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Pathogen
disease causing microorganism
human pathogen
special properties that allow them to invade the body or produce toxins
intoxication
when a pathogen produc
disease
the ability of a pathogen to overcome your body’s defenses - leads to disease state
disease state
abnormal state in which part of or all of the body is not properly adjusted or is incapable of performing normal functions (change in the health state)
infection
the invasion and growth of a pathogen in the body
the colonization of the pathogen causes disease
host
the organism that shelters and supports the growth of the pathogen
pathology
study of disease
etiology
cause of disease
pathogenesis
development of disease
normal microbiota
microorganisms that establish permanent colonies inside of the body without producing disease (resident microbes)
colonization in and on the surface of the body occurs
soon after birth
placental microbiome
vaginal delivery
transient microbiota
visiting microbes
microbes that are present and then disapear
microbial antagonism
prevent pathogens from causing infection through the process of competitive exclusion (there’s only room for one of us)
symbiosis
living together
commensalism
one organism benefits and the other is unaffected
mutualism
both organisms benefit
parasitism
does not include normal microbiota, one organism benefits, but the other is harmed (disease state)
opportunistic microorganisms
microorganisms that do not cause disease under normal conditions, but can cause disease under special conditions
e.coli
candida albicans
skin bacteria
e.coli
gi tract - normal but cause UTI when they get into the urinary tract
candida albicans
yeast infections - under normal conditions there is no disease state, special conditions that lead to overgrowth can lead to disease state
skin bacteria
on skin surface - normal, under the skin (dermal layer or below) - can cause disease state
cooperation
associated with disease state
one microorganism makes it possible for another microorganism to cause disease or produce severe symptoms
what are koch’s postulates
criteria that established that specific microbes specific disease - determines etiology
koch’s postulates requirements
1: the same pathogen must be present in every case of the disease
2: the pathogen must be isolated in pure culture
3: the pathogen that was isolated must cause disease in a healthy, susceptible lab animal
4: the pathogen must be reisolated from the inoculated lab animal
exceptions to koch’s postulates
viruses and some bacteria cannot be grown on artificial media (tissue culture, etc)
some diseases have unequivocal signs and symptoms (tetanus)
some diseases may be caused by a variety of microbes (pneumonia, nephritis, meningitis)
some pathogens cause several different diseases (streptococcus pyogenes)
some pathogens cause disease in human only (HIV)
symptoms
subjective changes in body function
sign
measurable changes
diagnosis
identification of the disease/ pathogen
syndrome
a specific group of symptoms and/or signs that always accompanies a specific disease
communicable disease
transmitted directly or indirectly from one host to another
contagious disease
able to spread easily and rapidly from one person to another
noncommunicable disease
disease is caused by a microbe that normally grows outside of the human body
not able to be transmitted from one host to another
occurrence is reported by
incidence and prevalence in defined population
incidence
new cases
prevalence
number of people who already have the disease
sporadic
popping up in few people, not spreading
endemic
high in a specific area, high prevalence
epidemic
spreads rapidly through population
high incidence
pandemic
epidemic that spreads to multiple geographical locations across the gloce
acute disease
has a beginning and end, can cause severe symptoms but it is not lingering
chronic disease
lower severity, longer duration
subacute
between acute and chronic - more than acute
latent
present but dormant, can reoccur
herd immunity
presence of immunity to a disease in most of the population
usually accomplished through immunization
dependent on the immune response to the pathogen
harder to establish in quickly mutated pathogens
local infection
small area of the body
systemic infection
spread through the body, circulatory system
primary infection
acute infection causing initial illness
secondary infection
a second infection in a weakened host due to primary infection
subclinical infection
inapparent, no signs or symptoms of disease
reservoir
source of pathogen
transmission
can be direct or indirect
invasion
multiplication
pathogenesis
injury to the host
predisposing factors
factors that make the body more susceptible to disease
gender/sex
climate
age
fatigue
inadequate nutrition
genetics
primary infection
incubation period
initial infection
first appearance of signs and symptoms
pathogen is multiplying
host has recognized pathogen
depends on microbe and hosts resistance to microbe
prodromal period
appearance of first mild symptoms and signs
general symptoms
not specific disease
relatively short
period of illness
disease at its height
signs and symptoms of disease
period of decline
signs and symptoms begin to subside
most vulnerable to secondary infection
period of convalescence
body returns to pre diseased state
humans as reservoirs of disease
can have the disease or can be carriers of the pathogen
STI
Typhoid mary
animals/insects as reservoirs of disease
animal carries the disease
ex: rabies, plague, lyme disease, malaria
zoonoses
disease that affects a wild or domestic animal and can be transmitted to a human
animal also gets sick
pathogen that wouldn’t usually impact a human but mutates and now infects humans
Bird flu
swine flu
nonliving reservoirs
soil and water
clostridium tetani (tetanus) - soil
cholera - water
uncooked food
direct transmission
direct contact
fomite
droplet transmission
direct contact
close contact between reservoir and host
congenital - mother to fetus/newborn
fomite
inanimate objects
indirect contact
ex: fungal disease on a towel
droplet transmission
saliva or mucus in coughing or sneezing, droplet nuclei only travel a short distance
vehicle transmission
by medium such as air, water, or food
airborne transmission
foodborne transmission
airborne transmission
droplets of dust that travels a distance of GREATER than 1 meter
foodborne transmission
cross-contamination
fecal oral
arthropods
insects that act as vectors for pathogens
mechanical transmission
biological transmission
mechanical transmission
passive transmission
fly on food
biological transmission
active transmission
ex: bite
Healthcare associated infections (HAIs)
nosocomial
infections acquired in healthcare settings
microbes in hospitals
normal microbiota - introduced to other parts of body and leads to infection (opportunistic)
surgical procedures
catheterization
antibiotic resistance
Immunosuppressed host examples
burns
surgical wounds
disease
standard precaution to control HAIs
washing hands
wearing lab coat
transmission based precautions to control HAIs
specific to pathogen
mask, proper cleaning and handling of equipment