Gastrointestinal Physiology - Digestive System (GIT, Accessory Organs)

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A comprehensive set of practice flashcards covering the major topics from the GI physiology lecture notes.

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46 Terms

1
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What are the four basic digestive processes?

Ingestion, digestion, absorption, and defecation.

2
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<p>Which organs compose the GI tract?</p>

Which organs compose the GI tract?

Mouth, pharynx, esophagus, stomach, small intestine, and large intestine.

3
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<p>Which organs are considered accessory digestive organs?</p>

Which organs are considered accessory digestive organs?

Teeth, tongue, salivary glands, liver, gallbladder, and pancreas.

4
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What is gastric motility?

The GI tract’s ability to mix and move contents along its length.

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What are the two major intrinsic neural networks of the GI tract and their roles?

Myenteric (Auerbach) plexus controls motility; Submucosal (Meissner) plexus controls secretions.

<p>Myenteric (Auerbach) plexus controls motility; Submucosal (Meissner) plexus controls secretions.</p>
6
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What are the effects of the parasympathetic (vagal) and sympathetic innervation on GI secretion and motility?

Parasympathetic via vagus increases secretion and motility; sympathetic suppresses GI activity.

7
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<p>Name the major regions of the stomach.</p>

Name the major regions of the stomach.

Cardia, fundus, body, antrum, and pyloric region (plus the gastroesophageal opening).

8
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What is intrinsic factor and where is it produced?

A glycoprotein essential for vitamin B12 absorption, produced by parietal cells.

9
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<p>What secretions do parietal cells produce?</p>

What secretions do parietal cells produce?

Hydrochloric acid (HCl) and intrinsic factor.

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What cells secrete pepsinogen?

Chief cells of the gastric glands.

11
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What cells secrete gastrin?

G cells (enteroendocrine cells) of the gastric glands.

12
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<p>What is the function of HCl in the stomach?</p>

What is the function of HCl in the stomach?

Activates pepsin, helps liquefy food, kills pathogens, and aids iron absorption.

13
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Which enzyme digests proteins in the stomach?

Pepsin (activated from pepsinogen by HCl).

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Which enzyme digests fats in the stomach?

Gastric lipase.

15
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Which substances are absorbed in the stomach?

Limited absorption: water, ions, some short-chain fatty acids, certain drugs (e.g., aspirin), and alcohol.

16
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<p>What is the role of saliva in digestion?</p>

What is the role of saliva in digestion?

Moistens and lubricates food; contains salivary amylase and lingual lipase; forms a bolus.

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<p>What are the major salivary glands?</p>

What are the major salivary glands?

Parotid, submandibular, and sublingual glands.

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What are the main components of saliva composition?

About 97–99.5% water; 0.5% solutes including mucus, ions, lysozyme, IgA, salivary amylase, and lingual lipase.

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What is the purpose of the pharynx and esophagus in swallowing?

Propel food via muscular contractions; lower esophageal sphincter prevents reflux.

20
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What are the phases of deglutition?

Oral phase (voluntary), pharyngeal phase (involuntary), and esophageal phase (involuntary).

21
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What is the primary function of the stomach?

Store and mix ingested food with gastric juice to form chyme; reservoir before small intestine.

22
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<p>What is the role of the pyloric sphincter and pyloric canal?</p>

What is the role of the pyloric sphincter and pyloric canal?

Regulates passage of chyme from stomach to duodenum and controls gastric emptying.

23
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<p>Which gastric secretions and their producing cells?</p>

Which gastric secretions and their producing cells?

HCl and intrinsic factor (parietal cells); pepsinogen (chief cells); gastrin (G cells).

24
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<p>What stimulates HCl secretion?</p>

What stimulates HCl secretion?

Acetylcholine, histamine, and gastrin (triggered by cephalic and gastric phases).

25
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What inhibits gastric secretion during the intestinal phase?

Secretin, CCK, and the enterogastric reflex; plus sympathetic input and vagal inhibition.

26
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Role of secretin and CCK in digestion?

Secretin stimulates pancreatic bicarbonate secretion; CCK stimulates pancreatic enzymes and gallbladder contraction. CCK also promotes satiety and slows gastric emptying.

27
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<p>What pancreatic enzymes are secreted by the pancreas?</p>

What pancreatic enzymes are secreted by the pancreas?

Pancreatic amylase; proteases (trypsin, chymotrypsin, carboxypeptidase); pancreatic lipase; ribonuclease and deoxyribonuclease.

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What is pancreatic juice composition?

Digestive enzymes plus sodium bicarbonate to neutralize acid and provide optimal pH for enzymes.

29
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What is enterohepatic circulation of bile salts?

Bile salts are secreted into the duodenum, reabsorbed in the ileum, returned to the liver via portal blood, and resecreted.

30
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What comprises a hepatic lobule?

Hepatocytes arranged around a central vein; liver lobes made of hexagonal lobules; hepatic portal triads supply blood.

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What are Kupffer cells?

Hepatic macrophages that phagocytose bacteria and debris in blood.

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What are the major functions of the liver?

Carbohydrate, lipid, and protein metabolism; bile production and bilirubin excretion; detoxification; synthesis of plasma proteins; phagocytosis; vitamin/mineral storage.

33
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Role of bile in digestion?

Emulsifies fats, aids micelle formation, and transports bilirubin and cholesterol; contains bile salts and phospholipids.

34
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What is bilirubin fate?

Derived from heme; converted to stercobilin in the intestine (feces color) and urobilin in urine.

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What is the gallbladder’s function?

Stores and concentrates bile; contracts to release bile into the duodenum when needed.

36
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How is release of bile and pancreatic juice regulated?

CCK and secretin (and ACh) regulate hepatopancreatic sphincter relaxation and bile/pancreatic juice secretion; CCK also stimulates gallbladder contraction.

37
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What are the three main regions of the small intestine and their roles?

Duodenum (chemical digestion by pancreatic enzymes), Jejunum (major digestion/absorption), Ileum (absorption and bile acid reabsorption).

38
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What are intestinal villi and microvilli?

Villi are finger-like projections increasing surface area; microvilli (brush border) are on enterocytes to enhance absorption and host brush-border enzymes.

39
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What are brush-border enzymes and their roles?

Carbohydrate-digesting enzymes (alpha-dextrinase, maltase, sucrase, lactase); protein-digesting enzymes (aminopeptidase, dipeptidase); nucleotide-digesting enzymes (nucleosidases, phosphatases).

40
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What forms of absorption occur in the small intestine?

Diffusion, facilitated diffusion, osmosis, and active transport for absorbed nutrients and water.

41
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How are monosaccharides absorbed from the intestine into blood?

Glucose and galactose via SGLT (secondary active transport with Na+); fructose via GLUT5; all exit via GLUT2 into blood.

42
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How are lipids absorbed into lymphatics?

Lipids form micelles and diffuse into enterocytes; reassemble into triglycerides, form chylomicrons, and enter lacteals via exocytosis to the lymphatic system.

43
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What are the major functions of the large intestine?

Absorb water and electrolytes; form and store feces; house gut microbiota; defecation.

44
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What triggers mass peristalsis in the large intestine?

Gastrocolic and duodenocolic reflexes, with mass peristalsis occurring 1–3 times per day after meals.

45
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What are some products of the gut microbiome in the large intestine?

Digestion of cellulose, synthesis of vitamins B and K, and production of intestinal gases.

46
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What is the enterogastric reflex?

Duodenum sends inhibitory signals to the stomach to slow gastric secretion and motility during the intestinal phase.