protein structure and function.

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24 Terms

1
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What is a peptide vs a protein

  • Dipeptides: two amino acids joined together 

  • Tripeptides: three amino acids joined together

  • Short polypeptides (10-40 amino acids long)

  • Large polypeptides (proteins) (>40 aa )

  • Large proteins - found mostly in the muscles

2
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what are N and C terminals

  • First amino acid has free NH3⁺ group → N-terminal end →   left side

  • Last amino acid has free COO⁻ group → C-terminal →   end right side

3
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describe the features of peptide bond

  • peptide bond is bteween the COOh and NH2 of another amino acid they join and water is lost  

  • has features of a partial double bond because of the partially negative o and partially positive N 

  • shorter than expected C-N bond length

  • Stronger than expected C-N bond

  • There is no free rotation around a peptide bond

    • This is because it is a rigid C-N bond, no rotation

  • Joined amino acids are usually in the trans arrangement of groups

  •  R groups are opposite- trans r groups same side - cis 

4
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how is a peptide bond formed and broken

  • condensation reactions form peptide bond (very strong)

— Water is lost

— Formed by enzyme reaction 

  • Hydrolysis breaks them apart  - adding water


5
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what are the 4 levels of protein structure

  • Primary – sequence of amino acids in the peptide chain.

  • Secondary – folding  the peptide chain ( into an α-helix or β-sheet).

  • Tertiary – the overall structure of one folded peptide chain

  • Quaternary – more than one folded peptide chain joined together – (sub units put together) e.g. haemoglobin has 4 polypeptide chains

6
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what are the forces that stabilise proteins structure

  • Non–covalent

    • Hydrogen bonds

    • Electrostatic interactions (ionic bonds)

    • Van der Waals forces 

    • Hydrophobic effect

  • Covalent bonds between the sidechains include:

    • Disulfide bridges (not all proteins have them, cysteine has these)

7
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explain how hydrogen bonds form and its features

  • Form when a hydrogen atom covalently bonded to a highly electronegative atom (O, N, or F) becomes partially positive (δ⁺).

  • This hydrogen is then attracted to another electronegative atom (O, N, or F) with a partial negative charge (δ⁻)nearby.

  • Strength depends on which atoms are involved.

  • Hydrogen bonds are weaker than covalent bonds but may have partial covalent character.

8
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what are electrostatic interactions

  • They are ionic bonds (salt bridges) formed between oppositely charged side chains 

  • — e.g. positively charged lysine/arginine and negatively charged aspartic/glutamic acid. At physiological pH, their side chains are ionised (NH₃⁺ and COO⁻), allowing attraction.

9
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whata are van der waal forces and hwo are they formed

  • it is an intermolecular force between side chains 

  • VDWs are dependent on dipole effect caused by the unequal distribution of electrons

    • Random movement if electrons cause a temp dipole 

    • This induces a dipole on neighbouring molecules 

    • VDW are The attraction between the Partial negative δ- and partial δ+ 

    • Makes a  δ- and  δ+ charge across the covalent bond 

10
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What is the role of hydrophobic interactions in protein folding/clumping?

  • Hydrophobic (non-polar) side chains can’t form H-bonds with water.

  • Water becomes more ordered → decreasing entropy (unfavourable).

  • To avoid this, proteins fold so hydrophobic residues are buried inside and hydrophilic (polar) residues face out.

  • This is the main driving force for soluble protein folding.

  • Causes clumping of non-polar regions.

11
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what is a disulfide bridge

  • A covalent bond that contributes to protein structure

  • Disulfide (S-S) bridges between two Cys residues (residues = side chain/R group)

  • Joining subunits together e.g. insulin

12
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what are the 3 protein secondary structures

  • α-helix

  •  β-sheet

  •  loops and turns.

formed by hydrogen bonds between atoms in petptide bond

13
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describe alpha helix bond

  • Hydrogen bonds form between the O in C=O and H in N–H every 4th peptide bond (within the same chain)

  • The helix spins right-handed

  • 3.6 residues per turn - the left over amino acid when water is removed  

  • pitch length:  0.54nm length from each complete turn 

  • forms a rigid, cylinder-like structure giving structural support.

  • R groups project outward (hydrophobic in membrane proteins)


14
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explain how beta sheets form

  • Linear peptide chains align side by side.

  • Can be parallel (same direction) or antiparallel (opposite directions).

  • Hydrogen bonds form between the H of –NH and the O of –CO groups on different chains.

  • These H-bonds hold the strands together, forming a β-sheet structure.

15
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describe and explain the 2 beta sheet structures

  1.  Antiparallel- the strands are in opposite directions, one from N -> C the other from C->N terminals- these are more stable as the hydrogen bonds are straight 

  2.  Parallel - all strands  run from the N to C terminals - these Hydrogen bonds are slanted so less stable 

16
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what are loops and turns

  • Loops and turns are joining sections for beta sheets, turns are shorter than loops

  • A type of secondary structure 

17
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do all proteins have the same combination of alpha and beta subunits

no

18
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what is a super secondary structure

  • recurring pattern of α-helices and β-sheets in proteins.

  • not a tertiary structure

  • Examples: α/β-barrel, β-barrel, Rossmann fold

19
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explain the tertiary stucture

  • How the whole polypeptide (subunit) is folded in 3D 

  • it has many different secondary and/or super secondary structures (domains).    

  • Formed by the interaction of them amino acids side chains ( the R group)

20
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what is a Domains of proteins

  • domain is a part of a protein that can fold independently into a stable 3D shape.

  • Each domain often has a specific function, e.g. binding a molecule, catalysing a reaction, or interacting with other proteins.

  • One protein can have one or several domains, giving it multiple functions.

21
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explain the quaternary structure

  • How the whole functional protein is formed in 3D,

  • it may consists of a number of subunits 

  • the amino acids side chains from 2 different units interact with non covalent bonds


22
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describe the structure of collagen

  • Triple helix structure 

  • three polypeptide chains ( called alpha chains)

  • Hydrogen bonds between the chains 

  • 3 residues in each turn

  • Left handed helix ( spins left direction)

Glycine, proline, hydroxy-proline are the repeating sequence of amino acids in the collagen chain 

GLY-X-Y-GLY-X-Y

              X= mainly proline 

              Y= mainly hydroxyproline 

23
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How do membrane proteins arrange their side chains in a lipid environment?

  • Membrane proteins sit in a non-polar lipid environment.

  • Hydrophobic (non-polar) side chains face  into the membrane.

  • Polar side chains face the aqueous environments at the top and bottom.

  • This arrangement allows signal transmission between the cell’s inside and outside.

24
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How can mutations affect protein folding and cause disease?

  • Mutations can cause proteins to fold incorrectly.

  • Misfolded proteins may build up into stable clumps.

  • Examples:

    • B-RAF mutation → tumours like Langerhans cell histiocytosis granuloma.

    • Amyloid proteins → plaques in Alzheimer’s disease.

    • Prion proteins → convert to pathogenic forms in Creutzfeldt–Jakob disease.