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Pathogens are found in
Air
Water
Fomites (objects/ surfaces)
= cause healthcare associated infections (HAIs)
How CDC conclude its from environment
Organism survives in those 3
Grows there, infection cant be explained any other way
Removing contamination stops disease transmission
Whos at greatest risk?
Immunocompromised individuals
< 500 cells of absolute neutrophils
4 airborne hazards
Droplets
Droplet nuclei
Laser plume/ Surgical smoke
Aerosolized allergens
Droplets
>5 µm
Cough/ sneeze
Settle quickly
Travel within 3 ft
Droplet nuclei
1–5 µm
Suspended in air
Travel beyond 3 ft
Remain airborne indefinitely in cool, dry air
Spread by inhalation, contact with contaminated stuff
TB/ measles
Laser plume/ Surgical smoke
Produced by lasers, electrosurgical units
Contains gas, tissue debris, aerosolized agents
Spread HIV, HPV
Aerosolized allergens
Protein particles suspended in air
Latex gloves
Carpeting
Cloth furnishings
Air quality infection prevention
Maintains temp, humidity, odors
Removes contaminated air, airborne pathogens, allergens
Must monitor regularly, remove excess moisture
Poor HVAC system = spread these
how to maintain acceptable indoor air quality
Monitor HVAC
Laser surgical smoke
Wear N95 or N100
Latex
Low protein or laxtex free gloves
Special ventilation areas
Operating rooms
Protective environment (PE) rooms
Airbone infection isolation rooms (AIIR)
Water
Microorganisms grow in warm temp/ nutrient source
Reservoir
Transmit through — direct contact, drinking water, aerosols
Safe drinking water = Less than 500 CFU/mL
Universal point of use fixtures
water in healthcare facilities
Sinks
Faucets
Toilets
Eye wash stations
= Clean regularly, EPA disinfectant, flush eyewash stations weekly with sterile water
Special point of use fixtures
High speed handpieces
Sonic/ ultrasonic scalers
Air—water syringes
Flush 20—30 secs after every patient
Does NOT use public water
= Biofilm can develop (legionella, pseudonomas, nontuberculous mycobacteria)
Fomites
Environmental surfaces
Lowest risk of transmission
Indirect contact
Factors affecting microorganisms on surfaces
Number of people
Activitty
Moisure
Nutrient avail
Surface orientation
2 categories of fomites
Clinical contact
X ray machines
Dental units
Equipment controls
Housekeeping surfaces
Frequent
Doorknobs
Light switches
Minimal contact
Floors, walls, blinds, curtains
= No evidence of transmissions from housekeeping surfaces
Cleaning vs disinfecting
Cleaning
FIRST
Removes organic matter
scrubbing, detergents, water
Disinfection
High level
Glutaraldehyde
Peracetic acid
Hydrogen peroxide
Intermediate level
Sodium hypochlorite
alcohol
Phenollcs
Iodophors
= Not sporicidal
Low level
Quaternary ammonium compound
Only disinfect for heat sensitive instruments — not environmental surfaces
List N disinfectant
Contains
Intermediate and low level disinfectants
Effect against covid
Carpet and cloth furnishings
Harbor microorganisms, aerosolized allergens
Vacuum regularly, avoid areas where spills are likely
Flowers or plants
Staff only — no patient contact
Wear gloves
Wash hands after
Change vase water -— every 2 days
Clean/ disinfect vase
No potted plants or fresh flowers near immunocompromised patients
Pest control
Eliminate food
Eliminate habitat
Pesticides
Contaminated laundry
Wear PPE
Leak proof bags
Wash at ≥160°F (71°C) for ≥25 minutes if using hot water
Service animals
Allowed under ADA
Remove if threat
Must arrange care
Address patient’s needs
Waste management
Most waste in healthcare
Office waste/ Municipal
Hazardous
Universal
Medical
Regulated medical — enforced by OSHA
Infectious or noninfectious