Chapter 19: The Digestive System Lecture Flashcards

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This set of vocabulary flashcards covers key terms, organ functions, enzymes, hormones, and disorders of the human digestive system as presented in Chapter 19.

Last updated 4:47 AM on 7/31/26
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38 Terms

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Digestion

The mechanical and chemical breakdown of food into smaller components that can be absorbed.

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Absorption

The process by which digested materials are taken from the digestive tract into the circulation.

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Elimination

The process of removing solid waste products from the body.

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Peritoneum

A serous membrane consisting of a parietal layer that lines the body cavity and a visceral layer that covers the organs.

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Mesentery

A subdivision of the peritoneum that attaches the intestine to the posterior abdominal wall.

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Greater Omentum

A subdivision of the peritoneum that hangs like an apron over the front of the intestines.

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Mucosa

The innermost layer of the digestive tract wall, consisting of epithelium, connective tissue, and smooth muscle.

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Submucosa

The layer of connective tissue beneath the mucosa containing blood vessels, lymph vessels, and nerves.

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Muscularis

The layer of the digestive tract wall composed of circular and longitudinal layers of smooth muscle.

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Serosa

The outermost layer of the digestive tract wall, composed of areolar connective tissue and epithelium.

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Peristalsis

A wave of circular muscle contraction that moves food through the gastrointestinal tract from the mouth toward the anus.

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Segmentation

A type of motility in the digestive tract involving localized circular muscle contractions that mix food.

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Mastication

The act of chewing food, which occurs in the oral cavity.

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Deglutition

The process of swallowing a prepared bolus of food.

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Salivary Amylase

An enzyme in the mouth that initiates the digestion of starch.

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Rugae

Folds on the inner surface of the stomach that allow the organ to expand when filled with food.

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Pepsin

An active enzyme in the stomach that initiates the digestion of proteins.

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Chyme

The semi-liquid mixture of ingested food, gastric juice, and mucus formed in the stomach.

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Lower Esophageal Sphincter (LES)

The ring of muscle that controls the passage of food from the esophagus into the stomach.

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Pyloric Sphincter

The valve that regulates the flow of food from the stomach into the duodenum.

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Villi

Tiny, finger-like projections in the mucosa of the small intestine that increase surface area for absorption.

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Lacteal

A lymphatic capillary located within an intestinal villus that absorbs fat.

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Chyle

A milky-appearing mixture of lymph and absorbed fat that enters the lymphatic circulation.

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Bile

A substance manufactured by the liver and stored in the gallbladder that emulsifies fat into smaller droplets.

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Sodium Bicarbonate (NaHCO3NaHCO_3)

A substance synthesized by the pancreas that buffers acids as they enter the duodenum from the stomach.

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Hydrolysis

The fundamental chemical reaction in the digestive process that uses water to break down nutrients.

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Gastrin

A hormone stimulated by food in the mouth or stomach that increases gastric activity.

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Secretin

A hormone stimulated by acid in the duodenum that triggers the secretion of bicarbonate and inhibits stomach activity.

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Cholecystokinin (CCK)

A hormone stimulated by fat and protein in the duodenum that triggers pancreatic enzyme secretion and bile release.

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Gastric-inhibitory peptide (GIP)

A hormone stimulated by glucose in the duodenum that inhibits stomach activity and stimulates insulin release.

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Ghrelin

A hormone produced by an empty stomach that stimulates the hypothalamus to induce hunger sensations.

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Leptin

A hormone produced by adipocytes that reduces hunger and increases activity for long-term body weight regulation.

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Peritonitis

Inflammation of the peritoneum, often caused by a ruptured appendix, perforated ulcer, or penetrating wound.

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Gastroesophageal Reflux Disease (GERD)

A condition resulting from the failing of the lower esophageal sphincter, leading to a backward flow of gastric acid into the esophagus.

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Cirrhosis

A liver disease characterized by the replacement of active liver cells with inactive connective (scar) tissue.

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Cholelithiasis

The formation of gallstones in the gallbladder.

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Intussusception

An intestinal obstruction caused by one part of the intestine slipping into an adjacent part.

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Volvulus

A form of intestinal obstruction caused by the twisting of the intestine.