Molecules of Life

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Vocabulary flashcards for the topic of molecules of life, covering key terms and definitions from the lecture notes.

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19 Terms

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Atom

The basic unit of matter, consisting of protons, neutrons, and electrons.

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Covalent Bond

A strong bond formed when valence electrons are shared between atoms.

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Ionic Bond

A bond formed when one atom donates an electron to another atom, resulting in attraction between oppositely charged ions.

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Valence Electrons

Electrons located in the outermost orbital of an atom that determine how the atom can bond with others.

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Hydrogen Bond

A weak bond involving a hydrogen atom and an electronegative atom, often found in water molecules.

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Polar Molecule

A molecule with a partial positive charge on one end and a partial negative charge on the other end due to unequal sharing of electrons.

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Nonpolar Molecule

A molecule that has no charge and electrons are shared equally, resulting in no distinct positive or negative ends.

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Macromolecule

Large molecules made up of smaller building blocks (monomers), such as proteins, nucleic acids, carbohydrates, and lipids.

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Condensation Reaction

A chemical reaction where monomers combine to form polymers with the elimination of water.

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Hydrolysis Reaction

A reaction where polymers are broken down into monomers by the addition of water.

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pH

A measure of the concentration of protons (H+) in a solution, ranging from 0 (acidic) to 14 (alkaline).

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Organic Molecule

Molecules that contain carbon and are essential for life.

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Saturated Fatty Acid

A fatty acid with no double bonds between carbon atoms, typically solid at room temperature.

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Unsaturated Fatty Acid

A fatty acid with one or more double bonds, typically liquid at room temperature.

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Functional Group

A specific group of atoms within a molecule that is responsible for the characteristic reactions of that molecule.

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Nucleotide

The building block of nucleic acids, composed of a sugar, a phosphate group, and a nitrogenous base.

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Polypeptide

A chain of amino acids linked by peptide bonds that fold into functional proteins.

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Glycosidic Bond

The bond formed between monosaccharides during the formation of disaccharides and polysaccharides.

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Phospholipid

A type of lipid that forms the structural foundation of cell membranes, consisting of a glycerol backbone, two fatty acids, and a phosphate group.