l39-l43: digestive system

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82 Terms

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ingestion

the act of taking food (or water) into the body

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gastrointestinal tract (alimentary canal)

muscular tube that runs from the mouth to the anus lined by a mucus-secreting epithelium

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mucosa

epithelium + areolar connective tissue (lamina propria)

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submucosa

dense connective tissue, vessels, (and sometimes glands)

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muscle layer

usually two layers of smooth muscle (muscularis)

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serosa (or adventitia)

epithelium + areolar tissue (or dense connective tissue)

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mesenteries

membranes that anchor abdominal organs to the peritoneum

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peritoneum

double-layered serous membrane encasing most of the abdominal cavity

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submucosal plexus

contains visceral sensory fibers, and parasympathetic and sympathetic postganglionic neurons (ANS)

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myenteric plexus

contains ENS neurons (interneurons and motor neurons)

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circular layer

smooth muscle arranged around the circumference of the tube

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longitudinal layer

smooth muscle arranged along the length of the tube

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visceral smooth muscle cells

connected by gap junctions and influenced by rhythmically active pacesetter cells

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pacesetter cells

create regular rhythms of depolarization and repolarization (slow wave potentials) which can spread throughout the muscle layer

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propulsion

refers to the movement of ingested material through the digestive tract

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peristalsis

involves spreading waves of contraction in both muscle layers in a proximal > distal direction

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physical digestion

fragmentation of food by purely physical forces

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chemical digestion

breakdown of macromolecules into smaller components by chemicals or enzymes

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segmentation

rhythmic cycles of circular muscle contraction that fragment the food bolus but do not produce net forward movement

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absorption

uptake of nutrients, water, and vitamins from the digestive tract lumen into the bloodstream

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mastication (chewing)

contributes to physical digestion by bringing two rows of teeth together

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tongue

muscular organ which manipulates food and is also involved in gustation

  • secretes lingual lipase which contributes to chemical digestion of fats

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saliva

aqueous solution (>99% water) but also contains a digestive enzyme (salivary amylase), antibacterial enzymes and antibodies, and electrolytes that buffer the osmolarity and pH of the oral cavity

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salivatory reflex

activation of chemoreceptors (taste cells) and mechanoreceptors in the oral cavity trigger salivation via long reflexes which are integrated in the medulla

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swallowing (deglutition)

moves food from the oral cavity through the pharynx and esophagus

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buccal phase

  • tongue elevates, pushing the bolus against the hard palate

  • tongue retracts, forcing the bolus into the oropharynx

  • initiated voluntarily

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pharyngeal phase

  • presence of a bolus in the oropharynx triggers coordinated peristaltic-like contraction of pharyngeal muscless

  • laryngeal and hyoid muscles contract and elevate the larynx, causing the epiglottis to close over the trachea

  • muscles of the soft palate elevate the uvula, blocking the nasopharynx

  • reflexing (triggered in response to mechanoreceptor activation)

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esophageal phase

  • neural activity in the myenteric plexus coordinates a contraction wave

  • near the distal end of the esophagus, stretch receptors trigger the relaxation of the smooth muscle in the lower esophageal sphincter, allowing movement into the stomach

  • reflexive (triggered in response to mechanoreceptor activation)

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oblique layer

extra smooth muscle layer that enhances the strength and range of contractions of the stomach wall

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bolus

compact mass of partially digested food mixed with oral secretions

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chyme

soupy mix of food, saliva, and gastric (and later intestinal) secretions found within the lumen of the stomach and intestines

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rugae

wrinkles or folds which allow the mucosal layer to stretch

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gastric mucosa

columnar epithelium organized into pits, which replenish the epithelial cells, and glands, which secrete a variety of substances

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parietal cells

secrete hydrochloric acid indirectly through a combination of types of transport

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chief cells

secrete pepsinogen which is converted to the active enzyme pepsin within the acidified gastric lumen

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G cells

secrete gastrin into the underlying tissue (and bloodstream) which enchances the activity of chief cells and parietal cells

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cephalic phase

CNS stimulates and enhances gastric secretion in preparation for the reception of food

  • chemo- or mechano-receptors in the oral cavity, pharynx and esophagus

  • enhance vagal activity in the stomach

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gastric phase

local neural and hormonal reflexes respond to stretch and luminal contents to enhance gastric secretion

  • chemo- or mechano-receptors within the stomach wall

  • enhance the secretions of the stomach and gastric muscle contractions to help deal with the material inside the gastric lumen

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intestinal phase

gastric activity and the rate of gastric emptying is controlled by reflexes initiated in the duodenum

  • local sensory receptors (chemo-, mechano-) within the lumen of the duodenum

  • inhibit the secretions and motility of the stomach to slow down the rate of gastric emptying and slow the influx of chyme into the intestine

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cholecystokinin

peptide hormone released by the duodenum that controls the release of bile and pancreatic juice

  • released in response to the presence of fatty or peptide rich chyme in the duodenum

  • triggers contraction of the gallbladder and relaxation of the hepatopancreatic sphincter

  • can also act on the endocrine cells within the pancreas to enhance the secretion of insulin

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intestinal crypts

source of new epithelial cells and enteroendocrine cells

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mass movements

powerful coordinated peristaltic contractions within the colon

  • influenced by upstream portions of the digestive tract and are often triggered or enhanced by stretch receptor activation in the stomach and duodenum

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defacation reflex

triggers relaxation of the internal anal sphincter, the external anal sphincter can be voluntarily controlled

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internal anal sphincter short reflex

triggers a series of peristaltic contractions in the rectum that move the feces toward the anus

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internal anal sphincter long reflex

spinal reflex coordinated by sacral parasympathetic motor neurons that stimulates mass movements and relaxes the sphincter

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external anal sphincter

innervated by somatic motor neurons, whose activity can be controlled by descending axons that come from primary motor cortex

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acinar cells

produce a diverse array of digestive enzymes within the pancreas

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pancreatic and intestinal zymogens

activated in the duodenum, mostly by protein-protein interactions

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trypsinogen

pancreatic zymogen converted to trypsin by enzymes present on the duodenal enterocytes

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trypsin

catalyzes the conversion of most other pancreatic zymogens to their active forms

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brush border enzymes

intestinal enzymes associated with the microvilli of enterocytes that typically catalyze the breakdown of small chains into dimers and monomers that are suitable for absorption

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bile salts

can bind to fat globules, forming micelles which allow lipases to access the lipid molecules

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lipids from micelles

diffuse directly through the apical membrane of enterocytes and are processed by intracellular organelles

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chylomicrons

triglycerides reassembled inside enterocytes with phospholipids and specialized proteins

  • extruded by the basolateral membrane and transported via the lymphatic system into the bloodstream

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chyle

chylomicron rich lymphatic fluid that enters the circulation via the thoracic duct

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monosaccharides

absorbed from the lumen via either facilitated diffusion or co-transport with sodium ions into intestinal capillaries that flow into the portal vein system

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amino acids

transported via a combination of Na+ co-transporters on the apical surface and transporters on the basolateral surface

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vitamins

organic molecules that cannot be made in sufficient amounts by the body’s own cells

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minerals

both secreted and absorbed through combinations of bulk transport, ion channels, and co-transport which can be independently regulated through the action of different hormones

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aldosterone

increases Na+ uptake

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PTH & calcitriol

increase Ca2+ uptake

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water

crosses the leaky intestinal epithelium through osmosis via paracellular transport

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vitamin C

water soluble and small; uptake via facilitated diffusion

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vitamin E

lipid soluble; transported via micelles and chylomicrons

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vitamin B12

water soluble but large; requires endocytosis, mediated by a protein co-factor (intrinsic factor)

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absorptive state

occurs when ingested food begins to be absorbed, and typically lasts around four hours

  • primary hormone is insulin

  • promotes the storage of lipids and use of blood glucose for ATP generation

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post-absorptive state

occurs when internal energy stores must be used for ATP generation

  • regulatory hormones include glucagon, epinephrine, and glucocorticoids

  • promote gluconeogenesis, lipolysis, and the use of fatty acids for ATP generation

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liver

anchored in the right superior portion of the abdominal cavity by the peritoneum and mesenteries

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hepatic ligaments

folds of the mesentery that divide the liver into lobes

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porta hepatis

where the majority of these vessels and ducts converge

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hepatic portal vein system

collects blood from many organs within the abdominal cavity

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hepatocytes

liver cells organized into lobules, sheets of cells with capillaries on either side

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liver capillaries (sinusoids)

have large gaps between adjacent endothelial cells and the underlying basement membrane

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primary functions of the liver

relate in some way to the processing of nutrients (and vitamins) from ingestion through to excretion

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bilirubin

potentially toxic waste product from the breakdown of haem

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stellate macrophages

phagocytose old RBCs and recycle their contents (especially iron)

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somatomedins

secreted in response to GH release from the anterior pituitary

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angiotensinogen

converted to the hormone angiotensin by renin when BP is low

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thrombopoietin

stimulates platelet formation

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hepcidin

important for iron homeostasis

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class 3 (lipid derivative) hormones

often broken down (inactivated) by enzymes within the liver

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cirrhosis

end-stage liver disease, when scar tissue has replaced functional liver tissue