Lecture 5 - Sensation and Perception Lecture Notes

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Flashcards covering the definitions and key concepts of sensation, perception, and the specific sensory systems (olfaction, gustation, somatosensation, audition, and vision) based on the lecture transcript.

Last updated 9:54 PM on 8/24/26
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34 Terms

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Sensation

The way our sensory organs receive information from the environment and input it into neuronal activity.

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Senses

Physiological capacities to provide input from the environment to our brain, critical for survival (e.g., avoiding threats and approaching rewards).

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Olfactory epithelium

The roof of the nasal cavity where odor receptors are embedded.

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Odorants

Molecules that give off a smell and are picked up in the nose.

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Glomeruli

A cluster of convergent olfactory sensory neurons that produce a different pattern of activity for different odorants.

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Primary olfactory cortex

The processing area for smell; notably, olfactory information is the only sense that does not pass through the thalamus before reaching its cortex.

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Pheromones

Chemical signals conveyed by olfaction that provide social information and influence autonomic behavior, attention, memory, and emotion.

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Chorda tympani nerve

The nerve formed by inputs from taste receptor cells that eventually connects through the facial and glossopharyngeal nerves.

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Nucleus of the solitary tract

A location in the brainstem containing the gustatory nucleus where taste signals project.

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Ventral posterior medial nucleus

The specific part of the thalamus that receives taste signals from the brainstem.

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Orbitofrontal cortex

The area where smell and taste information are integrated.

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5 basic tastes

Salty, sour, sweet, bitter, and umami.

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Merkel’s cells

Somatosensory receptors that detect regular touch.

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Meissner’s corpuscules

Somatosensory receptors that detect light touch.

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Pacinian corpuscules

Somatosensory receptors that detect deep pressure.

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Ruffini corpuscles

Somatosensory receptors that detect temperature.

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Nociceptors

Receptors that signal pain; includes thermal (hot/cold), multimodal (wide range of noxious stimuli), and mechanical (heaviness) types.

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Reflex arcs

Synapses where some receptors connect directly with motor neurons to produce quick movements.

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Sensory homunculus

A somatotopic representation of the body where the cortical area is directly proportional to the importance of somatosensory information from that part (e.g., hands for humans, whiskers for mice).

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Primary somatosensory cortex

The initial area for processing mechanical stimuli affecting the body, demonstrated by Elbert et al. (1995) to be highly plastic.

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Cochlea

An inner ear structure containing tiny hair cells that act as receptors responding to frequencies under 20kHz20\,kHz.

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Olivary nucleus

A structure in the pons where the integration of information from both ears occurs.

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Inferior colliculus

A midbrain structure that allows auditory information to access the motor system for functions like orienting the head toward sound.

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Tonotopic map

The systematic representation of frequency where hair cells are arranged according to the sound frequencies that most effectively stimulate them.

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Rods

Photoreceptors (260260 million) used for low light that do not process color.

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Cones

Photoreceptors used for higher light levels and color vision.

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Ganglion cells

Cells that process and compress information from photoreceptors before sending it through the optic nerve to the CNS.

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Retinogeniculate pathway

The common visual pathway projecting information from the retina to the LGN to the thalamus.

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Retinotopic maps

Representations that map the field of vision onto the brain, keeping track of the location of objects in specific regions of space.

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Jiang et al. (2007)

Study showing that sensation becomes perceivable at later processing stages, as early visual areas (V1, V4) can distinguish color at 30Hz30\,Hz flickering while later areas cannot.

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Superior Temporal Sulcus

A site where connections to and from different sensory cortices exist, facilitating multimodal perception.

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Synesthesia

An idiosyncratic phenomenon where senses are mixed up, such as tasting words.

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Cortical plasticity

The functional reorganization of the brain in response to injury, disability, or congenital conditions, where unused sensory areas are repurposed to process other senses.

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Merabet et al. (2008)

A study where blindfolded participants showed use of the visual cortex for somatosensory tasks (reading braille) after one week, demonstrating rapid plasticity.