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Microbes
All microorganisms, including algae, not just bacteria.
Microbial disease
Diseases caused by microbes that destroy living cells/tissues and release harmful chemicals.
Bioterrorism
Use of biological agents (microbes or toxins) as weapons for personal or political agendas.
Therapeutic agents
Health products such as vaccines, drugs, and gene therapy using viruses.
Bio-remediation
Use of bacteria to break down pollutants, such as oil in sewage treatment.
Pure culture
A culture containing only one strain of microorganism, essential for studying characteristics of bacteria.
Gram staining
A method to classify bacteria based on the thickness of their cell wall, resulting in Gram-positive (purple) or Gram-negative (red) results.
16-streak method
A technique used to isolate a pure culture of bacteria.
Colony-forming unit (CFU)
A unit indicating the number of bacteria capable of forming a colony.
Aseptic technique
Practices to prevent contamination by unwanted microorganisms in clinical and lab settings.
Growth curve
Phases of bacterial growth including lag, log, stationary, and death phases.
Macronutrients
Nutrients required in large amounts for microbial growth.
Micronutrients
Trace elements needed in small amounts for microbial growth.
Culture media
Nutrient solutions used to grow microorganisms, can be defined or complex.
Antibiotics
Substances that kill bacteria or inhibit their growth, with no effect on viruses.
Broad spectrum antibiotics
Antibiotics that target a wide range of bacteria.
Narrow spectrum antibiotics
Antibiotics that target specific types of bacteria.
Autotroph
Organisms that make their own food.
Heterotroph
Organisms that cannot make their own food and rely on other organisms for nutrients.
Catalase test
A test to determine if bacteria can undergo aerobic respiration based on bubble formation.