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schneiden
to cut
hacken
to chop
schälen
to peel
reiben
to grate
würfeln
to dice
pürieren
to purée
mixen
to mix / to blend
zerkleinern
to shred / to mince
raspeln
to shred finely / to rasp
entkernen
to core / to pit
waschen
to wash
putzen
to clean / to trim (vegetables)
pressen
to press / to squeeze
mahlen
to grind
mörsern
to crush with a mortar
zerstampfen
to mash
hobeln
to slice with a mandoline
filetieren
to fillet
tranchieren
to carve (meat)
wiegen
to weigh