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Infection
is when a microorganism (pathogen) invades the body, multiplies and causes injury or disease.
communicable
can spread from person to personÂ
nosocomial & healthcare
associated infections (HAIs) - are acquired while in the hospital and other healthcare facilities usually caused by infected personnel, patients, visitors, food drug or equipment.
Infectious (causative) agent
Pathogenic microbe such as virus, bacteria, etcÂ
Reservoir
Source of infection agent or place where the microbe could grow which could be in humans, animals, equipment,etc
Exit pathway
A way or manner where an infectious agent can leave the reservoir host which could be through secretions etc.
Means of transmission
Airborne, direct or indirect contact , droplets, vector (insect) and vehicle (food, water or drugs)
Entry pathway
Refers to the way an infectious agent enters a host that is susceptible to infection which includes body orifices.
Susceptible host
Someone who is prone to infection due to age, health or immune status. They usually include the elderly, newborn, patients who are immune suppressed.
INFECTION CONTROL PROGRAM
set of procedures that must be followed at all times that aims to break the chain of infections.Â
routine hand washing
which uses plain soap and water or use of alcohol-based antiseptic hand cleaners
hand antisepsis
uses antimicrobial soap or alcohol-based hand sanitizer to remove transient microorganisms.
PPE
This includes gloves, gown/lab coats, masks, face shields & goggles, and respirators. these are kept clean , worn to protect the healthcare worker from splashes of blood and specimen during the patient-care activities and is removed at the ante room or before leaving the room of the patient to avoid contamination. Â
Exposure control plan
 Healthcare workers are at risk of being exposed to blood-borne pathogens as they perform their duties either by needle stick or sharp object injury or mucous membrane exposure,
Blood-Borne Pathogens
are microorganisms in the human blood which are infectious and can cause diseases. The most common pathogens include, hepatitis B (HBV), hepatitis C (HCV) and Human Immunodeficiency Virus (HIV).
1:10
For surface decontamination, use of ____ bleach solution or other disinfectants for the specimen collection and processing areas.
10 minutes
Mucous membrane exposure: 1. Flush with water or saline for at least _____.
eyewash
Mucous membrane exposure: 2. For the eyes, use _____ station for flushing. Remember to remove the contact lenses (if there are any) and make sure to disinfect them.
Report
Mucous membrane exposure: 3. ____ the incident to the immediate supervisor and the provider so that evaluation, treatment and counseling can be provided.
remove
Needle stick or other sharp injury:
Carefully ____ the shards or foreign object.
30
Needle stick or other sharp injury:
Wash the site thoroughly with soap and water for at least __seconds.
Biohazard
refers to any material that could be harmful to health.
Biosafety
is used to prevent and protect clinical laboratories from harmful incidents caused by laboratory specimen that are potentially biohazard
Ingestion
did not sanitize hands before handling food
Airborne
from splashes and aerosols during centrifugation
Non-intact skin
contamination through breaks or cuts in the skin
Percutaneous
exposure through the skin due to injuries from sharp objects
Permucosal
infection through mucous membranes of the mouth and nose and the conjunctive of the eyes.
ELECTRIC
Remove the source of electricity using non-conductive object or simply turn off the source of electricity, ask for medical assistance, start cardiopulmonary resuscitation (CPR) if necessary, and keep the victim warm.Â
FIRE
 Regular fire drills, The location of fire extinguishers and heavy blankets should be known
RADIATION
Radiation symbol be posted on areas where radioactive materials are used and kept.
CHEMICAL
wear the Personal Protective Equipment (PPE);Â use chemical cleanup materials properly in case of spills; must be oriented where the safety showers and eyewash stations are located.
Shock
is a condition when there is not enough blood that circulates back to the heart which results to inadequate supply of oxygen in the body
keep the airway open
When the patient is in shock, perform the following steps as first aid: (1)
call for medical assistance
When the patient is in shock, perform the following steps as first aid: (2)
keep the patient lying down
When the patient is in shock, perform the following steps as first aid: (3)
control any bleeding or other cause of shock
When the patient is in shock, perform the following steps as first aid: (4)
keep the patient warm.
When the patient is in shock, perform the following steps as first aid: (5)
Cardiopulmonary Resuscitation
is a procedure done during emergency cases such as when a person is in cardiac arrest.