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Environmental Science
The systematic study of our environment and our proper place in it; integrates natural and social sciences.
Environmental Engineering
A branch of engineering that improves environmental quality and protects people from pollution.
Ecology
The scientific study of relationships between organisms and their environment.
Matter
Everything that takes up space and has mass; exists in solid, liquid, gas, or plasma states.
Conservation of Matter
Matter is neither created nor destroyed; it is continuously recycled in ecosystems.
Elements
Substances that cannot be broken down by ordinary chemical reactions; 92 are natural, 30 are artificial.
Four Main Elements in Living Organisms
Oxygen, Carbon, Hydrogen, and Nitrogen.
Atoms
Smallest particles that exhibit the characteristics of an element; composed of protons, neutrons, and electrons.
Ions
Atoms that have gained or lost electrons, acquiring an electrical charge.
Anions
Negatively charged ions; example: Clâ».
Cations
Positively charged ions; example: Hâº.
Acids
Substances that readily give up hydrogen ions in water.
Bases
Substances that readily bond with hydrogen ions.
pH
A scale that measures the strength of acids and bases.
Organic Compounds
Carbon-based compounds that form the foundation of living organisms.
Four Major Organic Compounds
Lipids, Carbohydrates, Proteins, and Nucleic Acids.
Nucleic Acids
Complex organic molecules (DNA and RNA) that store and express genetic information.
Cells
Minute compartments where life processes occur; the basic unit of life.
Enzymes
Proteins that act as catalysts to regulate chemical reactions without being used up.
Metabolism
All the enzymatic reactions performed by an organism.
Energy
The ability to do work or cause change; measured in joules or calories.
Kinetic Energy
Energy contained in moving objects.
Potential Energy
Stored energy available for use.
Chemical Energy
Energy stored in bonds of chemical substances like food or fuel.
Heat
Energy transferred between objects of different temperatures.
First Law of Thermodynamics
Energy cannot be created or destroyed, only transformed.
Second Law of Thermodynamics
With each energy transfer, some energy becomes less useful (entropy increases).
Chemosynthesis
Process where bacteria use chemical bonds of inorganic elements for energy.
Photosynthesis
Process where green plants convert solar energy into chemical energy.
Producers
Organisms that make their own food through photosynthesis; mainly plants and algae.
Consumers
Organisms that obtain energy by eating other organisms.
Herbivores
Plant-eating animals such as cows and goats.
Carnivores
Meat-eating animals such as lions and wolves.
Omnivores
Organisms that eat both plants and animals, such as humans.
Scavengers
Animals that consume dead carcasses, e.g., vultures.
Decomposers
Organisms like fungi and bacteria that break down dead material and recycle nutrients.
Trophic Level
An organism’s feeding position in an ecosystem.
Food Chain
A linear series showing who eats whom in an ecosystem.
Food Web
A network of interconnected food chains.
Ecological Pyramid
Graphical representation of relationships between organisms in trophic levels.
Pyramid of Numbers
Shows the number of organisms in each trophic level.
Pyramid of Biomass
Shows the total mass of organisms at each trophic level.
Pyramid of Productivity
Shows the flow of energy at each trophic level over time.
Water Cycle
Cycle that distributes water among atmosphere, land, and oceans.
Evaporation
Process where water changes from liquid to vapor due to heat.
Transpiration
Release of water vapor from plant leaves.
Condensation
Process where vapor cools and turns back into liquid.
Precipitation
Water falling from clouds as rain, snow, or hail.
Runoff
Water flow over land into bodies of water.
Percolation
Movement of water through soil into groundwater.
Carbon Cycle
Cycle describing movement of carbon through photosynthesis, respiration, and decomposition.
Nitrogen Cycle
Cycle where nitrogen moves through atmosphere, soil, and living organisms.
Phosphorus Cycle
Cycle where phosphorus moves through rocks, water, and organisms; no atmospheric form.
Primary Productivity
Rate of biomass production by photosynthetic organisms.
Secondary Productivity
Biomass produced by consumers eating plants.
Population
Members of a species living in a given area at one time.
Community
All populations living and interacting in a particular area.
Ecosystem
A community and its physical environment interacting together.
Abiotic Factors
Non-living components like sunlight, water, and minerals.
Biotic Factors
Living components such as plants, animals, and microorganisms.