Abiotic
Non living things
Biotic
Living things
Ecosystem
All non living and living things in the same area
Biome
Large regions with similar abiotic and biotic factors
Community
All populations living in the same area
Population
A group of individuals, same species and same area
Organism
An individual living thing
Biosphere
All life on Earth including parts of Earth where life exists
Producers
Autotrophs, organisms that produce food for themselves and other organisms
Consumers
Heterotrophs, organism that cannot produce its own food and must eat other plants and/or animals to get energy
Food chain
a community of organisms where each member is eaten in turn by another member
Food web
a community of organisms where there are several interrelated food chains
Ecological pyramid
A graphical representation of the energy found within the trophic levels of an ecosystem, goes producers, primary consumers, secondary consumers, and third level consumers
Denitrification
The microbial process of reducing nitrate and nitrite to gaseous forms of nitrogen
Herbivores
An organism that mostly feeds on plants
Carnivores
An organism that mostly feeds on animals/meat
Omnivores
An organism that feeds on both plants and animals
Decomposers
An organism that breaks down dead organic material
Detritivores
An organism that feeds on dead organic material/obtains nutrients by consuming detritus
Trophic level
A level or a position in a food chain, a food web, or an ecological pyramid
Nitrogen fixation
A chemical process that converts atmospheric nitrogen into ammonia, which is absorbed by organisms/how nitrogen gets out of air into living things
Primary consumer
Those who obtain their nutrients and energy by feeding on the producers, make up the second trophic level
Secondary consumer
Largely carnivores that feed on the primary consumers or herbivores
Tertiary/third level consumer
Those that eats the secondary consumers, top of the trophic level
Biomagnification
The increase in the buildup of toxins within substances that happens at each stage of the food chain
Biodiversity
The diversity of plant and animal life in a particular habitat
Habitat
The type of environment in which an organism or group normally lives or occurs
Niche
The role an organism plays in a community
Tolerance
Ability of an organism to endure unfavorable environmental conditions
Resource
A substance or object in the environment required by an organism for normal growth, maintenance, and reproduction
Comptetition
A relationship between organisms that strive for the same resources in the same place
Competitive exclusion principle
Two species can't coexist if they occupy exactly the same niche
Predation
One organism kills and consumes another
Herbivory
The consumption of plant material by animals
Keystone species
An organism that helps hold the system together
Symbiosis
Any type of a close and long-term biological interaction between two different biological organisms, such as mutualism, commensalism, or parasitism
Mutualism
Association between organisms of two different species in which each benefits
Parasitism
The relation between two different kinds of organisms in which one receives benefits from the other by causing damage to it
Commensalism
The relation between two different kinds of organisms when one receives benefits from the other without damaging it
Immigration
The body of immigrants arriving during a specified interval
Emigration
Migration from a place
Birth rate
The ratio of live births in an area to the population of that area
Death rate
The ratio of deaths in an area to the population of that area
Exponential growth
J
Logistic growth
S
Carrying capacity
The carrying capacity of an environment is the maximum population size of a biological species that can be sustained by that specific environment, given the food, habitat, water, and other resources available
Limiting factor
Anything that constrains a population's size and slows or stops it from growing
Density-dependent limiting factor
Disease, competition, and predation
Density-independent limiting factor
Any force that affects the size of a population of living things regardless of the density of the population
Overcrowding
The condition where more people are located within a given space than is considered tolerable from a safety and health perspective
Introduced species
Any nonnative species that significantly modifies or disrupts the ecosystems it colonizes
Population density
The concentration of individuals within a species in a specific geographic locale
Aerobic respiration
A chemical process in which oxygen is used to make energy from carbohydrates, DOES use oxygen
Anaerobic respiration
The process of creating energy without the presence of oxygen, DOES NOT use oxygen
Cellular respiration
The process by which food, in the form of sugar (glucose), is transformed into energy within cells
Lactic acid fermentation
The conversion of pyruvic acid that forms as a result of glycolysis into Lactic acid
Alcoholic (ethyl alcohol) fermentation
A biotechnological process accomplished by yeast, some kinds of bacteria, or a few other microorganisms to convert sugars into ethyl alcohol and carbon dioxide
ATP
The source of energy for use and storage at the cellular level
Glucose
A type of sugar; the chief source of energy for living organisms
Photosynthesis
The process by which plants use sunlight, water, and carbon dioxide to create oxygen and energy in the form of sugar
Chlorophyll
A pigment that gives plants their green color
Chloroplast
A cell organelle that produces energy through photosynthesis
Transpiration
Parts of the water cycle involving evaporation from plants/process of elimination of excess water from the plant body
Eutrophication
Excessive nutrients
What is the purpose of cellular respiration?
To convert energy into a form the cell can use
What are PRODUCTS of cellular respiration?
Water, carbon dioxide, ATP
What are REACTANTS in cellular respiration?
Glucose and oxygen
Which of the following correctly describes cellular respiration?
Glucose and oxygen are used to produce ATP, carbon dioxide, and water
Why do cells need oxygen?
Without oxygen, cells couldn't produce enough ATP
Which of the following describe ELECTRON TRANSPORT CHAIN
Produces ATP, removes electrons from electron carrier molecules, takes place in the mitochondria, produces water
Which of the following describe KREB'S CYCLE
Produces ATP, adds electrons to electron carrier molecules, takes place in the mitochondria, produces carbon dioxide
Which of the following describe GLYCOLYSIS
Produces ATP, adds electrons to electron carrier molecules, takes place in the cytosol, converts glucose to a different molecule, is anaerobic
Energy is released from ATP when
The third phosphate group is removed
ADP is converted to ATP using energy from
Food