Amylase LEC

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Last updated 12:28 PM on 2/24/26
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36 Terms

1
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What is the EC of Amylase?

E.C. 3.2.1.1

2
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What is the other name of Amylase?

1,4-D-Glucan Glucanohydrolase

3
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Breakdown of starch and glycogen to oligosaccharides/maltose

Amylase

4
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Activators of Amylase

calcium and chloride

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Released by the pancreas in response to chyme in the duodenum

Pancreatic juice

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Isoenzyme of Amylase?

P-type isoamylase

S-type isoamylase

7
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Is located in the Acinar cells of the pancreas

More powerful than S-type

Also known as ptyalin

P-type isoamylase

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Located in:

Salivary gland

Lungs

Fallopian tubes

S-type isoamylase

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Chewing: ?

food + salivary amylase

10
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In chewing, not more than 5% is hydrolyzed. (Y/N)

Yes.

11
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P-amylase is blocked by the stomach acidity. (Y/N)

No. (S-amylase is blocked by the stomach acidity)

12
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2 Intestinal Hormones of Amylase?

Secretin

Cholecystokinin

13
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Secretin is produced by the _____ in duodenum

S cells

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Secretin is released in the presence of ______ (with HCl) in the small intestine/change in pH

Chyme

15
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Secretin initiates increased ______________ secretion by the pancreas to neutralize acidity

Bicarbonate ion

16
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Cholecystokinin is produced by the ________ of the duodenum

Ito cells

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Cholecystokinin is released if _______ is present in the SI

Chyme

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Cholecystokinin initiates bile and ________________ release

Pancreatic enzyme

19
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In the SI, pancreatic amylase will begin gigestion of all carbohydrates within ?

15-30 minutes

20
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P-amylase will convert starch to ?

oligosaccharides and maltose

21
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Brush border enzymes convert amylase products into water-soluble monosaccharides. (Y/N)

Yes.

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What enzyme will convert Maltose into Glucose?

Maltase

23
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What are the diagnostic significance of Amylase?

Acute Pancreatitis

Salivary gland lesions (parotitis, mumps)

Intra-abdominal diseases

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Acute Pancreatitis:

Rise: ?

Peak: ?

Normalize: ?

Rise: 5-8 hours after the onset of an attack

Peak: 24 hours

Normalize: 3-5 days

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Inflammation of the pancreas

ACUTE PANCREATITIS

26
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2 major causes of Acute Pancreatitis

– Gallstones (30-60%)

– Acute and chronic alcoholism (15-30%)

27
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3 Diagnosis of Acute Pancreatitis

– Epigastric pain that may radiate to the back

– 3X ULN pancreatic enzymes

– Confirmatory findings in abdominal imaging (ultrasound, CT scan): objective evidence

28
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Chronic alcohol ingestion results in the?

– Secretion of protein-rich pancreatic fluid that leads to the deposition of thickened protein plugs and obstruction of small pancreatic ducts

– Transient increase in the pancreatic exocrine secretion and contraction of the sphincter of Oddi

Direct toxicity in the acinar cells

29
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Intrapancreatic digestive enzyme activation and acinar cell injury (trypsin activation by cathepsin B)

Initial phase of AP

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Activation, chemoattraction, and sequestration of WBCs and macrophages causing increased inflammatory reaction

Second phase of AP

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Activated proteolytic enzymes not only digest the pancreas but also activate other enzymes

Third phase of AP

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Digestion of membranes leading to hemorrhage and necrosis and eventually multi-organ failure

Third phase of AP

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First sign of Acute Pancreatitis

Abdominal pain

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Physical examination of Acute Pancreatitis

– Low-grade fever

– Tachycardia

– Hypotension

– Cullen’s sign

– Turner’s sign

35
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Persistent increase in serum amylase is seen without clinical symptoms can be because of?

Macroamylasemia

36
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AMS molecule combines with immunoglobulin, especially IgA

Macroamylasemia