Diffusion, Osmosis & Active Transport

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18 Terms

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Diffusion definition

  • Net movement of particles (atoms, molecules, ions) from region of higher concentration → region of lower concentration.

  • Continues until equilibrium: equal distribution (but particles still move randomly both directions).

  • Driven by kinetic energy of particles in gases or liquids.

  • Movement is random and collisions slow diffusion.

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Factors affecting rate of diffusion

  1. Temperature:

    • ↑ temperature → particles have more kinetic energy → move faster → faster diffusion.

  2. Concentration difference (gradient):

    • Greater difference = faster rate of diffusion (steeper gradient = faster net movement).

    • Diffusion always down a concentration gradient (from high → low).

  3. Diffusion Distance

    • Shorter distance leads to faster diffusion

  4. Surface Area

    • Increased surface area leads to faster diffusion

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Simple diffusion

  • Movement of small/non-polar molecules (e.g. O₂, CO₂) directly through the phospholipid bilayer.

  • Barrier: hydrophobic core of bilayer resists charged/polar substances.

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🧮 Rate of diffusion and surface area (practical)

  • Rate measured in two ways:

    1. Distance travelled ÷ time.

    2. Volume filled ÷ time.

  • Agar block experiment:

    • Agar blocks with indicator (phenolphthalein).

    • Immersed in NaOH → diffusion distance measured.

    • Surface area, volume, and SA:V ratio compared.

    • Results: smaller blocks with larger SA:V ratio show faster diffusion.

Key principle:

  • Larger SA:V ratio → higher diffusion rate (important for exchange surfaces).

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Diffusion across membranes

  • Membranes partially permeable.

  • Non-polar molecules (O₂, CO₂, lipid-based molecules) diffuse easily.

  • Polar molecules (H₂O, ions) diffuse much slower.

  • Factors influencing rate across membranes:

    • Surface area (larger = faster).

    • Thickness of membrane (thinner = faster).

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Facilitated diffusion (define & properties)

  • For polar molecules/ions (can’t diffuse through bilayer directly).

  • Uses membrane proteins:

    • Channel proteins → form pores for specific ions/molecules.

    • Carrier proteins → change shape when specific molecule binds, transporting it across.

  • Properties:

    • Passive (no ATP).

    • Down concentration gradient.

    • Selectively permeable: proteins only allow specific molecules/ions through.

    • Rate depends on:

      • Temp, gradient, membrane SA, thickness.

      • Number of transport proteins available.

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🧪 Investigations into diffusion (model cells)

  • Dialysis tubing (partially permeable, with pores):

    • Small molecules (e.g. glucose) pass through.

    • Large molecules (e.g. starch) cannot.

    • Used as model cell membrane.

  • Practical setup:

    • Dialysis tubing tied at ends, filled with solution, placed in water.

    • Investigates diffusion across membrane.

    • Can vary concentration, temperature, or molecule size.

  • Example:

    • Glucose diffuses out of model cell → tested with Benedict’s solution (quantitative + qualitative).

    • Starch remains (too large to pass).

  • This models selective permeability and allows investigation of factors affecting diffusion.


📊 Key experimental insights

  • Diffusion rate ↑ with:

    • Higher temperature.

    • Greater concentration gradient.

    • Larger SA:V ratio.

    • Thinner exchange surface.

    • More transport proteins (facilitated diffusion).

  • Some molecules (e.g. glucose) diffuse freely through dialysis tubing, but only cross real cell membranes via facilitated diffusion.

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Active Transport

  • Definition: Movement of molecules/ions against a concentration gradient (from low → high concentration).

  • Requires:

    • Energy (ATP) → hydrolysed to ADP + Pi.

    • Carrier proteins (act as ‘pumps’).

  • Used in: absorption, nerve impulse transmission, muscle contraction, root hair cells in plants, etc.

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🔄 Steps of Active Transport (Figure 1)

  1. Molecule/ion binds to receptor site on carrier protein on outside of cell.

  2. ATP binds to carrier protein on inside → hydrolysed to ADP + Pi.

  3. Phosphate attaches to protein → protein changes shape → molecule released inside cell.

  4. Molecule/ion enters cell interior.

  5. Phosphate released from protein → recombines with ADP → forms ATP.

  6. Carrier protein returns to original shape.

Key point: Active transport is specific – only certain substances transported by each protein.

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2. Bulk Transport

  • For very large molecules (enzymes, hormones, whole cells e.g. bacteria) too large for carrier proteins or large numbers of molecules released into cell environment

  • Requires vesicle formation + ATP.

e.g.

  • Exocytosis

  • Endocytosis

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Endocytosis

  • Phagocytosis = solids.

  • Pinocytosis = liquids.

  • Process:

    • Cell-surface membrane invaginates (bends inwards) around material.

    • Membrane encloses → forms vesicle.

    • Vesicle pinches off into cytoplasm.

    • Vesicles may fuse with lysosomes for digestion (enzymes break down material).

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Exocytosis 

  • Reverse of endocytosis.

  • Vesicles (usually from Golgi apparatus) move to surface → fuse with cell-surface membrane.

  • Contents released outside of cell.

Note: Energy from ATP required to move vesicles along cytoskeleton + change cell shape.

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Facilitated diffusion vs Active transport:

  • Both use carrier proteins.

  • Facilitated diffusion = passive, down concentration gradient, no ATP.

  • Active transport = active, against concentration gradient, requires ATP.

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What is Osmosis?

  • Definition: A type of diffusion – specifically the diffusion of water molecules across a partially permeable membrane (PPM).

  • Passive process (no ATP/energy required).

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Water Potential (Ψ)

  • Water potential: Pressure exerted by water molecules as they collide with a membrane/container due to the tendency of water molecules to move from one place to another

  • Units: kPa (kilopascals). Symbol = Ψ.

  • Pure water: Ψ = 0 kPa (highest possible water potential).

  • All solutions: Ψ negative (more solute = more negative Ψ= less free moving water molecules).

  • Rule: Water moves from higher Ψ (less negative)lower Ψ (more negative).

  • Movement continues until equilibrium (Ψ equal on both sides).

Study Tip: Remember all water potentials are negative, except pure water which is 0.

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🌟 Animal Cells & Osmosis

  • Surrounded by plasma membranes only, no cell wall.

  • If placed in:

    • Higher Ψ solution (less negative, e.g. pure water):

      • Water enters by osmosis.

      • Cell swells, hydrostatic pressure builds.

      • Cell bursts = Cytolysis.

    • Equal Ψ (isotonic):

      • No net water movement.

      • Cell stays normal.

    • Lower Ψ (more negative, concentrated solution):

      • Water leaves cell by osmosis.

      • Cell shrinks, membrane puckers = Crenation.

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🌿 Plant Cells & Osmosis

  • Surrounded by cell wall → prevents bursting.

  • If placed in:

    • Higher Ψ solution:

      • Water enters by osmosis.

      • Vacuole enlarges, pushes cytoplasm against cell wall.

      • Wall resists further entry, hydrostatic pressure builds = Turgor pressure.

      • Cell is turgid (important for plant support).

    • Equal Ψ solution:

      • Water moves equally in/out → no net change.

    • Lower Ψ solution:

      • Water leaves cell by osmosis.

      • Cytoplasm and vacuole shrink, membrane pulls away from wall = Plasmolysis.

      • Protoplast shrinks.

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4. Investigating Osmosis (Plants & Animals)

Plant cell example: Potato cores in sugar/salt solutions of varying concentration.

  • Water enters/leaves depending on relative Ψ.

  • Measure mass before and after.

  • % change in mass shows direction/extent of osmosis.

  • The point where no net change in mass occurs = Ψ of the cells.

Animal cell example:

  • Chicken egg with shell removed (leaves single membrane).

  • Placed in sugar syrup solutions of varying concentrations.

  • Water moves in/out depending on solution Ψ.

  • Behaves like an animal cell.