA and oxaloacetate
Oxaloacetate can return to mitochondria to continue moving acetyl-CoA
ACetyl-CoA Carboxylase
Activated in cytoplasm for incorporation into fatty acids
Requires biotin and ATO to function; adds CO2 to acetyl-CoA to form malonyl-CoA
Fatty Acid Synthase
Large multienzyme complex found in the cytosol that is rapidly induced in the liver following a meal high in carbohydrates (because of elevated insulin)
Contains an acyl carrier protein that requires pantothenic acid (vitamin B5)
NADPH is requied to reduce acetyl group added to it
utilizes process that is exact opposite of beta oxidation synthesis
Triacylglycerol (triglyeride) Synthesis
process of storing fatty acids
Formed by attaching three fatty acids to glycerol
Occurs primarily in the liver and somewhat in adipose tissue
Are packaged and sent to adipose tissue as VLDLs
activated by insulin
injhibited by glucagon and epinephrine
Fatty Acid CoA synyhetase
activates fatty acids before being metabolized to form fatty acyl-CoA,
prepares for beta-oxdiation
Fatty Acid Oxidation
Fatty acid catabolism proceeds via beta-oxidation that occurs in mitochondria
Branched-chain fatty acids may also undergo alpha oxidation
Insulin inhibits beta-oxidation indirectly while glucagon stimulates it
Fatty Acid Entry into Mitochondria
Short chain and medium chain fatty acids diffuse freely into mitochondria where they are oxidized
Long chains require transport via carnitine acyltransferase I
Rate limiting enzyme of fatty acid oxidation
Beta-Oxidation of Fatty Acids (process)
Reverses the process of fatty acid synthesis by oxidizing and releasing molecules of acetyl-CoA
Pathway utilizes repetition of four steps
Each four step cycle releases one acetyl-CoA and reduces NAD+ and FAD which are then used to make ATP in electron transport chain
Beta-oxidation of Fatty Acids (yield)
Even numbered fatty acids yield two acetyl-CoA molecules
odd numbered fatty acids yield one acetyl-CoA and one propionyl-CoA
Oxidation of unsaturated Fatty Acids
Two additoinal enzymes are necessary because double bonds can disturb stereochemistry needed for oxidative enzymes to act on the fatty acid;
these enzymes have at most one double bond in their active site
enoyl-CoA isomerase
2,4-dienoyl-CoA
Enoyl-CoA isomerase
rearrangese cis bonds at the 3,4 position to trans double bonds at the 2,3 position once enough acetyl-CoA has been liberated
2,4-dienoyl-CoA
in polyunsaturated fatty acids, converts two conjugated double bonds to just one double bond at the 3,4 position to undergo rearrangement as monounsaturated fatty acid (via enoyl-CoA isomerase)
Ketogenesis
Occurs in the mitochondria of liver cells when excess acetyl-Coa accumulates in the fasting state
Ketolysis
catabolism of ketone bodies; acetoacetate picked up from blood is activated in the mitochondria by succinyl-CoA acetoaceetyl-CoA-transferase (thiophorase)
Liver does not possess this enzyme and is unable to catabolize ketone bodies it produces
Ketolysis and Ketogenesis
Ketolysis in the Brain
When ketones are metabolized to acetyl-CoA, pyruvate dehydrogenase is inhibited
Glycolysis and glucose uptake in the brain decreases, spares essential proteins in the body
Protein Catobilism
Used in extreme conditions when no other form of energy is present
Proteolysis: breakdown of proteins
begins in the stomach with pepsin and continues with pancreatic proteases trypsin, chymotrypsin, and carboxypeptidases A and B; all secreted as zymogens
Brush border enzymes, dipeptidase and aminopeptidase, complete digestion in the small intestine
Absorption of free aminos, dipeptides, and tripeptides
Luminal membrane: Secondary active transport linked to sodium
Basal membrane: simple and facilitated diffusion into bloodstream
Catabolism of Body Protein
occurs in liver; lose amino group through transamination or deamination
Carbon skeleton used for energy
Remaining aminos can be potentially toxic to the body and removed via the urea cycle