Gastrointestinal Pathology Lecture Notes

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Thirty Q&A flashcards covering GERD, gastritis, pancreatitis, IBD (Crohn disease and ulcerative colitis), and viral hepatitis as outlined in the lecture notes.

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30 Terms

1
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What cellular adaptation occurs in the esophagus during GERD and why?

Metaplasia: squamous epithelium converts to glandular epithelium in response to chronic exposure to acidic gastric contents.

2
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Name two serious complications that can arise from long-standing GERD.

Esophageal ulcers and esophageal adenocarcinoma.

3
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List three common clinical manifestations of GERD.

Epigastric pain, burning chest pain (heartburn), and regurgitation of acidic/bitter material.

4
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How is acute gastritis defined?

Sudden, reversible inflammation of the gastric mucosa, usually due to ingestion of irritants such as aspirin, alcohol, or microorganisms.

5
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Give three examples of irritants that commonly precipitate acute gastritis.

Aspirin, alcohol, and certain microorganisms.

6
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Briefly describe the pathophysiology of acute gastritis.

Irritants inhibit protective mucus production, leaving mucosa vulnerable to acid, causing inflammation ranging from erythema to erosion or perforation.

7
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Name two typical clinical manifestations of acute gastritis.

Mild–severe abdominal pain and indigestion (dyspepsia).

8
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What is chronic gastritis and its most common infectious cause?

Persistent gastric mucosal inflammation, most often caused by Helicobacter pylori infection.

9
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How does H. pylori contribute to the development of chronic gastritis?

The bacterium produces toxins that destroy gastric mucosa, provoking chronic inflammation, mucosal atrophy, and impaired acid secretion.

10
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Give three possible manifestations of chronic gastritis.

Dyspepsia, loss of appetite, and anemia (can also be asymptomatic).

11
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Define pancreatitis.

Inflammation of the pancreas leading to autodigestion by pancreatic enzymes.

12
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Identify two major etiologic factors for acute pancreatitis.

Gallstone obstruction of the pancreatic duct and heavy alcohol consumption.

13
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Describe the characteristic pain associated with acute pancreatitis.

Sudden, intense, dull/steady upper abdominal pain that often radiates to the back.

14
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Name two additional systemic manifestations of acute pancreatitis.

Jaundice (with full duct blockage) and fever (with systemic inflammation).

15
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What characterizes chronic pancreatitis?

Ongoing pancreatic inflammation with irreversible structural changes and loss of function.

16
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Explain how chronic alcohol use leads to chronic pancreatitis.

Alcohol causes enzyme protein accumulation and duct obstruction, leading to ischemia, fibrosis, and eventual loss of exocrine and endocrine function.

17
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List three clinical manifestations of chronic pancreatitis.

Severe intermittent abdominal pain, steatorrhea (fatty stools), and weight loss.

18
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What is inflammatory bowel disease (IBD)?

Chronic inflammatory disorders of the GI tract, most commonly involving the small and large intestines.

19
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How do Crohn disease lesions differ from ulcerative colitis lesions?

Crohn disease has patchy transmural "skip" lesions anywhere in the GI tract (commonly ileum/ascending colon), whereas ulcerative colitis has continuous superficial lesions limited to the colon/rectum.

20
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Name four common clinical manifestations of Crohn disease.

Abdominal pain, chronic diarrhea, malnutrition/weight loss, and low-grade fever (occult blood may be present).

21
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Define ulcerative colitis.

Chronic inflammatory disease limited to the mucosa and submucosa of the large intestine, beginning in the rectum and extending proximally in a continuous pattern.

22
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What is the hallmark endoscopic appearance of ulcerative colitis?

Continuous superficial ulcerations with possible hemorrhagic lesions and abscesses in the colon.

23
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List three typical clinical manifestations of ulcerative colitis.

Bloody diarrhea, abdominal pain, and anemia with fatigue/weakness.

24
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What is viral hepatitis?

Inflammation of the liver resulting in hepatic cell necrosis, most often caused by hepatotropic viruses (A, B, C).

25
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How is Hepatitis A primarily transmitted?

Fecal–oral route via person-to-person contact or ingestion of contaminated food or water.

26
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What are the main transmission routes for Hepatitis B?

Exposure to infected blood and body fluids, including perinatal (mother-to-infant) transmission.

27
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How is Hepatitis C typically acquired?

Contact with infected blood, most commonly via shared needles or transfusions prior to screening.

28
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Which hepatitis types are usually acute versus chronic?

Hepatitis A is usually acute; Hepatitis B and C commonly progress to chronic infection.

29
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List three key manifestations of the icteric (jaundice) phase of viral hepatitis.

Jaundice, hepatomegaly, and clay-colored stools with dark urine.

30
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What is hepatomegaly, and during which phase of hepatitis does it often appear?

Enlargement of the liver; it commonly appears in the icteric phase and may persist into recovery.