mastering biology chapter 5

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1

fluid mosaic model

-depicts the membrane as a mosaic of protein molecules suspended in a fluid phospholipid bilayer

-kinks in the unsaturated fatty acid tails of phospholipids keeps the membrane fluid

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2

selective permeability

-allows membranes to regulate the passage of molecules across them

-small nonpolar molecules (O2, CO2) can move freely across the membrane

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3

cholesterol

-stabilizes the structure of the plasma membrane

-prevents the close packing of phospholipids.

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4

carrier protein

transport protein that releases molecules on the other side of the membrane by binding & changing shape

<p>transport protein that releases molecules on the other side of the membrane by binding &amp; changing shape</p>
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5

channel protein

transport protein that provides channels through which specific molecules/ions can diffuse

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6

active transport protein

transport protein that uses ATP to pump molecules against their concentration gradient

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7

receptor protein

-binds to signaling molecules outside of a cell to transmit messages into the cell

-activates other molecules within the cell

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8

attachment protein

-provides support by connecting to the cytoskeleton & ECM

-can relay information about internal & external conditions

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9

glycoprotein

-allows other membrane proteins to recognize its attached sugars (ID tags)

-composed of a carbohydrate & protein

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10

junction protein

forms long-lasting connections between cells

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11

aquaporin

transport protein that facilitates osmosis

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12

enzyme

-protein that carries out sequential reactions within the membrane

-changes the rate of a chemical reaction without being consumed by it

-organic catalyst

<p>-protein that carries out sequential reactions within the membrane</p><p>-changes the rate of a chemical reaction without being consumed by it</p><p>-organic catalyst</p>
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13

protein pore

passageway for facilitated diffusion

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14

Na/K pump

-Na+ binds to the transport protein so that it can be moved across the membrane against the concentration gradient

-K+ binds to the transport protein so that it can be moved into the membrane against the concentration gradient

-Phosphate group of ATP needs to be transferred to the protein so that it changes shape (active transport)

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15

contractile vacuole

expels excess water from plant cells against the concentration gradient using ATP (active transport)

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16

ligand

molecule that binds to a receptor protein

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17

net movement

difference between the number of molecules moving in the direction of the force & the number of molecules moving in the opposite direction

<p>difference between the number of molecules moving in the direction of the force &amp; the number of molecules moving in the opposite direction</p>
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18

concentration gradient

-region along which the density of a substance increases or decreases

-substances tend to move from higher concentration to lower concentration

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19

passive transport

diffusion of a substance across a membrane down a concentration gradient with no expenditure of energy

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20

active transport

diffusion of a substance across a membrane against a concentration gradient that requires an input of energy

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21

diffusion

-movement of particles down a concentration gradient

-tendency of particles to spread out in its available space

<p>-movement of particles down a concentration gradient</p><p>-tendency of particles to spread out in its available space</p>
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22

facilitated diffusion

passage of a substance through a transport protein across a membrane down a concentration gradient

<p>passage of a substance through a transport protein across a membrane down a concentration gradient</p>
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23

osmosis

diffusion of water across a selectively permeable membrane from high to low areas of concentration

<p>diffusion of water across a selectively permeable membrane from high to low areas of concentration</p>
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24

osmoregulation

homeostatic maintenance of solute concentrations & water balance

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25

exocytosis

movement of molecules out of a cell by the fusion of vesicles with the cell membrane

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26

endocytosis

-movement of molecules into a cell via formation of new vesicles from the plasma membrane

-cell membrane pinches inward

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27

phagocytosis

-endocytosis in which a cell engulfs macromolecules into its cytoplasm

-”cell eating”

<p>-endocytosis in which a cell engulfs macromolecules into its cytoplasm</p><p>-”cell eating”</p>
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28

pinocytosis

-endocytosis in which the cell engulfs extracellular fluid

-”cell drinking”

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29

receptor-mediated endocytosis

movement of molecules into a cell by the infolding of protein-containing vesicles with receptor sites specific to the molecules being taken in

<p>movement of molecules into a cell by the infolding of protein-containing vesicles with receptor sites specific to the molecules being taken in</p>
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30

tonicity

the ability of a solution surrounding a cell to cause that cell to gain or lose water

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31

isotonic

-no net movement of water

-equal concentration of solvent and solute

<p>-no net movement of water</p><p>-equal concentration of solvent and solute</p>
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32

hypotonic

-net movement of water into the cell

-causes the cell to grow

-higher concentration of solvent

<p>-net movement of water into the cell</p><p>-causes the cell to grow</p><p>-higher concentration of solvent</p>
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33

hypertonic

-net movement of water out of the cell

-causes the cell to shrink

-higher concentration of solute

<p>-net movement of water out of the cell</p><p>-causes the cell to shrink</p><p>-higher concentration of solute</p>
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34

lysing

bursting of an animal cell caused by the net movement of water into the cell (hypotonic environment)

<p>bursting of an animal cell caused by the net movement of water into the cell (hypotonic environment)</p>
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35

turgid

firm, healthy state of plant cells in a hypertonic environment

<p>firm, healthy state of plant cells in a hypertonic environment</p>
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36

turgor pressure

prevents a plant cell from taking in too much water & lysing

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37

flaccid

limp plant cell caused by the loss of water in an isotonic environment

<p>limp plant cell caused by the loss of water in an isotonic environment</p>
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38

plasmolysis

-the pulling away of a plasma membrane from a cell wall

-caused by the loss of water in a hypertonic environment

-causes the plant to wilt

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39

crenation

shrinking of an animal cell after exposure to a hypertonic environment

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40

system

matter under study

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41

surroundings

everything outside the system

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42

thermodynamics

study of energy transformations that occurs in a collection of matter

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43

first law of thermodynamics

Energy can be transferred and transformed, but not created nor destroyed.

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44

second law of thermodynamics

Energy conversion reduces the order of the universe, increasing its entropy.

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45

entropy

measure of disorder/randomness

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46

exergonic reaction

-energy-releasing chemical reaction in which the reactants contain more potential energy than the products

-i.e. cellular respiration

<p>-energy-releasing chemical reaction in which the reactants contain more potential energy than the products</p><p>-i.e. cellular respiration</p>
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47

endergonic reaction

-energy-requiring chemical reaction in which products yield more potential energy than the reactants

-i.e. photosynthesis

<p>-energy-requiring chemical reaction in which products yield more potential energy than the reactants</p><p>-i.e. photosynthesis</p>
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48

energy coupling

the use of energy released from an exergonic reaction to drive an endergonic reaction in cellular metabolism

<p>the use of energy released from an exergonic reaction to drive an endergonic reaction in cellular metabolism</p>
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49

metabolic pathway

series of chemical reactions that either builds a complex molecule or breaks down a complex molecule into simpler compounds

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50

cellular respiration

-aerobic harvesting of energy from food molecules

-stores potential energy in a form that cells use to perform work (ATP)

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51

ATP (adenosine triphosphate)

-main energy source for cells

-releases energy when its phosphate bonds are hydrolyzed

-2 phosphoanhydride bonds

<p>-main energy source for cells</p><p>-releases energy when its phosphate bonds are hydrolyzed</p><p>-2 phosphoanhydride bonds</p>
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52

ADP

-1 phosphoanhydride bond

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53

AMP

-0 phosphoanhydride bonds

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54

phosphoanhydride bond

high-energy bonds that link phosphate groups to one another in ATP, ADP, AMP

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55

phosphorylation

-transfer of a phosphate group to a molecule

-ADP (adenosine diphosphate) is phosphorylated to form ATP

<p>-transfer of a phosphate group to a molecule</p><p>-ADP (adenosine diphosphate) is phosphorylated to form ATP</p>
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56

activation energy

amount of energy that reactants must absorb before a chemical reaction will start

<p>amount of energy that reactants must absorb before a chemical reaction will start</p>
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57

induced fit

-changes in the shape of an active site caused by the entry of the substrate so that it binds the substrate snugly

-may contort substrate bonds/place amino acids in position to catalyze the reaction

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58

cofactor

nonprotein molecule/ion that is required for the proper functioning of an enzyme

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59

coenzyme

organic molecule serving as a cofactor

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60

competitive inhibitor

-substance that reduces the activity of an enzyme by entering the active site in place of the substrate

-structure mimics that of the enzyme’s substrate

<p>-substance that reduces the activity of an enzyme by entering the active site in place of the substrate</p><p>-structure mimics that of the enzyme’s substrate</p>
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61

noncompetitive inhibitor

-substance that reduces the activity of an enzyme by binding elsewhere on the enzyme

-changes that shape of the enzyme so that the active site no long catalyzes the conversion of substrate to product

<p>-substance that reduces the activity of an enzyme by binding elsewhere on the enzyme</p><p>-changes that shape of the enzyme so that the active site no long catalyzes the conversion of substrate to product</p>
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62

feedback inhibition

metabolic control in which a product of the metabolic pathway acts as an inhibitor of an enzyme within that pathway

<p>metabolic control in which a product of the metabolic pathway acts as an inhibitor of an enzyme within that pathway</p>
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