BIOLK101 - Large Biological Molecules

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Last updated 4:41 PM on 9/9/26
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67 Terms

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Ether

R-O-R

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Amide

R-C(=O)-NH2

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Carboxylic Acid

R-C(=O)-OH

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condensation

dehydration, add 2 monomers to make polymer

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hydrolysis

split water to form 2 monomers

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4 types of monomers

simple sugar

fatty acids

amino acids

nucleotides

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4 types of polymers

polysaccharides

lipids

proteins

nucleic acids

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carbohydrates

made of carbon, hydrogen, oxygen to form energy

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3 typesof aldoses

glyceraldehyde, ribose, glucose

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glyceraldehyde

3 carbons

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ribose (nucleic acid)

5 carbons

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glucose

6 carbons

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galactose

enatiomer of glucose (switch C4)

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Where is the Double Bonded Oxygen for Ketoses?

Normally C2

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Dihydroxyacetone

3 carbons

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ribulose

5 carbons

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fructose

6 carbons

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Maltose

Glucose + glucose

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Sucrose

Glucose + fructose

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Lactose

Glucose + galactose

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3 types of polysaccharides

starch

cellulose

chitin

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starch

OH point down, alpha monomer

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cellulose

beta glucose

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chitin

structural polysaccharide with an amine group attached, crunchy taste

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glycosidic bond

carbs attached to another molecule

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what groups does sugars have to form a ring when placed in water?

carbonyl and hydroxyl

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What’s another name for lipids

Triacylglycerols

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Lipids

1 glyceral, 3 fatty acid tails

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How are lipids synthesized?

Dehydration

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ester linkage

carboxylic acid + alcohol

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What gives lipids their properties?

Double BOnds

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Saturated Fats

No double bonds, solid at room temperature

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examples of saturated fats

baked goods, beef, cheese

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unsaturated fats

liquid at room temperature

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monounsaturated fats

1 double bond

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2 examples of monounsaturated fats

avacado

olive oil

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polyunsaturated

2+ double bonds

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3 types of polyunsaturated fats

omega

fish

walnuts

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trans fats

enantiomer of unsaturated fats, really not great for you

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Diacylglycerols

glycerol + 2 fatty acids

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Role of Diacylglycerols

cell signalling to help with activating enzymes

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phospholipid

glycerol + 1 fatty acid + 1 phosphate

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Steroids

non polar, hydrophobic, no fatty acid chains

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hormones

all have different structures, lipophobic but still considered a type of lipid

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Testosterone

=O group

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Estradiol

-OH Group

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Protein

chain of amino acids to help repair tissues, support immune funtion, and carry O2 via hemoglobin in blood

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What 5 things need to be included in an amino acid

  1. alpha carbon

  2. carboxyl end

  3. amino end

  4. hydrogen

    1. R group


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R group

Polar (hydrophilic) or charged (carboxyl/amino group within R group)

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non polar r group

hydrophobic side chains

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Polar R groups

hydrophilic side chains, charged

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5 polar R groups

-OH, -SH, -NH2, -COOH, ions

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Acidic Polar/charged R group

Hydrophilic side chains, O- (already lost the H+ group)

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Basic Polar/Charged R group

hydrophilic side chains, already gained H+ ion

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3 types of Basic, Polar/Charged R group

NH3+, NH2+, NH+

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what are 4 levels of organization in a protein

primary, secondary, tertiary, quaternary

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primary

amino acid

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Primary organization

linear amino acid sequence using peptide bonds

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Secondary

alpha helix (point down)

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secondary organization

H bonds around a peptide, due to H bond

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tertiary

polypeptide chains

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tertiary organization

gives chemical and physical properties of a protein, determined by the interactions of R groups

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quaternary

protein

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quaternary organization

2+ subunits assembling into a single functional protein

example: hemoglobin

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what type of interactions does tertiary organization have?

hydrogen

disulfide

polypeptide

hydrophobic interactions

ionic bonds

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denaturation

uncoil/break down proteins, using heat or another substance

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chaperonins

capsule where proteins can properly get folded