animal nutrition lab protein

0.0(0)
studied byStudied by 0 people
0.0(0)
full-widthCall Kai
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
GameKnowt Play
Card Sorting

1/24

encourage image

There's no tags or description

Looks like no tags are added yet.

Study Analytics
Name
Mastery
Learn
Test
Matching
Spaced

No study sessions yet.

25 Terms

1
New cards

what are proteins

organic compounds that contain carbon, hydrogen, oxygen, and nitrogen

2
New cards

proteins are needed to:

grow new tissues and to repair old tissues in an animal

3
New cards

every day, _____% of the body’s proteins are rebuilt.

3-5%

4
New cards

to determine the crude protein content of a forage or feedstuff, nitrogen content is measured and multiplied by ____

6.25

5
New cards

crude protein is comprised of both:

true protein and nonprotein nitrogen

6
New cards

(T/F) not all nitrogen-containing compounds are true proteins

true

7
New cards

most animals can synthesize the ______ amino acids

nonessential

8
New cards

essential amino acids must be supplied in the diets of ______ animals

nonruminant

9
New cards

(T/F) monogastric animals are unable to synthesize amino acids and thus should have their diets supplemented with proteins containing the 10 essential amino acids

true

10
New cards

(T/F) ruminants can synthesize all amino acids by microbial action in the rumen

true

11
New cards

____ is normally not required in healthy adult animals

arginine

12
New cards

PVT TIM HALL

phenylalanine, valine, tryptophan. threonine, isoleucine, methionine. histidine, arginine, lysine, leucine

13
New cards

liebig barrel

protein is rain barrel, amino acids are individual staves that make up the barrel. when one stave is shorter than the others, the barrel can only be filled to the shortest level → one amino acid is deficient, proteins can only be synthesized to the level of that amino acid

14
New cards

legume limited amino acid

methionine

15
New cards

legume complement

grains

16
New cards

grains limited amino acid

lysine, threonine

17
New cards

grains complement

legumes

18
New cards

corn limited amino acid

tryptophan, lysine

19
New cards

corn complement

legumes

20
New cards

amino acid structure

carbon bonded to hydrogen, carboxyl group, amino group, R group

21
New cards

proteins

biological polymers composed of amino acids. amino acids, linked together by peptide bonds, form a polypeptide chain

22
New cards

primary structure

proteins are made up of various combinations of up to 20 amino acids

23
New cards

secondary structure

alpha-helix, beta-pleated-sheet. comprised of regions stabilized by hydrogen bonds between amide hydrogens and carbonyl oxygens of the peptide backbone

24
New cards

tertiary structure

3-d structure determined by repulsions between the R groups in the peptide chain

25
New cards

quaternary structure

combination of two or more protein units. stabilized between interactions in the R groups