Mestizo Day 3 Training Quiz

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Last updated 7:00 PM on 8/24/26
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16 Terms

1
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bowls that can be dairy free

power, quinoa, sweet potato

2
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bowls that can be Keto

cauliflower, and broccoli & brussel sprout

3
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cauliflower bowl sauce

tomatillo

4
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power bowl sauce

tomatillo

5
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quinoa bowl sauce

chimichurri

6
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broccoli and brussel sprouts bowl sauce

peanut mole

7
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sweet potato bowl sauce

salsa macha

8
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how are all quesadillas dressed? what are the tortilla options?

dressed with lettuce, tomato, cheese, sour cream, and guac; tortilla options: soft corn, flour, wheat

9
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what does the word “tapas” mean?

small plate

10
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list 3 tapas items and describe them

  1. LA crawfish tacos: 2 tacos, sautéed crawfish served in a flash-fried corn tortilla

  2. 3 pork tamales: house-made pork tamales smothered in chili ancho sauce

  3. portobello quesadilla: portobello mushrooms, sautéed onions, shredded cheese


11
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what tacos can you not split up and why?

salmon, ahi tuna, redfish, duck; we use whole fish/duck breast for each order

12
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describe two taco dishes (dressing, sauce, protein)

  1. veggie - 1 fried avocado, 1 portobello mushroom, 1 jackfruit w/ side of tomatillo sauce; dressed w/ marinated slaw, cilantro, pico, and cotija

  2. duck - grilled duck breast w/ side of chimichurri sauce; dressed w/ marinated slaw, cilantro, pico, avocado, and cotija


13
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what is the difference between the crawfish tacos on the tapas menu and the crawfish taco on the del mar?

del mar is friend crawfish, tapas LA crawfish tacos are sautéed/grilled and dressed with just lettuce, tomato, and cheese

14
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describe del mar dressing

marinated slaw, cilantro, pico, avocado, cotija

15
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describe frisco dressing

grilled onions, cilantro, pico, avocado, cotija

16
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describe monterrey dressing

lettuce, cheese, tomato