MMBIO Module 1 (Chapter 1, 2)

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Chemical, Cellular, and Evolutionary Foundations of Life

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35 Terms

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hypothesis

a predictive statement that can be tested through experimentation or further observation

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steps of scientific inquiry

exploration, investigation, communication

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theory

a general explanation of the world supported by a wide variety of experiments and observations, often over a long period of time

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first law of thermodynamics

energy can neither be created nor destroyed

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cell

simplest unit of life

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central dogma

flow of information from DNA to RNA to protein

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gene

DNA sequence that corresponds to a functional product, like a protein

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two sources of energy for organisms

the sun and chemical compounds

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metabolism

chemical reactions that convert energy from one form to another and build or break down molecules

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ATP

chemical form/storage of energy, easily accessible

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generally, all cells: (hint, BEI)

a. have boundaries separating cell interior from environment

b. can use energy from environment

c. contain stable blueprint of information

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qualifications for life (AHEaTgCOI)

adaptation, homeostasis, energy acquisition, transmission of genetic information, complexity, organization, interaction

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anabolism

synthesis of larger molecules

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catabolism

breaking down of larger molecules

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neutrons determine

isotope type

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electrons determine

ionization

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covalent bond

atoms share electrons

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polar covalent bond

electrons are shared unequally between atoms

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chemical reaction

atoms change what they are bonded to

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ionic bond

formed by attraction of molecule with positive charge and negative charge

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hydrogen bond (dotted line)

eletronegatively-bound hydrogen bonds to another electronegative molecule’s atom

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why carbon based molecules are so structurally diverse (4TRC)

can form four covalent bonds, tetrahedron spacing, ability to rotate freely, can form chains

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isomer

same chemical formula, different structure

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the four carbon based molecule classes essential for cells

proteins, nucleic acids, carbohydrates, lipids

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polymer

complex molecule made of simpler units repeated, connected with covalent bonds

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the four parts of an amino acid

amino group, alpha carbon group, r group, carboxyl group

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parts of a nucleotide

phosphate group, base, 5 carbon sugar

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pyramidine (single ring) bases

cytosine, thymine, uracil

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purine (double ring) bases

guanine, adenine

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phosphodiester bond

joins nucleotides in DNA and RNA

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complex carbohydrates

long, branched chains of monosaccharides

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glycosidic bonds

link carbohydrate molecules together

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triacylglycerol

lipid used for energy storage; 3 fatty acids bound to a glycerol

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types of lipids

fatty acids, steroids, phospholipids

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fatty acid composition

hydrocarbon chain plus carboxyl group