Medieval European Agricultural Revival and Political Development

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Flashcard set containing 50 vocabulary terms covering agricultural innovations, dietary developments, economic growth, and political structures in High Medieval Europe based on the lecture sources.

Last updated 7:57 PM on 9/7/26
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50 Terms

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Water Mills

A power technology introduced in the early middle ages whose use was expanded by European peoples during the high middle ages.

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Heavy Plows

Agricultural tools introduced during the early middle ages that saw expanded usage in the high middle ages to cultivate European soils.

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Horseshoe

A simple tool introduced during the high middle ages that helped prevent softened and split hooves on horses working in moist European soils.

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Horse Collar

A device that placed the burden of heavy loads on an animal's chest and shoulders rather than its neck, allowing horses to pull heavy plows without choking.

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Oxen

Slower draft animals used for pulling plows prior to the widespread adoption of horses equipped with horseshoes and horse collars.

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Gruel

A grain product that, along with bread, constituted almost the entire European diet during the early middle ages.

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European Diet (1000–1300)

A diet that saw meat, dairy products, fish, vegetables, and legumes become much more prominent alongside staple grains.

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Hard Durum Wheat

A high middle ages crop disseminated through the Islamic world that became prominent in Mediterranean European diets.

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Islamic Mediterranean Crops

Crops including rice, spinach, artichokes, eggplant, lemons, limes, oranges, and melons that spread from the Islamic world into Mediterranean diets.

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Late Tenth Century Population Pressure

A demographic condition occurring as local lords pacified territories, driving efforts to clear forests and drain swamps for agricultural expansion.

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Game Preserves

Protected forest areas where nobles enjoyed hunting wild animals, causing lords to initially oppose clearing land for agriculture.

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Twelfth Century Lords' Policy

The active encouragement of agricultural expansion by lords after realizing higher production yielded increased taxes and personal wealth.

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Crop Rotation

Experimentation with different planting cycles to ensure maximum harvest yields without compromising soil fertility.

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Beans (Legumes in High Middle Ages)

Crops cultivated extensively to provide dietary protein and enrich agricultural soil by fixing nitrogen.

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Nitrogen Fixing

The soil-enriching chemical property of bean crops cultivated during the high middle ages.

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Domestic Animals (High Middle Ages)

Livestock kept to serve as beasts of burden, sources of food, and providers of manure to enrich crop fields.

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Fish Ponds

Man-made ponds dug during the high middle ages to raise fish as a dietary supplement.

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Thirteenth Century Agricultural Treatises

Written works on household economics and farming methods that circulated widely to publicize agricultural innovations.

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Vernacular Languages

The everyday local languages used in 13th-century agricultural books to make farming innovations accessible to lay readers.

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Foundations of Medieval European Economic Growth

A dramatic increase in agricultural yields that underpinned urbanization, manufacturing, trade, and social development.

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Four Factors of Agricultural Growth

The opening of new lands, improved techniques, new tools and technologies, and the introduction of new crops.

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Urbanization and Trade Revival

Processes driven by increased agricultural yields that re-established European commercial relationships with distant lands.

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Centralized Imperial Rule

The political organization of China, contrasted with medieval Europe's fragmented landscape of regional states and monarchies.

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Byzantine Empire

An empire holding historical claims in southern Italy and influence over Bari prior to Norman intervention.

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Holy Roman Empire

One of several major regional political entities operating in Europe during the high middle ages.

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Ecclesiastical Principalities

Territories ruled by Christian church authorities as part of medieval Europe's decentralized political landscape.

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Twelfth-Century Italian City-States

Prosperous urban centers that grew to dominate both their city districts and surrounding hinterlands.

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Florence

A prosperous Italian city-state that emerged in the twelfth century to dominate its urban district and hinterlands.

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Bologna

A prominent Italian city-state dominating its local urban region and hinterland by the twelfth century.

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Genoa

A wealthy Italian maritime city-state that controlled its urban territory and surrounding countryside by the twelfth century.

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Milan

A major city-state in northern Italy that dominated its surrounding hinterlands by the twelfth century.

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Venice

A prosperous Italian city-state that established dominance over its urban area and hinterlands by the twelfth century.

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Norman Adventurers

Cousins of the conquerors of Anglo-Saxon England who fought as mercenaries in southern Italy and Iberia.

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Salerno (999 CE)

The southern Italian city where Norman pilgrims first intervened in regional affairs by helping fight off Muslim raiders in the year 999999.

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Bari (1017–1018 CE)

A southern Italian city aided by Norman adventurers in its struggle for independence from Byzantine authority between 10171017 and 10181018.

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Norman Mercenaries in Southern Italy

Soldiers who entered southern Italy in large numbers, operating with papal support to displace Byzantine and Muslim authorities.

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Kingdom of Naples

A powerful southern Italian state founded following Norman military conquests against Byzantine and Muslim rulers.

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Roman Catholic Christianity in Southern Italy

The religious sphere into which southern Italy was brought following Norman conquests backed by papal approval.

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Eighth to Eleventh Century Iberia

A period during which Muslim states ruled most of the Iberian peninsula, while Christian states held only northern mountain areas.

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Northern Iberian Christian States

Small Christian political units located in mountainous northern Spain that survived initial Muslim dominance.

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Mid-Eleventh Century Iberian Expansion

The period when Christian adventurers began military attacks to conquer Muslim territories in Iberia.

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Soldiers of Fortune (Iberia)

Norman mercenaries who traveled to Spain to join the armies of Iberian Christian kingdoms.

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Castile

One of the Christian kingdoms that gained control over most of the Iberian peninsula by the late thirteenth century.

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Aragon

A prominent Iberian Christian kingdom that expanded significantly against Muslim territories by the late thirteenth century.

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Portugal

An Iberian Christian kingdom that, along with Castile and Aragon, controlled nearly all of the peninsula by the late thirteenth century.

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Kingdom of Granada

The small kingdom that remained as the sole Muslim-controlled territory in Iberia by the late thirteenth century.

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Hinterlands

The surrounding rural territories outside urban districts dominated by prosperous twelfth-century Italian city-states.

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Serfs and Monks

Laborers and religious figures who cleared forests and drained swamps to expand European agricultural land.

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Early Middle Ages European Diet

A dietary regimen consisting almost exclusively of grains and grain-based products like bread and gruel.

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Regional States

Localized political organizations in High Medieval Europe that effectively managed public affairs as alternatives to a centralized empire.