7 Leaves Cafe Training

Flashcards for 7 Leaves Cafe Training

Mission Statement

To enrich the human experience by serving the very best coffee, tea, and goodness in every cup, in every community.

Serve Customers

Serve customers or those who are our job, regardless of titles and roles.

Deliver Wow

Commit to creating and delivering products and services that continue to wow our customers with every cup, every time.

Be a Hedgehog

Work hard, stay focused, keep things simple, and get really good at what you do.

Stay Humble

Be mindful of wastefulness in all aspects. Don't throw money at things. Prevent aimless meetings. Find ways to save. Keep things lean and mean.

Be That Change

Strive to create a culture that encourages all of us to be more kind, positive, and supportive of one another.

Vietnamese Coffee (C1)

A traditional Vietnamese iced coffee made with primarily espresso. It is bold in taste and strong in caffeine.

House Coffee (C2)

Our take on the traditional Vietnamese iced coffee, made with house-made hazelnut creamer and topped with sea salt whipped cream.

Mint Sereno (MS)

A light, creamy, and invigorating coffee experience made from fresh mint, real cream, brown sugar, and our signature Sereno blend coffee.

Double Drip (DD)

Our medium-dark black coffee using our special Double Dripping method.

Sea Cream Black Coffee (BC)

A sweetened black coffee, this dark roast is topped off with sea salt whipped cream.

Mung Bean Milk Tea (MB)

Similar to a traditional Vietnamese dessert, this milk tea is cooked with real mung bean, pandan leaves, and green tea. It’s a sweet and creamy drink.

Taro Milk Tea (TR)

A milk tea cooked with fresh taro roots and steeped with green tea. It’s a sweet and creamy drink.

Jasmine Milk Tea (JMT)

A milk tea made with sweetened jasmine green tea and creamer.

Assam Milk Tea (AMT)

A sweet and creamy black milk tea with a bold, robust tea taste.

Oolong Milk Tea (OMT)

A sweet and creamy black milk tea with a floral, smooth tea taste.

Thai Tea (TT)

Classic Thai tea brewed with raw spices. It’s sweet and creamy.

Sea Cream Jasmine Tea (JT)

A lightly sweetened jasmine green tea topped with sea salt whipped cream.

Herbal Tea (HT)

A special blend of 7 different herbs, naturally sweetened with raw sugar cane. It is a light and refreshing drink.

Japanese Matcha Tea (MT)

An earthy green tea made from premium matcha leaves, ground to a fine, all-natural powder that is consumed whole, allowing the retention of all its many antioxidants and caffeine.

Japanese Matcha Soy (MST)

Premium matcha leaves ground to a fine, all-natural powder combined with organic soymilk for a velvety, earthy beverage.

Strawberry Hibiscus (SH)

Brewed rooibos tea with real strawberry and apple bits. Topped off with a lime slice. A light and refreshing drink.

Summer Mint (SM)

A refreshing medley of our summer green tea and real passion fruit with hints of orange and mint.

Sunset Passion (SP)

Real passion fruit extracted into a tart and tangy juice, complemented with a salted plum and an orange slice.

Honey Boba (B)

Honey boba made from tapioca roots and starch.

Aloe Vera (AV)

Aloe vera bits marinated in sweet honey water.

Grass Jelly (GJ)

Derived from a mint leaf called mesona; a bittersweet jelly dessert.

Custard Pudding (CP)

Milk mixed with egg extract creating a sweet custard.

Sea Cream (SC)

Sea salt whipped cream.

Matcha Powder (MP)

Japanese Premium Grade unsweetened matcha powder

SWT

Sweet

EZ

Easy