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AP Psychology Chapter 4 Vocabulary for Myers 4E textbook
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Sensation
the process by which our sensory receptors and nervous system receive and represent stimulus energies from our environment.
Absolute Threshold
the minimum stimulus energy needed to detect a particular stimulus 50 percent of the time.
Just-Noticeable difference (Difference Threshold)
the minimum difference between two stimuli required for detection 50 percent of the time. We experience the difference threshold as a just noticeable difference
Weber’s Law
the principle that, to be perceived as different, two stimuli must differ by a constant minimum percentage (rather than a constant amount)
Sensory Adaptation
diminished sensitivity as a consequence of constant stimulation.
Sensory interaction
the principle that one sense may influence another, as when the smell of food influences its taste.
Synesthesia
Where the stimulation of one sense (such as hearing sound) triggers an experience of another (such as seeing color)
Retina
the light-sensitive inner surface of the eye, containing the receptor rods and cones plus layers of neurons that begin the processing of visual information.
Blind Spot
the point at which the optic nerve leaves the eye, creating a “blind” spot because no receptor cells are located there.
Visual Nerve (optic nerve)
the nerve that carries neural impulses from the eye to the brain.
Lens
the transparent structure behind the pupil that changes shape to help focus images on the retina.
Accommodation
in sensation and perception, the process by which the eye’s lens changes shape to focus near or far objects on the retina.
Nearsightedness
If the lens focuses the image on a point in front of the retina, you see near objects clearly, but not distant objects.
Farsightedness
Visual condition where distant objects are seen more clearly than nearby objects because the image is focused behind the retina.
Fovea
the central focal point in the retina, around which the eye’s cones cluster.
Photoreceptors
Specialized cells in the retina that convert light into neural signals, enabling vision. Two main types: rods (sensitive to low light), cones (responsible for color vision).
Transduction
conversion of one form of energy into another. In sensation, the transforming of stimulus energies, such as sights, sounds, and smells, into neural impulses our brain can interpret.
rods
retinal receptors that detect black, white, and gray, and are sensitive to movement; necessary for peripheral and twilight vision, when cones don’t respond.
cones
retinal receptors that are concentrated near the center of the retina and that function in daylight or in well-lit conditions. Cones detect fine detail and give rise to color sensations.
Young-Helmholtz trichromatic (three-color) theory
the theory that the retina contains three different types of color receptors—one most sensitive to red, one to green, one to blue—which, when stimulated in combination, can produce the perception of any color.
opponent process theory
the theory that opposing retinal processes (red-green, blue-yellow, white-black) enable color vision. For example, some cells are stimulated by green and inhibited by red; others are stimulated by red and inhibited by green.
Afterimages
Visual sensations that continue after the original stimulus is removed, typically resulting from the over stimulation of photoreceptors in the eye.
Ganglion cells
Neurons in the retina that receive visual information from photoreceptors via bipolar cells and transmit it through their axons to the brain, forming the optic nerve.
Dichromatism
color blindness or one of the three basic color channels in the eye (red green or blue) is absent or not functioning properly leading to difficulty in distinguishing certain colors
Monochromatism
a rare form of color blindness where only one type of photoreceptors is functional leading to the perception of the world in shades of grey without color differentiation
Prosopagnosia
also known as face blindness this neurological disorder is characterized as the inability to recognize faces including familiar ones due to damage or dysfunction in the brain areas responsible for facial recognition typically in fusiform gyrus
Blindsight
a condition in which a person can respond to a visual stimulus without consciously experiencing it.
Wavelengths
the distance from the peak of one light or sound wave to the peak of the next. Electromagnetic wavelengths vary from the short blips of gamma rays to the long pulses of radio transmission.
Amplitude
the height of a wave (sound or light) which determines the intensity or strength of the wave and hearing the height of sound waves determine the perceived loudness
Place Theory
in hearing, the theory that links the pitch we hear with the place where the cochlea’s membrane is stimulated.
Volley Theory
auditory nerve fibers respond to a sound by firing action potentials slightly out of sync with one another together they produce a combined frequency that matches the frequency of the sound wave, enabling the perception of pitch
frequency theory
in hearing, the theory that the rate of nerve impulses traveling up the auditory nerve matches the frequency of a tone, thus enabling us to sense its pitch. (Also called temporal theory.)
Conduction deafness
a less common form of hearing loss, caused by damage to the mechanical system that conducts sound waves to the cochlea.
Sensorineural deafness
hearing loss caused by damage to the cochlea’s receptor cells or to the auditory nerves; the most common form of hearing loss, also called nerve deafness.
Sound Localization
the process by which the brain determines the localization of a sound source. analyzes differences in time it takes for a sound to reach each ear and the difference in sound intensity between ears
Olfactory System
sensory system responsible for the sense of smell (olfaction)
Thalamus
the brain’s sensory control center, located on top of the brainstem; it directs messages to the sensory receiving areas in the cortex and transmits replies to the cerebellum and medulla.
Pheromones
signals secreted by other members of their species some serve as sexual attractants
Gustation
sense of taste
Taste receptors
also known as taste buds specialized sensory organs located primarily on the tongue, but also roof of mouth and throat, detects 5 basic tastes: sweet sour salty bitter umami
Umami
savory meaty taste best experienced as flavor enhancer monosodium glutamate
Oleogustus
taste sensation that detects the flavor of fats/fatty acids
Supertasters
adults who have heightened sense of taste due to a higher number of taste buds compared to the average person
Medium Tasters
individuals who sense of taste falls between super tasters and non tasters moderate sensitivity to flavors
Nontasters
individuals with low sensitivity to taste particularly bitterness. fewer taste buds
Perception
the process of organizing and interpreting sensory information, enabling us to recognize meaningful objects and events.
Bottom-up Processing
analysis that begins with the sensory receptors and works up to the brain’s integration of sensory information.
Top-Down Processing
information processing guided by higher-level mental processes, as when we construct perceptions drawing on our experience and expectations.
schemas
a concept or framework that organizes and interprets information
Perceptual set
a mental predisposition to perceive one thing and not another.
Attention
a state in which cognitive resources are focused on certain aspects of the environment rather than on others and the CNS is in a state of readiness to respond to stimuli
Selective attention
the focusing of conscious awareness on a particular stimulus.
Cocktail Party Effect
the ability to attend to one of several speech streams while ignoring others, as when one is at a cocktail party.
Inattentional Blindness
failing to see visible objects when our attention is directed elsewhere.
Change Blindness
failing to notice changes in the environment; a form of inattentional blindness.
Gestalt Psychology
an organized whole. Gestalt psychologists emphasized our tendency to integrate pieces of information into meaningful wholes.
Closure
we fill in gaps to create a complete whole object a gestalt principle of organization
Figure and Ground
the organization of the visual field into objects (the figures) that stand out from their surroundings (the ground).
Proximity
we group nearby figures together
Similarity
One of the gestalt principles of organization people tend to organize objects with similar qualities into perceptual groups and interpret them as a whole
Binocular cues
a depth cue, such as retinal disparity, that depends on the use of two eyes.
Retinal disparity
a binocular cue for perceiving depth. By comparing retinal images from the two eyes, the brain computes distance—the greater the disparity (difference) between the two images, the closer the object.
monocular cues
a depth cue, such as interposition or linear perspective, available to either eye alone.
Relative Clarity
objects that appear sharp clear and detailed are seen as closer than more hazy objects
Relative size
the depth cue in which we perceive distance based on the comparison of sizes between objects
Texture gradient
the progressive decline in resolution of textures as the viewer moves away from them
Linear Perspective
a monocular depth cue parallel lines appear to meet in the distance. the greater the angle of convergence the greater the perceived distance
Interposition
if object partially blocks our view of another we perceive it as closer
Perceptual constancies
perceiving objects as unchanging (having consistent color, brightness, shape, and size) even as illumination and retinal images change
Apparent Motion
a illusion of motion or change in size of a visual stimulus.