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mixtures
two or more substances mixed together physically, not combined chemically
solution
a homogeneous mixture of two or more substances. it exists as one phase
solvent
the substance in which other substances are dissolved
the most abundant component in the solution
solute
the substance that dissolves in a solvent
solubility
the maximum amount of the solute that dissolves in a fixed quantity of a given solvent at a given temperature when an excess of the solute is present
concentrated
a relatively large amount of solute dissolved in a given quantity of solvent
dilute
a relatively small amount of solute in a given quantity of solvent
miscible
solute and solvent that are soluble in each other in any proportion
generally applied to solutions in which both solutes and solvents are liquids or gases
immiscible
liquids that do not dissolve in each other
like dissolves like rule
substances with similar types of intermolecular forces dissolve in each other
ion dipole forces
attractions between ions and polar molecules
the principle force involved when an ionic compound dissolves in water
hydration shells
as an ion separates from the crystal structure water molecules cluster around it in this forms
hydrogen bonding
attractions between molecules with an H atom bonded to N, O or F
the principle force in solutions of polar O and N containing organic and biological compounds such as alcohols, amines and amino acids
dipole dipole forces
attractions between polar molecules
in the abscence of H bonding, allow polar molecules to dissolve in polar solvents
ion induced dipole forces
occur when the charge of an ion causes a distortion in the electron cloud of a nonpolar particle
a cation pulls the nonpolar particles electron cloud density towards it while an anion pushes electron density away from it
dipole induced dipole forces
arise when a polar molecule distorts the elctron cloud of a nonpolar molecule
alcohol
organic compounds that have a dual polarity, a polar hydroxyl group bonded to a nonpolar hydrocarbon group
soap
the salt formed when a strong base reacts with a fatty acid
alloys
mixtures of elements that have a metallic character
substitutional alloys
a type of alloy in which atoms of one element replace atoms of the main element at some sites in the cubic closest packed array
interstitial alloy
types of alloys that occur when atoms of a no metal fill some spaces between atoms of the main element in the body centered array
heat of solution
the total enthalpy change that occurs when solute and solvent form a solution
solvation
the process of surrounding a solute particle with solvent particles
hydration
solvation in water
heat of hydration
enthalpy changes for separating the water molecules and mixing the separated solute with them
charge density
the ratio of an ions charge to its volume
coulumbs law
the higher the charge of an ion and the smaller its radius, the closer it gets to the oppositely charges pole of a water molecule and the stronger the attraction between the ion and the water molecule
entropy
a thermodynamic variable
directly related to the number of ways a system can distribute its energy, which involves the freedom of motion of the particles
saturated solution
a solution that is at equilibrium and contains the maximum amount of dissolved solute at a given temperature in the presence of undissolved solute
unsaturated solution
contains less than the equilibrium concentration of dissolved solute
supersaturated solution
contains more than the equilibrium concentration and is unstable relative to the saturated solution
henrys law
expresses the quantitative relationship between gas pressure and solubility: the solubility of a gas is directly proportional to the partial pressure of the gas above the solution
concentration
the proportion of a substance in a mixture
intensive property
a property that does not depend on the quantity of a mixture
molarity
the number of moles of solute dissolved in 1 Liter of solution
molality
the number of moles of solute dissolved in 1kg of solvent
mass percent
mass of solute dissolved in 100 parts by mass solution
volume percent
the volume of solute in 100 volumes of solution
mole fraction
the ratio of the number of moles of solute to the total number of moles
mole percent
the mole fraction expressed as a percentage
colligative properties
four important properties in which the number of solute particles gives a solution different physical properties than the pure solvent has:
vapor pressure lowering
boiling point elevation
freezing point depression
osmotic pressure
strong electrolyte
an aqueous solution of this electrolyte conducts a current very well because the solute dissociates completely into ions as it dissolves
soluble ionic compounds
strong acids
strong bases
weak electrolytes
an aqueous solution of this electrolyte conducts poorly beacause the solute dissociates very little as it dissolves to produce very few ions
weak acids
weak bases
nonelectrolytes
molecular compounds such as sugar and alcohol that do not dissociate into ions at all. their solutions do not conduct a current
nonvolatile nonelectrolytes
these solutions contain solutes that are not ionic and thus does not dissociate and they have negligible vapor pressure at the boiling point of the solvent
vapor pressure lowering
the vapor pressure of a solution whose solute is a no volatile nonelectrolyte is always lower than the vapor pressure of the pure solvent
raoults law
says that the vapor pressure of solvent above a solution equals the mole fraction of solvent times rhe vapor pressure of the pure solvent
ideal solution
one that follows raoults law at any concentration
boiling point elevation
the boiling point of a solution is always higher than the boiling point of the pure solvent
freezing point depression
the freezing point of a solution is always lower than the freezing point of the pure solvent
freezing point
when solid solvent and liquid solution are in equilibrium
semipermeable membrane
a membrane that allows solvent but not solute to pass through
osmosis
a net flow of solvent into the more concentrated solution that causes a pressure difference known as osmotic pressure
osmotic pressure
a pressure difference. the pressure that must be applied to prevent net movement of water from solvent to solution
fractional distillation
a laboratory method in which a solution of two or more volatile components is attached to a fractionating column packed with glass beads
ionic atmosphere
positive ions clustered near negative ions and vice versa