Enterobacterales: Characteristics, Gram Stains, Virulence, and Resistance

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238 Terms

1
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what are the characteristics of enterobacterales (-) (5 points)

1. ferment glucose 2. reduce nitrate to nitrite 3. catalase + 4. oxidase negative 5.some resistant to bile salts

2
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What color stain is gram negative? how many membranes? how many peptidoglycan structures?

pink, 2, 1

3
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What color stain is gram positive? how many membranes? how many peptidoglycan structures?

purple, 1, 4

4
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which gram produces endotoxins? (+ or -)

gram negative (pink)

5
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which gram produces exotoxins? (+ or -)

gram positive (purple)

6
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what are the 3 virulence factors you need to know for enterobacterales?

1. endotoxins (gram - pink)

2. capsule (no phagocytosis)

3. antimicrobial resistance

7
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who makes the best flash cards

Sandra

8
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Tell me about enterobacterales endotoxins

theyre the lipopolysaccrides on the outer layer. cause lethal shock. activate complement and release cytokines, leukocytes, can cause thrombocytopenia etc etc

9
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Tell me about enterobacterales capsule

the capsule has hydrophilic antigens that repel, however some people have natural anti capsular antibodies

10
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is enterbacterales an aerobe or anaerobe?

facultative anaerobe

11
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where do you find e coli in the body

urinary tract

12
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is blood agar sterile or non sterile

sterile (non selective)

13
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is macconkey sterile or non sterile

non sterile (selective media)

14
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what are the 2 biochemical test you need to know

1.oxidase test 2. spot indole test

15
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what is the decolorizer in gram staining

acetone or ethyl alcohol

16
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REVIEW: what are all the oxidase negatives we went over? (9) (non lactose fermentors)

1. acinetobacter (baumannii)

2. salmonella spp

3. stenotrophomonas

4. shigella (dysenteriae)

5. proteus spp

6. providencia spp

7 .serratia (marcescens)

8. yersinia (pesitis, entercolitica)

9. morganella spp

17
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REVIEW: what are all the organism we can do catalase testing on? (5)

1. pseudomonas aeroginosa

2. stenotrophomonas

3. moraxella catarrhalis

4. burkholderia (psuedomallesi and cepacia)

5.neisseria (gonorrhoeae, meningitidis)

18
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REVIEW: what are all the oxidase positives we went over? (4) (non lactose fermentors)

1.psuedomonas

2. moraxella (catarrhalis)

3. vibrio (cholerae, vulnificus, parahaemolyticus)

4. Burkholderia (cepcia, and psuedomallei)

19
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REVIEW: what are all the indole positives we went over? (2)

1. e coli

a. ETEC b. EPEC c. EAEC d. STEC e. EIEC

2. klebsiella oxytoca

20
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REVIEW: what are all the indole negatives we went over? (4)

1. enterobacter cloacae

2. citrobacter freundii

3.klebsiella aerogenes

4. klebsiella pnuemoniae

21
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REVIEW: What are all the fastidious organisms we learned? (3)

1. haemophilus

2.campylobacter

3. helicobacter pylori

22
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what are the selective ingredients in macconkey agar

bile salts and crystal violet (kills +)

23
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what are the differential ingredients in macconkey agar

lactose

24
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If there is growth on the pink side of Macconkey, what does that mean?

lactose +

25
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If there is growth on the yellow side of Macconkey, what does that mean?

lactose -

26
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what is the reagent in spot indole test?

tryptophan (product is indole)

27
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what is the reagent in oxidase test?

TPP (product is cytochrome C oxidase enzyme)

28
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what is the most organism that causes UTI

e coli

29
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physical description of ecoli

circular, hemolysis in blood, metallic

30
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what are the 5 ecoli strains?

1. ETEC

2. EPEC

3. EAEV

4. STEC

5. EIEC

31
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Describe ETEC: minimum 2 points

small intestine, NONBLOODY diarrhea, travelers diarrhea, developing countries, PLASMID MEDIATED ENTEROTOXINS

32
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Describe EPEC: minimum 2 points

small intestine, NONBLOODY diarrhea, PLASMID MEDIATED ATTACHMENT TO MICROVILLUS, invade epithelial cells

33
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Describe EAEC: minimum 2 points

small intestine, developing and some developed countries, travelers diarrhea, growth retardation in children, FEVER, NONBLOODY diarrhea, AUTOAGGLUTINATION "stacked bricks", fecal-oral

34
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Describe STEC: minimum 2 points

consumption of UNDERCOOKED meat, large intestine, can be spread person to person, BLOODY diarrhea, STX1 STX2 disrupt protein synthesis

35
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Describe EIEC: minimum 2 points

rare, NONBLOODY diarrhea, rarely dysenteric, PLASMID MEDIATED TO MICROVILLI, invade epithelial cells, fecal-oral

36
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4 mechanisms of antibiotic resistance

1. more med efflux pumps

2. inactivating enzymes

3.reduce protein channels or increase selectivity

4. mutations

37
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What are the 2 organisms with resistance charts you need to know

1. ecoli

2.psuedomonas

38
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how does ecoli resist beta lactams? (3)

enzyme inactivation:

beta-lactamases

1. ESBL

2.AmpC

3. carbapenemase

39
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how does e coli resist fluoroquinolnes? (2)

mutation

1. topoisomerase (2) (gyraseA)

2. topoisomerase IV (parC)

40
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how does ecoli resist aminoglycosides?

enzyme inactivation:

acetyltransferase

41
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how does ecoli resist sulfonamides?

mutation

dihydrofolate reductase

42
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how does ecoli resist tetracyclines?

more med efflux pumps:

tet gene encoding

43
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what is the predominant mechanism of resistance in gram -?

betalactamse resistance

44
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is klebsiella spp a lactose fermentor?

yes

45
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what tests would you do to identify klebsiella

macconkey and spot indole

46
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what are the 3 klebsiella?

oxytoca (indole +)

aerogenes (indole -)

pneumoniae (indole -)

47
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what color is klebsiella spp. on in macconkey?

pink

48
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main physical characteristic of klebsiella spp. ? (1)

mucoid (slime)

49
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what is the name of the gene in Klebsiella spp. that codes for the carbapenamase? (resistance gene)

blackKPC

50
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main physical characteristics of enterobacter spp. ? (2)

(THIS IS NOT THE SAME AS ENTEROBACTERALIS)

raised, no sheen

51
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is enterobacter a lactose fermenter?

yes

52
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is enterobacter indole positive of negative?

negative

53
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what tests would you do to identify enterobacter spp?

macconkey and indole

54
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what is the only enterobacter we need to know?

enterobacter cloacae

55
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What are the two citrobacter you should recognize? (2)

citrobacter freundii

citrobacter koseri

56
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EXCEPTION: citrobacter koseri

not a lactose fermentor (so it will be colorless on macconkey agar)

57
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is citrobacter spp citrate + or -?

+

58
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what tests would you do to identify citrobacter spp?

macconkey, indole, citrate

59
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which of the citrobacters is indole negative?

citrobacter freundii

60
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NOT ON TEST: which of the citrobacters is indole positive?

citrobacter koseri

61
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where can you find serrtia spp?

bathtub sinks

62
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main physical characteristic of serratia spp. ? (1)

theyre pink/red

63
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is seratia spp oxidase + or -?

negative

64
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is serratia spp a lactose fermentor?

no (slow)

65
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what color would serratia be on the macconkey?

colorless

66
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what tests would you do to identify serratia spp?

macconkey, oxidase

67
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enterobacter, citrobacter, and serratia are grouped together in resistance

what is thier specific resistance mechanism?

enzyme inactivation via beta lactamase CALLED AMP-C

recall: there are 3 different kinds AMP-C, carbapenamse, and ESBL

68
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what are the two ways enterobacter, citrobacter, and serratia become resistant?

(enterobacter, citrobacter, and serratia)

common acquisition: chromosomal AMP-C gene

rare acquisition: plasmid mediated AMP-C gene

69
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define: common acquisition: chromosomal AMP-C gene

(enterobacter, citrobacter, and serratia)

present in thier genome 90 percent of the time, 5-30 percent chance of INDUCING resistant when exposed to 3rd gen cephalosporins

70
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define: rare acquisition: plasmid mediated AMP-C gene

(enterobacter, citrobacter, and serratia)

"stably derepressed AMP-C", naturally resistant without induction

71
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what are the 3 organisms that have: common acquisition: chromosomal AMP-C gene, rare acquisition: plasmid mediated AMP-C gene

(enterobacter, citrobacter, and serratia)

72
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what is a physical characteristic of proteus spp? (1)

motile

73
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what is a physical characteristic of providencia spp? (1)

motile

74
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what is a physical characteristic of morganella spp? (1)

motile

75
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what organism swarms on the agar plate? (1)

proteus spp

76
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what are the two organisms that are urease +?

proteus and morganella

77
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why do the the two urease + organism smell?

proteus and morganella, generate co2 and ammonia

78
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what can proteus and morganella cause? (in your body)

kidney stones from mg2+ and ca2+ precipitate

79
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which organism is urease - ?

providencia

80
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what test could you do to identify morganella, providenicia, and proteus

macconkey, oxidase, urease

81
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is morganella oxidase + or -

negative

82
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is providencia oxidase + or -

negative

83
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is proteus oxidase + or -

negative

84
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would morganella, providenicia, and proteus be pink or colorless on macconkey?

colorless

85
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is salmonella spp part of the human microbiome?

no

86
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how is salmonella spp spread?

fecal oral, contaminated foods

87
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what compound does salmonella produce

hydrogen sulfide

88
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what is salmonella spp resistant to?

bile salts

89
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is salmonella a lactose fermentor?

no

90
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what color would salmonella spp be on the macconkey agar?

colorless

91
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what tests can you do to identify salmonella?

macconkey, oxidase, hektoen enteric agar

92
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what tests can you do to identify shigella?

macconkey, oxidase, hektoen enteric agar

93
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what is the special agar for salmonella spp? what color will it be?

Hektoen Enteric Agar, black

94
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what are all the + and - of salmonella

lactose -

sucrose -

oxidase -

h2s +

95
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what is the special agar for shigella spp? what color will it be?

Hektoen Enteric Agar, green

96
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what are all the + and - of shigella

lactose -

sucrose -

oxidase -

h2s -

97
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is shigella a lactose fermentor?

no

98
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is shigella spp oxidase - or +?

negative

99
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is salmonella spp oxidase - or +?

negative

100
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what are the selective ingredients of hektoen enteric agar? (5)

1. bile salts (won't kill gram negs)

2. lactose (all gram negs be salmonella and shigella)

3. sucrose (all gram negs be salmonella and shigella)

4.salicin (all gram negs be salmonella and shigella)

5.peptone (salmonella and shigella food :) )