1/3
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced | Call with Kai |
|---|
No analytics yet
Send a link to your students to track their progress
Lactose
- A disaccharide, also know as milk sugar.
- Composed of:
~ Beta D-Galactose + Alpha D-Glucose
~ Beta D-Galactose + Beta D-Glucose
- Glycosidic Linkage: Beta (1->4)

Sucrose
- A disaccharide, also known as table sugar.
- Composed of: Alpha D-Glucose + Beta D-Fructose
~Remember that glucose is an aldose and fructose is a ketose.
- Glycosidic Linkage: Alpha, Beta (1->2)

Maltose
- A disaccharide known as malt sugar. Produced whenever a polysaccharide starch breaks down.
- Composed of:
~ Alpha D-Glucose + Beta D-Glucose.
~ Alpha D-Glucose + Alpha D-Glucose
- Glycosidic linkage: Alpha (1->4). The two —OH groups that form the linkage are attached to the C1 Alpha Glucose and C4 of the second glucose (an Alpha or Beta)
- Is a reducing sugar

Cellobiose
- Beta glucose + Beta glucose
- Glycosidic Linkage: Beta (1>4)
- Cannot be digested by humans