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Instinct
inborn, unlearned behavior that occurs in response to specific stimuli
releasers
enviormental signals that trigger instinctive behavior
imprinting
form of learning that occurs during the critical period, resulting in long lasting behavioral changes
agonostic behavior
aggressive behavior that occurs as a result of competiton for food or other resources
dominance hieraches
members of a group establish which members are the most dominant. Dominant male will become the leader and usually have best food. once established, competition within the group is reduced.
territoriality
behavior of establishing and defending a specific area, often called a home range. Common when food and nesting sites are in short supply
altrustic behavior
unselfish behavior that benefits another organisim in the group at the individuals expense
mutualisim
both organisims win
commensalisim
in which one organisim lives off another with no harm to the host
parasitisim
organisim usually harms the host
photoperiodisim
the physiological reaction of organisms to the length of day or night, influencing growth, reproduction, and behavior.
tropisim
turning in response to stimulis
phototropisim
the way plants respond to sunlight, ex: bending toward light
gravitropisim
the way plants respond to gravity. Ex: stems have negative gravitropisim as they grow up away from the pull of gravity, and roots are positive, grow down into the earth
thigmotropisim
the way plants respond to touch. Ex: ivy growing around a lamp post
auxins
plant hormonesthat regulate growth, including elongation and response to stimuli. Usually located in the tip of the plant
gibberellins
promote stem elongation, espically in dwarf plants
cytokinins
promote cell divison and differentiation
ethylene
leaf abscission and fruit rippening
abscisic acid
stops leaf abscission and promotes bud and seed dormacy
biosphere
entire part of earth where living things exist
population
group of individuals that belong to the same species and that are interbreeding
community
group of populations interacting in the same area
aibotic factors
nonliving, include water, humidity, tempature
autotrophs
producers that can produce their own food through photosynthesis or chemosynthesis.
biomass
total weight of all organisims in the area
hetrotrophs
consumers that obtain their energy by consuming other organisms.
primary consumers
directly feed on producers, aka herbivores
decomposers
organisms that break down dead organic material and recycle nutrients back into the ecosystem.
secondary consumers
eat producers and primary consumers, carnivores and omnivores
tertiary consumer
eat producers, primary and secondary consumers
10% rule
only 10% of energy is transfered from one level to the next in the food chain, the other 90% is used for things like respiration, digestion, etc.
bioaccumilation
the accumulation of substances, such as pesticides or other chemicals, in an organism's tissues over time, often leading to higher concentrations at higher trophic levels.
biomagnification
the process by which toxic substances, like heavy metals or pesticides, increase in concentration in the food chain
exponential growth
occurs when a population is in an ideal enviorment, growth is unrestricted. J shaped curve
ecological succession
predictable changes in species composition in an area over time, often following a disturbance.
primary succession
the gradual colonization of a barren habitat by the first organisms, typically starting with pioneer species like lichens and mosses.
greenhouse effect
the warming of Earth's surface due to the trapping of heat by greenhouse gases in the atmosphere.
ozone depletion
the thinning of the ozone layer in the Earth's stratosphere caused by chemicals such as CFCs, leading to increased UV radiation reaching the Earth's surface.
desertification
the process by which fertile land becomes desert, typically as a result of drought, deforestation, or overgrazing by animals. Reduces avalible habitats for organisims
random sampling
a method used to make sure each individual has an equal chance of being chosen. This technique helps to ensure that the sample is representative of the population.
nonparametric data
often has large outliers and does not fit normal distribution
independent variable
a variable that is manipulated or changed in an experiment to test its effects on the dependent variable.
controlled variable
a variable that is kept constant throughout an experiment to ensure that any changes in the dependent variable are solely due to the manipulation of the independent variable.
product rule
probability of independent events occuring together is the product of their seperate probabilites
when is the p value considered signifigant?
when it is less than or equal to 0.05, indicating strong evidence against the null hypothesis.
null hypothesis
A statement that there is no effect or no difference, used as a starting point for statistical testing in experiments.
chi square
test used to determine if there is a significant association between categorical variables, comparing observed and expected frequencies.