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Bacterial Growth
defined as an increase in the number of bacteria in a population
Geometric or exponential manner
pattern of growth of a bacterial population
Lag Phase
Exponential or Log Phase
Stationary Phase
Phase of Decline
Phase of Readjustment
Phases of Bacterial Growth
Lag Phase
Bacteria adapt to a new environment
Inability of bacterial population to double
the population (population is uniform)
Bacteria are deficient in enzymes and
co-enzymes that support bacterial
metabolism and cell division
Exponential or Log phase
A period of maximal cell growth
Cells divide steadily fast at a constant rate
Chemical composition of cells, metabolic activity and other physiological characteristics of the population are uniform
Stationary phase
Gradual tapering of the log phase
Cessation of bacterial growth
Exhaustion of some nutrients
Population remains constant (cessation of cell division)
Phase of decline
Death rate is faster than cell division
Phase of readjustment
Bacteria are transferred to a new environment
Sources of energy
Temperature requirements
Oxygen requirements
pH requirement
Osmotic pressure
Radiation
Vitamin requirements
Mineral requirements
Other growth factors
Factors that Influence the Growth of Bacteria
phototrophs
chemotrophs
autotrophs
heterotrophs
obligate
Sources of energy
5 to 30 °C
Psychrophiles Temperature requirements
30 to 45 °C
Mesophiles Temperature requirements
45 to 60 °C
Thermophiles Temperature requirements
above 60 °C
Stermothermophiles Temperature requirements
obligate anaerobes
live in a strict anaerobic environment (high reducing intensity)
a. Boiling the culture medium for a few minutes to drive off dissolved oxygen
b. Use of anaerobic chamber
c. Use of reducing agents (ex. Cysteine) that lower oxygen content
d. Addition of hydrogen in order to produce water
Methods of maintaining anaerobiosis
Facultative anaerobes
grow in either the presence or absence of oxygen
Aerobes
require oxygen for growth
Microaerophiles
utilize a low amount of oxygen
acidophiles
bacteria that grow best below pH 5.5
neutrophiles
bacteria that grow best at pH 5.5 to 7.9
alkalophiles
bacteria that grow best at pH 8.0 and above
Halophiles
bacteria that require 1 to 4% NaCl for optimal growth
Extreme halophiles
bacteria that grow in a very salty environment (15 to 30% NaCl)
Osmophiles
bacteria that grow in an environment with high sugar content
Xerophiles
bacteria that grow in a very dry environment
Vitamin B
integral part of a variety of bacterial enzymes and co-enzymes
Nicotinic acid and riboflavin
for hydrogen function and energy production systems
phosphorus
sulfur
magnesium
molybdenum
Mineral requirements
phosphorus
energy metabolism and fat storage
sulfur
forms amino acids
magnesium
activates enzymatic reactions and RNA synthesis
molybdenum
for nitrogen fixation
yeast extracts
whole blood
amino acids
glucose
Other growth factors
Binary fission
Cell division doubles the starting size of a population
A cell splits in two producing 2 daughter cells (cell division has to take place at the right time, in the right place, and a provision of a complete copy of the essential genetic material to each daughter cells)