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What parts of the digestive system are in the head and upper part of the neck?
Oral cavity and pharynx
What parts of the digestive system are in the middle and lower part of the neck?
Pharynx and oesophagus
What parts of the digestive system are in the abdomen?
Oesophagus, stomach, small intestine, large intestine
What parts of the digestive system are in the pelvis?
Rectum, anal canal
What are the glands involved in digestion?
Salivary, pancreas, liver (+ gallbladder)
What parts are involved in swallowing?
Smooth muscle in the pharynx and oesophagus
What are the functions of the digestive system?
Eating
Secretion (enzymes, mucous)
Peristalsis
Digestion (chemical, mechanical)
Absorption
Excretions
What are the 3 salivary glands and where are they located?
Parotid gland (next to ear)
Sublingual (under tongue)
Submandibular (under mandible)
What are the functions of saliva?
Moisten food and oral mucosa
Amylase - splits starch
Lysozyme - antibacterial
Where are vallate papillae located?
On the dorsal (top) surface of the tongue towards the back
What are vallate papillae?
Depression on the tongue with taste buds
What is the function of the pharynx?
Passageway for air, food and drinks
What is the function of the oesophagus?
Transport food and drinks to stomach
What are the sections of the pharynx and what is present in each?
Nasopharynx - connects nasal cavity (air comes through)
Oropharynx - connects the oral cavity (food and drink enter)
Laryngopharynx - behind the larynx (air leaves to go here)
What are the sections of the oesophagus?
Cervical oesophagus (top)
Thoracic oesophagus (middle)
Abdominal oesophagus (bottom)
What makes the stomach unique to the rest of the GIT?
It has 3 muscular layers with fibres in different directions, the rest only has 2 layers
What are the parts of the stomach?
Fondus - top
Body - middle
Pylorus - end
Where does food enter the stomach?
The cardiac orifice
What controls the bolus leaving the stomach?
Pyloric sphincter
What are the mucous projections in the stomach?
Rugae
How does the stomach digest food?
Churning (mechanical)
Stomach acid (chemical)
What are the layers of the stomach (from superficial to deep)?
Serous
Muscle
Submucous
Mucous
What is contained in the submucous layer of the stomach?
Vessels and nerves
What is contained in the mucous layer of the stomach?
Gastric glands
What are the functions of gastric glands?
Top - produces mucous to protect from HCL
The rest - produce HCL, enzymes and hormones for digestion
What are the parts of the small intestine in order?
Duodenum
Jejunum
Ileum
What is the minor duodenal papilla?
Connects accessory pancreatic duct to the duodenum
What is the major duodenal papilla?
Connects the main pancreatic duct and common bile duct to the duodenum
Where are bile and pancreatic juice released into the duodenum?
Descending column as it holds the major/minor dudenal papilla
What gland is specific to the duodenum?
Brunner glands
What are the functions of Brunner glands?
Secrete mucins and bicarbonate (to neutralise acid)
What are the folds in the duodenum called and what is their function?
Kerckring valves, increases SA
What are the parts of the duodenum in order?
Superior, descending, horizontal and ascending column
Where are nutrients transported from the small intestine?
Towards the liver via the portal vein
What increases SA in the jejunum and ileum?
Villi and microvilli
Where do Lieberkühn crypts lie in the small intestine?
Between villi
How do the jejunum and ileum differ from the rest of the GIT?
Local differences in circular folds and vascular supply
What are the parts of the large intestine in order?
Cecum, ascending, transverse, descending, sigmoid column
What connects the small and large intestine?
Ileocecal valve
What is involved in producing peristaltic waves in the large intestine?
Semicircular folds with haustra (sacculations) between
How does the large intestine compare to the small intestine in regard to crypts and villi?
It has no villi but has more numerous Lieberkühn crypts
Where is the gallbladder located?
Underneath the liver
What are the lobes of the liver?
Left
Right
Quadrate (bottom, front)
Caudate (top, back)
What are the functions of the falciform ligament of the liver?
Separates left and right lobes
Anchors to the diaphragm and anterior abdominal wall
Where does bile exit the liver?
Common hepatic duct
Where does bile enter/exit the gallbladder?
Cystic duct
What is the function of bile in digestion?
Emulsifies fats to make easier to absorb
How does vasculature of hepatic lobules work?
Vascular bundles at each corner of the hexagon, metabolism as it moves to the centre into the central vein
Where does the central vein drain to?
The inferior vena cava
What is in a hepatic lobule vascular bundle?
Hepatic artery branch
Portal vein branch
Bile duct branch
What is the function of the liver in digestion?
Metabolising nutrients and other compounds
Produces bile
What are the glands of the pancreas and what do they contain?
Exocrine gland - main pancreatic duct
Endocrine gland - islet cells
What is the function of the exocrine gland of the pancreas?
Discharges watery, enzyme-rich secretion into duodenum to aid digestion of substrates
What is the function of the endocrine gland of the pancreas?
Produce hormones for blood sugar regulation (insulin and glucagon)
What is the Attwater method?
Estimate energy needed based on 4kcal/g for protein and carbs, 9 kcal/g fats
What does a cell use energy to synthesise when replicating?
Nucleic acids
Proteins
Membrane lipids
Polysaccharides
What is nitrogen used to synthesise?
Nucleic acids
What is phosphorus used to synthesise?
Phospholipids
What is sulphur used to synthesise?
Some proteins
What does dietary protein provide?
Nitrogen and essential amino acids
What does dietary fat provide?
Phosphate and essential fats
What can make the Attwater estimation difficult?
Non-starch polysaccharides resist digestion providing less energy (1-3 kcal/g)
Why are microbes low in the stomach?
Stomach acid kills most microbes
What is mainly digested in the large intestine and why?
The digestion resistant carbs which can be digested due to higher microbial environment
What is HAS?
Host-accessible simple carbohydrates
What is HAC?
Host-accessible complex carbohydrates
What is HI-MAC?
Host-inaccessible microbiota-accessible carbohydrates
What is IC?
Inaccessible carbohydrates
What is considered dietary fibre?
Anything resistant to digestion either partially or fully meaning some HAC, HI-MAC and IC
Why do we get less energy from carbs digested by microbes?
The sugars produced are mostly absorbed by the microbes, we absorb some and also some waste
What does coprophagous mean?
Eat their own poo, allows microbes to pass back through stomach
What was found in germ-free mice compared to mice with a normal microbiome?
Germ-free mice had to eat more and stored less body fat
What and where is the overlap zone?
In the ileum, where microbes start to contribute more significantly
Approximately how much energy comes from our digestive functions vs microbes?
90-95% us and 5-10% microbes
What part of digestion is similar in all humans?
Our primary digestion, very similar digestive enzymes
What part of digestion is more variable and why?
Bacteria in the microbiome, more variable enzymes and metabolism
How much of our microbiome is stable and what defines it?
Approx. 300 bacterial species, the core which is determined on typical diet
How much of our microbiome is variable?
Thousands of bacterial species
How are only desirable nutrients absorbed in the digestive system?
The gut epithelium is selectively permeable
What are the hazards that must be dealt with in the digestive system?
Volume of food/gas
Motility blockage
Acid exposure on epithelium
Toxin/pathogen exposure
What pH are the small and large intestine?
Approximately neutral (~7 pH)
How is stomach acid prevented from going up the oesophagus?
Oesophageal sphincters coordinate
What can occur if there is a problem with the oesophageal sphincters?
Acid reflux which can damage tissues and increase risk of cancer
How are food volume issues prevented?
The stomach passes contents to the small intestine
What is an issue that has to be addressed when passing food to the small intestine?
The change in pH from highly acidic to neutral
What cells release HCl in the stomach and where are they?
Parietal cells in gastric glands
What cells in the duodenum sense gastric acid and how does it react?
S cells (type of endocrine cell) which secretes secretin which inhibits parietal cells
How does secretin stimulate small intestine functions?
Stimulates enzyme/bile release and mucin from Brunner's glands
What is the role of mechanosensory cells in the gut?
Senses pressure changes to enable stomach emptying and movement of material
What is the role of sphincter muscles in gut functions?
Control exit/entry of material
What is the role of muscularis mucosa in gut functions?
Controls movement of material
What is the role of secretatory cells in gut functions?
Adjust pH
What can cause small intestinal bacterial overgrowth?
Largely impaired SI motility, sometimes diet
What happens if SI motility is too fast?
Less nutrient uptake
What happens if SI motility too slow?
More microbe growth
What are some potential symptoms of SIBO?
Acid/gas production
Abdominal pain
Diarrhea
Nutrient deficiency/weight loss
What are FODMAPs and what risk do they pose to the gut?
They are easily fermentable which can cause excess microbial growth
What are FODMAPs comprised of?
Fermentable
Oligosaccharides
Dissaccharides
Monosaccharides
&
Polyols
What is a potential problem with high microbe activity in the large intestine?
Issue with potential to enter surrounding epithelium/mucosal tissue
What are microbe-associated molecular patterns (MAMPs)?
Small molecules unique to microbes