meat, poultry, and seafood

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Last updated 12:39 PM on 7/30/26
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36 Terms

1
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beef

thịt bò

2
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ground beef

thịt bò xay

3
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roast

thịt quay/nướng

4
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stewing meat

thịt hầm

5
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steak

bít tết

6
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pork

thịt lợn (thịt heo)

7
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sausage

xúc xích

8
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roast

món quay/nướng

9
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chops

miếng sườn/cốt lết

10
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spare ribs

sườn non

11
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bacon

thịt xông khói

12
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ham

giăm bông

13
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lamb

thịt cừu

14
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leg

đùi

15
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chops

sườn cốt lết (thịt cừu/lợn)

16
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whole (chicken)

gà nguyên con

17
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split

gà chẻ đôi

18
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quarter

1/4 con gà

19
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thigh

đùi gà

20
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leg

chân/đùi dưới gà

21
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breast

ức gà

22
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wing

cánh gà

23
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turkey

gà tây

24
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chicken

25
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duck

vịt

26
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fish

27
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whole

nguyên con

28
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fillet

phi lê (lóc xương)

29
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steak

khúc cá cắt lát

30
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lobster

tôm hùm

31
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shrimp

tôm

32
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clam(s)

ngao, nghêu

33
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oyster(s)

hàu

34
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mussel(s)

vẹm, trai xanh

35
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scallop(s)

sò điệp

36
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crab(s)

cua