lecture 5 micronutrient malnutrition

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<p>what are the impacts of the nutrition transition in mexico and evaluate the effectiveness of implementing a soda tax to reduce rates of obesity and type 2 diabetes</p>

what are the impacts of the nutrition transition in mexico and evaluate the effectiveness of implementing a soda tax to reduce rates of obesity and type 2 diabetes

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vitamin a deficiency VAD is one of the most nutritional issue for ___ ____

young children

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waht are some characteristics of VAD

leading cause of preventable blindness, increased risk of infections, diseases, death

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who is at risk of VAD

poor, pregnant (need higher vitamin A requirements), populations which rice provides bulk of daily diet

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what are some sources of vitamin A

animal foods: liver, milk, eggs, fish,

vitamin A 70-90% bioavailable

plant foods: yellow & orange fruits and veggies, dark leafy greens, red palm oil

cartenoids 5-65% bioavailable

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how to detect vitamin A deficiency? ABCD

knowt flashcard image
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what are 4 consequences of vitamin A deficiency

xerophthalmia, compromise immunity, increased infection, increased morbidity and mortality

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Consequences of VAD: Xerophthalmia

night blindness, bitot’s spots, etc

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consequences of VAD: compromised immunity

mucous barriers that line gastrointenstinal, respiratory, and genitourinary tracts are not as effective

immune response impaired

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VAD consequences: increased infection

VAD & infection cycle, if a child with VAD gets measles there is a 50% chance of dying

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does community based improvement in vitamin A status of deficient children (6months to 6 years) rude their overall risk of dying?

yes

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what can be done?

education awareness, increase dietary sources of vitamin A, fortification, increase distribution of vitamin A supplements, local food production

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education awareness

target women about nutrition education and school

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increase dietary sources of vitamin a

promote breastfeeding, dietary diversification, breeding maize or cassava , biofortification of golden rice

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fortification

sugar, oil, margerine, needs to be combined with supplements and fortified foods should provide at least 15% of daily kcal intake

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increase distribution of vitamin A supplements

effects of capsules last 4-6 months, cost effective 2 doses per year = $1.60 per child

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local food production

night blindness was more common if family didnt have a home garden

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what level of cause would increasing dietary intake of vitamin a, fortification and supplementation act on?

immediate