Membrane Structure Lecture Notes

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Flashcards for reviewing membrane structure and function.

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30 Terms

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Membrane Composition

Biological membranes are composed of lipid bilayers that are impermeable to polar or charged molecules.

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Hydrophobic Effect in Membrane Formation

The hydrophobic effect drives membrane formation, causing amphipathic molecules to assemble due to non-covalent interactions.

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Membrane Asymmetry

Membranes are asymmetric and composed of lipids and proteins, which may or may not have carbohydrates covalently bound (PTMs).

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Role of Membrane Proteins

Membrane proteins play key roles in the transport of molecules and transduction of information across the membrane.

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Membrane Fluidity

Membrane components can move rapidly in the plane of the membrane.

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Membrane Mosaic

Membranes are a diverse mixture of lipids, embedded and peripheral proteins, and carbohydrates on the surface.

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FRAP

Fluorescence Recovery After Photobleaching. A technique used to measure the mobility of molecules in a membrane.

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Single-molecule tracking fluorescence microscopy

A method used to monitor the movement of fluorescent molecules throughout the membrane.

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Lipid Rafts

Regions within the membrane where proteins or lipids may spend more time interacting.

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Membrane Leaflet Composition

The two leaflets of the membrane have very different lipid and protein compositions.

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Glycosylation

A form of post-translational modification mediated by enzymes and is important for membrane insertion and cell recognition, i.e. the addition of sugars to lipids and proteins.

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Flippases and Floppases

Enzymes that help drive the movement of lipids from one membrane to the other using ATP hydrolysis.

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Scramblases

Enzymes that move all lipids down their concentration gradient, producing a symmetrical membrane.

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Lipids

Class of molecules involved in providing structural support for cells and organelles, storage of carbons for energy, and can play a role in information transduction and signalling.

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Lipid Self-Assembly

Spontaneously aggregate in water to bury their hydrophobic groups while polar groups interact with water.

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Triacylglycerides

Lipids used for energy storage.

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Phospholipids, Sphingolipids, Glycolipids, Sterols

Lipids used for structural purposes.

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Eicosanoids, Sterols

Lipids used for signalling purposes.

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Saturated Fatty Acids

Fatty acyl chains that contain no double bonds.

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Unsaturated Fatty Acids

Fatty acyl chains that contain double bonds.

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Omega-3 and Omega-6 Fatty Acids

Polyunsaturated fatty acids that humans cannot synthesize and must obtain from their diet.

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Phase Transition

The melting of membrane lipids that describes the change from a gel-like solid phase to the liquid crystalline phase.

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Melting Temperature (Tm)

An index of membrane fluidity.

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Tri-acyl-glycerols (TAGs)

The dehydrated storage form of lipids found primarily in adipocyte cells.

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Amphipathic molecules

Molecules created by attaching fatty acyl chains to polar (OH, sugar, phosphate) head groups.

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Cholesterol

Steroid found in membranes that modulates membrane fluidity.

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Peripheral Membrane Proteins

Adhere to the surface of lipid membranes or integral membrane proteins through non-covalent interactions.

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Integral Membrane Proteins

Proteins that completely span the membrane (ie. transmembrane segments, TMs).

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Lipid Anchored Proteins

Proteins that have lipid chains are covalently attached to amino acid functional groups and side chains.

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Detergents

Amphipathic molecules that can help form micelles around the hydrophobic regions of a membrane protein, helping with solubilization.