Functional objective
these are goals for each functional area of a business and are based on corporate objectives
Operational objectives
costs, quality, speed of response and flexibility, dependability, environmental objectives, added value
Profit
sales revenue - total costs
Improve profit
increase sales or reduce costs
Quality
those features of a product or service that allow it to satisfy customers
Ways to measure quality
customer satisfaction rating, customer complaints, scrap rate, punctuality
Punctuality
how promptly a business delivers its goods
Punctuality formula
(deliveries on time/ total deliveries) x 100
Environmental objectives
reducing waste, reducing carbon footprint, minimising waste products or materials, increase recycling, achieving self-sufficiency in energy use
Added value
the difference between the costs of producing a good and the price it is sold for
How to measure efficiency
labour productivity, unit costs, capacity, capacity utilisation
Labour intensity
when labour costs outweigh capital costs of a business
Labour productivity
the amount of output that is obtained from each employee
Labour productivity calculation
output per period / number of employees in that period
Ways to achieve high labour productivity
quality of machinery, skills and motivation of workforce, methods of production used, reliability of raw materials
Increasing productivity
increasing number of hours worked, training to employ output, investment in technology, changing the way work is done, motivating employees
Unit costs
the cost of producing one unit of output
Unit costs calculation
total costs / units of output
Unit cost influences
efficiency of workforce, efficiency of machinery, how easily variable costs can be controlled
Capacity
the maximum total level of output or productivity that a business can produce in a given time period
Capacity utilisation
the percentage of a firm's total possible production level that is being reached
Capacity utilisation formula
(capacity output) / maximum capacity) x 100
Spare capacity
resources not being used that could be
Reasons for spare capacity
new competitors, change in customer taste, unsuccessful marketing, seasonal demand, over investment in fixed assets
Lean production
aims to reduce all forms of waste in the production process
Aims of lean production
zero delay, zero stocks, zero mistakes, zero waiting, zero accidents
Cell production
organising production around teams instead of a production line
Just in time production
reducing the stock holding of a business to make it more efficient by ordering just when it is needed
Stocks
raw materials, work in progress, finished goods
Factors influencing resource mix
type of operating process, relative price of resource, availability of resource, nature of product, state of technology, ethics
Using technology
robotics, automation, communication, design
Benefits of using technology
reducing costs, improving quality, reducing waste, increasing productivity, financial monitoring, new products, better working conditions
Quality
a measure of excellence which is free from defects or significant variations.
Intangible quality
image and brand, reputation, exclusiveness
Tangible quality
appearance, reliability, durability, functions, after-sales service, repair and maintenance
Benefits of quality
sales, USP, selling price, flexibility, cost reduction, firm reputation
Quality control
system that uses inspections to check the quality of work at stages of the manufacturing process
Quality assurance
system that improves quality by arranging every process to get products right first time
Total quality management
approach to long term success that aims for improvement continually throughout every functional area of the business
Kaizen
policy of implementing incremental changes in order to achieve better quality and greater efficiency
Quality standards
set of criteria used to establish quality systems which are accredited
Consequences of poor quality
productivity, profitability, customer satisfaction, costs
Mass customisation
personalisation or custom tailoring of goods to meet customer needs
Rationalisation
a process by which a firm improves its efficiency by cutting the scale of its operation
Outsourcing
when a business asks another business to make all or part of its products
Temporary contracts
an employee contract that is for a fixed period