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Vocabulary terms derived from the lecture notes concerning laboratory equipment and procedure steps.
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0964CH01
The specific identification code mentioned at the beginning of the document or chapter.
ROUNDINGS
The title or subject heading provided for section 1.1.
100mL beaker
The specific laboratory glass container used to hold water for the activity.
Level of water
The height of the liquid in the beaker that must be marked and observed.
Salt/sugar
The substances to be added to the water with the help of a tool.