Breeds of Goats

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12 Terms

1
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Angora

  • Originated in the district of Angora (i.e., Turkey) in Asia Minor and dates back thousands of years.

  • They are white in color.

  • Used to produce mohair.

  • They are small framed, light muscled, and are less prolific than other breeds.

  • Primarily a specialty breed meant for mohair production.

2
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Cashmere

  • Goats that produce cashmere wool, which is the fine, soft, downy winter undercoat protected by a second layer called the guard hair.

  • Industry is new to the U.S., but breeds producing cashmere have been around for thousands of years.

  • Exact origin is unknown, color varies depending on specific breed and country.

3
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Kiko

  • Originated in New Zealand for meat production in the 1970s and 1980s.

  • Developed from feral goats with Anglo-Nubian, Toggenburg, and Saanen bucks and additional generational crossbreeding.

  • Control of the breed remains with the original developers, but breed was imported into the US in the 1990s.

4
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Boer (South African Boer)

  • Originated in South Africa from selection of native goats for meat traits, but probably has some Angora and Indian goat breeding in its past.

  • They have a white body with brown or black head.

  • They are heavily muscled, large frame, good carcass quality, and able to deposit fat better than most breeds.

  • They also have great browsing ability with little impact on grass cover, which makes it usable in conjunction with cattle.

5
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Spanish

  • are descendants from the goats brought over with the Spanish explorers, though these usually include goats of unknown ancestry.

  • They are a very common breed.

  • Nannies have low milk production.

  • Colors vary, are a hardy and tough breed that have low nutrient requirements.

  • Many are wild or semi-wild.

6
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Tennessee Fainting Goat

  • Originated in the US, these goats are present in Tennessee, eastern U.S., and Texas.

  • Goats in the eastern U.S. and Tennessee tend to be smaller than those found in Texas.

  • Texas strain has been selected for meat production, and are larger in size.

  • Many are simply retained as pets.

  • They get their name due to a mutation that causes chemicals necessary for “fight or flight” responses not to work, thereby causing them to become stiff/rigid and faint.

  • Color can be black and white or multiple colors.

  • Nannies have good milk production and are easy kidders (2 kids a year are common).

  • Meat strain is heavy rump and deep chested.

7
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Alpine (French Alpine or Alpine Dairy)

  • Originated in the Alps of France, the Alpine breed was brought to the U.S. for greater uniformity, size and production.

  • No distinct color has been established, although there are several terms to describe the different patterns seen.

  • Nannies are excellent milkers and usually have large, well-shaped udders.

  • Hardy, adaptable animals that thrive in any climate while maintaining good health and production.

8
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La Mancha

  • were developed in the U.S. with Spanish origins.

  • They have no outer ear (called a gopher ear) and can be variety of colors, with spotting possible.

  • They are a specialty breed, but are hardy and have a high amount of butterfat in their milk.

  • Some may have an “elf” ear, which is an ear that has a maximum length of 2 inches, though no preference is given to a gopher ear or elf ear (depends on the producer)

9
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Nubian

  • Originated in England by crossing British goats with bucks of African and Indian origin.

  • They are large in size with long ears.

  • They can be a variety of colors with the majority ranging from brown to tan.

  • They are known for butterfat content with average milk production.

  • They do have heat tolerance.

10
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Oberhasli

  • Originated in Switzerland,

  • are medium in size, vigorous and alert in appearance.

  • Typically chamois in color (bay ranging from light to deep red), although black is accepted (but not preferred).

  • Used primarily for milk production.

11
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Saanen

  • Originated in the Saanen Valley of Switzerland (especially the Alpine region).

  • Their color ranges from white to tan, where white is preferred.

  • They are known for quantity of milk produced.

  • They are medium to large in size, sensitive to sunlight, and, therefore, performs best in cooler climates.

12
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Kinder (Dual)

  • originated in Snohomish, Washington by crossing a Pygmy buck to Nubian females.

  • They have rich, sweet milk and are prolific with 3-6 kids per year.

  • They are small in size with high feed efficiency and easy fleshing (especially wethers).