Vocab (eng)

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40 Terms

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absorption

Passage of materials through the walls of the small intestine into the bloodstream.

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amino acids

Small building blocks of proteins (like links in a chain), released when proteins are digested.

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amylase

Enzyme (-ase) secreted by the pancreas and salivary glands to digest starch (amyl/o).

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anus

Terminal end or opening of the digestive tract to the outside of the body

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appendix

A small bag of tissue that is attached to the large intestine.

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bile

Digestive juice made in the liver and stored in the gallbladder.

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bilirubin

Pigment released by the liver in bile.

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bowel

Intestine

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cecum

First part of the large intestine.

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colon

Portion of the large intestine consisting of the ascending, transverse, descending, and sigmoid segments.

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defecation

Elimination of feces from the digestive tract through the anus.

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deglutition

Swallowing

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digestion

Breakdown of complex foods to simpler forms

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duodenum

First part of the small intestine.

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elimination

Act of removal of materials from the body.

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enzyme

Chemical that speeds up a reaction between substances. It is often given names that end in -ase.

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esophagus

Tube connecting the throat to the stomach.

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fatty acids

Substances produced when fats are digested.

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feces

Solid wastes; stool.

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gallbladder

Small sac under the liver; stores bile.

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glucose

Simpler sugar.

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ileum

Third part of the small intestine.

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insulin

Hormone produced by the endocrine cells of the pancreas.

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jejunum

Second part of the small intestine.

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lipase

Pancreatic enzyme necessary to digest fats.

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liver

A large organ in the body that cleans the blood and produces bile.

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lower esophageal sphincter (LEÉ)

Ring of muscles between the esophagus and the stomach. Also called cardiac sphincter.

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pancreas

An organ near the stomach that produces insulin and a liquid that helps the body to digest food.

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peristalsis

Rhythmic contractions of the tubular organs.

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pharynx

Throat, the common passageway for food from the mouth and for air from the nose.

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protease

Enzyme that digests protein.

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pyloric sphincter

Ring of muscle at the end of the stomach, near the duodenum

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pylorus

Distal region of the stomach, opening to the duodenum.

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rectum

Last section of the large intestine, connecting the end of the colon and the anus.

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saliva

Digestive juice produced by salivary glands. It contains the enzyme amylase, which begins the digestion of starch to sugar.

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sigmoid colon

Fourth and last, S-shaped segment of the colon, just before the rectum.

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sphincter

Circular ring of muscle that constricts a passage or closes a natural opening.

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stomach

A muscular organ that receives food from the esophagus.

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triglycerides

Fat molecules composed of three parts fatty acids and one part glycerol.

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villi (singular: villus)

Microscopic projections in the wall of the small intestine that absorb nutrients into the bloodstream.