Roundings and Laboratory Procedures

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Vocabulary terms derived from the lecture notes concerning laboratory equipment and procedure steps.

Last updated 3:49 PM on 7/18/26
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5 Terms

1
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0964CH01

The specific identification code mentioned at the beginning of the document or chapter.

2
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ROUNDINGS

The title or subject heading provided for section 1.11.1.

3
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100mL100\,mL beaker

The specific laboratory glass container used to hold water for the activity.

4
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Level of water

The height of the liquid in the beaker that must be marked and observed.

5
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Salt/sugar

The substances to be added to the water with the help of a tool.