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Guest Promise
Serve each customer their perfect pizza, exactly when they want it and how they want it with a smile, every time!
Remedy Process
listen to complaint
Apologize
Decide remedy (offer free replacement first, crazy bread)
Take action (refund only by manager)
Follow up (write down name and phone number if able)
Lock out/ Tag out order 1
Announce
Lock out/ Tag out order 2
2 Power down
Lock out/ Tag out order 3
tag
Lock out/ Tag out order 4
Sign
Lock out/ Tag out order 5
Service
Lock out/ Tag out order 6
Announce
Lock out/ Tag out order 7
Un-tag
Lock out/ Tag out order 8
Power-up
Lock out/ Tag out order 9
Record
Primary Food Safety policies
Hand washing
Temp Checks
Day Dots
FIFO
5 priority guidelines
1 Serving the customer
2 Completing station responsibilities
3 Helping those serving customers
4 prepping and stocking
5 Detailed cleaning
Best practice for handwashing
Every 30 minutes or when switching stations/jobs
Why are box counts important
Cash amounts before 9 pm
below 100
Cash amount after 9 pm
Below $50
Steps after being robbed
. lock door when it is safe
2. call police
3. call loss and prevention and supervisor 9say # of minors)
4. make sure all employees are okay and separate them
5. Complete robber description forms
6. fill out incident reports for all employees
Activities minors cant do
shaker board
cleaning the sheeter
cleaning/using the VCM
cannot leave the store