Ex 22 Food Microbiology

0.0(0)
studied byStudied by 0 people
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
Card Sorting

1/3

encourage image

There's no tags or description

Looks like no tags are added yet.

Study Analytics
Name
Mastery
Learn
Test
Matching
Spaced

No study sessions yet.

4 Terms

1
New cards

aspects of food microbiology

1) food production using microoganisms

2) food spoilage

3) foodborne illnesses

2
New cards

foodborne infections

pathogens present in the ingested food reproduce inside the individual

3
New cards

foodborne intoxications

one ingests a toxin made by microoganisms present in the food

4
New cards

Vogel-Johnson agar

selective for Staphylococcus spp.

  • lithium chloride and tellurite toxic to other species

  • differential for mannitol fermentation → S. aureus only positive