Chapter 6

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16 Terms

1
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Risk assessment

Identification and management of risks.

2
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Control environment

Executive management promotes ethics and integrity of its internal controls.

3
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Control activities

Implementation of procedures to reduce risk of loss.

4
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Information and communication

Reporting of control effectiveness.

5
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Apply technological controls

Cash registers contain locked electronic files that keep records of each sale.

6
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Divide responsibility for related transactions

The company divides responsibility for a transaction between multiple departments.

7
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Maintain adequate records

To ensure equipment theft does not go undetected, detailed accounting records are kept.

8
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Perform regular and independent reviews

The company's internal auditors frequently assess the performance of internal controls.

9
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Separate recordkeeping from custody of assets

Prohibit the recordkeeper from having control over cash.

10
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Establish responsibilities

Each cashier is designated a specific cash drawer and is solely responsible for cash in that drawer.

11
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Invoice approval

A checklist of steps necessary for the approval of an invoice for recording and payment; also known as a check authorization.

12
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Purchase order

A document used to place an order with a vendor that authorizes the vendor to ship ordered merchandise at the stated price and terms.

13
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Purchase requisition

A document used by department managers to inform the purchasing department to place an order with a vendor.

14
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Receiving report

A document used to notify the appropriate persons that ordered goods have arrived, including a description of the quantities and condition of goods.

15
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Voucher

An internal file used to store documents and information to control cash payments and to ensure that a transaction is properly authorized and recorded.

16
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Invoice

A document prepared by the vendor that includes details such as the items sold, sales prices, terms of sale, and customer name.