Sheep Production and Breeds Quiz

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44 Terms

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They produce 2 or 3 products, utilization of different forages, have less energy requirements than cattle, and are highly adaptable.

Why are sheep popular to raise?

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1519

First introduced in blank by Cortez

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1600s

Wool industry began on the eastern side with colonization in the early

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1 pound

Americans now consume less than blank each year.

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5.2 million head of sheep and lambs

In the U.S. there are more than

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Texas and California

25% which are in

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Australia and Middle East

Larger sheep numbers in other countries

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less demand for wool, low consumer demand for lamb and high price of lamb compared to other meats, decreased resources available, predators, and farmer diversification into other enterprises.

Why continued decline in numbers in U.S.?

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Ram

male sheep

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Ewe

female sheep

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Lamb

young sheep

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Wether

castrated male sheep

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Flock

group of sheep

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Wool

fiber that sheep produces

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Gestation

142-152 days

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Estrous Cycle

17-19 days

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Duration of Estrous

24-36 hrs

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Ram Mature Weights

150-250+ pounds

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Ewe Mature Weights

130-200+ pounds

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Age at Puberty

5-12 months

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Ewe birthing for the first time

13-15 months

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Harvest Weight of Market Lambs

90-125 pounds

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Age at Harvest

6-12 months

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Average Production Life

6-8 years

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Will start estrous cycle when daylight hours decrease and then stop cycling when daylight hours increase

When do sheep breed?

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STAR breeding calendar

When breeding they use the 

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Sheep producers, lamb feeders, lamb processors and packers, wool buyers/ warehouses, and shearers

What are the sections of the sheep industry?

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Commercial Farm Flocks

produce lambs for traditional meat markets or ethnic markets

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Purebread Farm Flocks

emphasize genetics and production, sell breeding stock, and usually hobby farms

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Club Lamb Farm Flocks

are controlled small flocks crossbred or commercial purebred and sell lambs at higher weight to allow youngsters to raise them in 4-H or FFA.

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Range Flocks

large sheep numbers per flock that produce majority of the lamb and wool in the U.S. There’s Fenced and Migratory

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Pregnancy Toxemia

causes disturbance of carbohydrate metabolism and most common metabolic disease in sheep.  

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Enterotoxemia

overeating disease that is cause by bacteria, C. Perfringens Type D, found in soil, and gets in the intestinal tract

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White Muscle Disease

Stiff lamb disease cause by selenium or Vitamin E, skeletal and cardiac muscles of lambs(2-8 weeks of age).

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Scrapies

affects nervous system, it’s one of the TSEs, cause by abnormal prion, and occurs in older sheep

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Internal Parasites

constant concern in management of sheep and goats, follow deworming practices and fecal egg counts/ FAMACHA scores.

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External Parasites

sheep keds, fly strike, and wool maggots

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Sheep Keds

wingless fly

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Fly Strike

attracted to urine and feces, lay eggs and larvae will set up in rectum

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Wool Maggots

create festering wounds in thick wool coats

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Ewe Breeds

white faced breeds of fine wool type or crosses of fine wool types.  Slower growth rates and good mothering ability, hardiness, good fleece characteristics, and good volume of wool.

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Ram breeds

are selected for growth and meat qualities of their offspring. Used as terminal sires and lower quality wool.

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Ewe breeds Types

Merino, Rambouillet, and Polypay

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Ram Breed Types

Hampshire, Sulfolk, Southdown, Dorset, and Texel