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Adhesion
The attractive force between water molecules and other polar substances, allowing water to stick to different surfaces.
Cohesion
The attractive force between water molecules that causes them to stick together, resulting from hydrogen bonding.
Evaporative Cooling
The process by which the evaporation of water removes heat from an organism or environment.
Heat of Vaporization
The energy required to convert a liquid to a gas, enabling water to remove heat from organisms through evaporative cooling.
Homeostasis
The maintenance of stable internal environmental conditions in an organism despite external and internal changes.
Hydrogen Bond
Weak attractive forces between a hydrogen atom bonded to an electronegative atom and another electronegative atom, occurring between or within biological molecules.
Polar Covalent Bonds
Chemical bonds between atoms where electrons are unequally shared, resulting in partial positive and negative charges.
Polarity
The unequal distribution of electrical charge in a molecule, resulting in one end being partially positive and the other partially negative.
Specific Heat Capacity
The amount of energy required to raise the temperature of a substance by one degree, allowing water to resist rapid temperature changes.
Surface Tension
The property of water that allows its surface to resist breaking, resulting from hydrogen bonding between adjacent water molecules.
Carbohydrates
Biological molecules composed of carbon, hydrogen, and oxygen that serve as a primary source of energy and structural support in living organisms.
Carbon
An element that is the most prevalent component of biological molecules and forms the backbone of all organic compounds.
Hydrogen
An element that is a prevalent component of biological molecules and is bonded to carbon, oxygen, and nitrogen in macromolecules.
Lipid
Hydrophobic or amphipathic biological molecules composed primarily of carbon, hydrogen, and oxygen that store energy and form cell membranes.
Macromolecule
Large, complex molecules composed of many atoms that are essential for life processes, including carbohydrates, proteins, lipids, and nucleic acids.
Nitrogen
An element used in the building of nucleic acids and proteins as part of amino groups and nitrogenous bases.
Nucleic Acid
Macromolecules composed of nucleotides containing carbon, hydrogen, oxygen, nitrogen, and phosphorus that store and transmit genetic information.
Oxygen
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Phospholipid
Amphipathic molecules with hydrophilic phosphate heads and hydrophobic fatty acid tails that form the basic structure of the cell membrane.
Phosphorus
An element used in the building of phospholipids and nucleic acids, particularly in phosphate groups.
Protein
Macromolecules composed of amino acids linked together, containing carbon, hydrogen, oxygen, nitrogen, and often sulfur, that perform diverse functions in cells.
Sulfur
An element used in the building of proteins, often found in disulfide bonds between amino acids.
Covalent Bond
Chemical bonds formed by the sharing of electrons between atoms, which can be broken or formed during macromolecule reactions.
Dehydration Synthesis
A chemical reaction that joins two smaller molecules together through covalent bonding by removing water, resulting in the formation of a larger molecule.
Hydrolysis
A chemical reaction that breaks down molecules by cleaving covalent bonds through the addition of water, splitting polymers into smaller monomers.
Monomer
Small individual molecules that serve as the building blocks for larger polymers.
Polymer
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Polymerization
The process by which many monomers are connected together to form a polymer.
Cellulose
A polysaccharide polymer composed of glucose monomers that provides structural support in plant cell walls.
Glycogen
A polysaccharide polymer that serves as an energy storage molecule in animals.
Monosaccharides
Simple sugars that serve as monomers (building blocks) for polysaccharides and carbohydrates.
Polysaccharides
Complex carbohydrates formed by linking many monosaccharide monomers together through covalent bonds.
Starch
A polysaccharide polymer that serves as an energy storage molecule in plants.
Cholesterol
A steroid molecule found in the plasma membranes of vertebrate animals that regulates membrane fluidity and stability.
Fats
Lipids composed of glycerol and fatty acids that provide energy storage, support cell function, and can provide insulation in mammals.
Fatty Acids
Organic compounds consisting of a carboxyl group attached to a long hydrocarbon chain; can be saturated or unsaturated.
Hydrophobic
Water-repelling; referring to nonpolar molecules or regions that do not interact favorably with water.
Lipid Bilayer
A double layer of phospholipids that forms the basic structure of cell membranes and plasma membranes.
Nonpolar
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Phospholipid
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Plasma Membrane
The selectively permeable membrane that surrounds the cell, composed of phospholipids, proteins, and other molecules that regulate what enters and exits the cell.
Saturated Fatty Acid
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Steroid
Lipids with a four-ring carbon structure that function as hormones supporting growth, development, energy metabolism, and homeostasis.
Unsaturated Fatty Acid
Fatty acids that contain at least one double bond between carbon atoms, causing the carbon chain to kink.
3’ End
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5’ End
The end of a nucleic acid strand defined by the five prime phosphate group of the sugar.
Adenine
A purine nitrogenous base found in both DNA and RNA that pairs with thymine in DNA or uracil in RNA.
Antiparallel
The orientation of the two DNA strands running in opposite directions, with one strand oriented 5' to 3' and the other 3' to 5'.
Base Pairing
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Cytosine
A pyrimidine nitrogenous base found in both DNA and RNA that pairs with guanine.
Deoxyribose
A five-carbon sugar found in DNA nucleotides.
DNA
Deoxyribonucleic acid; a double-stranded nucleic acid that stores genetic information using deoxyribose sugar and thymine as a nitrogenous base.
Double Helix
The three-dimensional structure of DNA consisting of two antiparallel strands twisted around each other.
Guanine
A purine nitrogenous base found in both DNA and RNA that pairs with cytosine.
Hydrogen Bond
Weak attractive forces between a hydrogen atom bonded to an electronegative atom and another electronegative atom, occurring between or within biological molecules.
Nitrogenous Base
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Nucleotide
The monomer unit of nucleic acids, consisting of a five-carbon sugar, a phosphate group, and a nitrogenous base.
Phosphate
A chemical group that is part of the nucleotide structure and forms covalent bonds between nucleotides in a nucleic acid strand.
Ribose
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RNA
Ribonucleic acid; typically a single-stranded nucleic acid that uses ribose sugar and uracil as a nitrogenous base.
Thymine
A pyrimidine nitrogenous base found in DNA that pairs with adenine.
Uracil
A pyrimidine nitrogenous base found in RNA that pairs with adenine.
Alpha-Helix
A coiled secondary structure of a protein formed by hydrogen bonding between backbone atoms of the polypeptide chain.
Amino Acid
Organic molecules that serve as the building blocks of proteins, each composed of a central carbon atom bonded to a hydrogen atom, a carboxyl group, an amine group, and a variable R group.
Beta-pleated Sheet
An extended secondary structure of a protein formed by hydrogen bonding between backbone atoms of the polypeptide chain, creating a zigzag pattern.
Disulfide Bridge
Covalent bonds formed between sulfur atoms in cysteine R groups that stabilize tertiary protein structure.
Hydrophobic Interaction
Interactions between nonpolar R groups that cluster together in the interior of a protein to avoid contact with water, contributing to tertiary structure.
Ionic Interaction
Electrostatic attractions between oppositely charged R groups that stabilize tertiary protein structure.
Peptide Bond
Covalent bonds formed between the carboxyl group of one amino acid and the amine group of another amino acid, linking amino acids together in a protein chain.
Polypeptide
A chain of amino acids linked together by peptide bonds.
Primary Structure
The linear sequence of amino acids in a polypeptide chain, determined by the specific order of amino acids in the protein.
Quaternary Structure
The arrangement and interactions of multiple polypeptide chains within a protein complex.
R Group
The variable side chain of an amino acid that determines its chemical properties (hydrophobic/nonpolar, hydrophilic/polar, or ionic) and influences protein structure and function.
Secondary Structure
Local folding patterns in a protein formed by hydrogen bonding between atoms of the polypeptide backbone, including alpha-helices and beta-pleated sheets.
Tertiary Structure
The three-dimensional shape of a protein resulting from interactions such as hydrogen bonds, hydrophobic interactions, ionic interactions, and disulfide bridges between R groups.