chapter 7 lecture Notes on Cellular Respiration and Fermentation

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These flashcards cover key concepts from the lecture on cellular respiration, including ATP production, aerobic and anaerobic processes, and glycolysis.

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10 Terms

1
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What is ATP and its function in the body?

ATP (Adenosine Triphosphate) is the energy currency of the cell, providing energy for cellular processes.

2
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What is brown fat and its primary function in babies?

Brown fat generates heat to keep babies warm and does not produce ATP.

3
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What is aerobic respiration?

Aerobic respiration is the breakdown of glucose in the presence of oxygen to harvest energy (ATP).

4
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How much ATP is produced from one glucose molecule during cellular respiration?

32 ATP molecules are produced from the breakdown of one glucose molecule.

5
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What is anaerobic respiration?

Anaerobic respiration is the breakdown of glucose in the absence of oxygen, resulting in fermentation.

6
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What are the two types of fermentation?

The two types of fermentation are lactic acid fermentation and alcoholic fermentation.

7
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What is the main process that occurs in glycolysis?

Glycolysis is the enzymatic breakdown of glucose into two pyruvate molecules, producing some ATP and NADH.

8
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What happens to NADH during lactic acid fermentation?

NADH is oxidized back to NAD+ and converts pyruvate into lactic acid.

9
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What is the role of oxygen in cellular respiration?

Oxygen is the final electron acceptor in the electron transport chain, driving the production of ATP.

10
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What term describes the movement of electrons creating ATP via a gradient?

Chemiosmosis is the process where the hydrogen gradient drives ATP synthesis.