Introduction to Enzymes

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Flashcards created from lecture notes on the topic of enzymes, covering definitions, hypotheses, and factors affecting enzyme activity.

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10 Terms

1
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What are enzymes?

Enzymes are catalysts that speed up the rate of a chemical reaction.

2
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What suffix is commonly associated with enzymes?

The suffix ‘-ase’ is a good indicator of an enzyme, e.g., lipase acts on lipids.

3
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What is the role of the active site in an enzyme?

The active site is where the enzyme and substrate meet.

4
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What happens to enzymes above 40°C?

The active site changes shape, preventing the enzyme from binding to the substrate, resulting in denaturation.

5
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What is the 'Lock and Key' hypothesis?

This hypothesis states that an enzyme’s shape determines its function and only a specific substrate will fit into the enzyme.

6
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What is the 'Induced Fit' hypothesis?

This hypothesis states that the enzyme changes shape to fit the substrate, resulting in a better fit and lowered activation energy.

7
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Name one factor that affects enzyme activity.

Temperature, pH, enzyme concentration, substrate concentration, or presence of inhibitors.

8
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What is a competitive inhibitor?

A competitive inhibitor binds to the active site and prevents the real substrate from binding.

9
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What is a non-competitive inhibitor?

Non-competitive inhibitors cause a permanent blockage of the active site by substances such as poisons.

10
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How does substrate concentration affect enzyme activity?

As substrate concentration increases, the rate of reaction increases until all active sites are filled, reaching a plateau.